BEST WAY TO FRY HAM RECIPES
BEST SPIRAL HAM RECIPE - HOW TO COOK A SPIRAL HAM
This easy spiral ham recipe has an apricot-bourbon glaze that will make any holiday dinner feel extra special.
Provided by Laura Rege
Categories gluten-free nut-free Christmas Easter feed a crowd baking meat
Total Time 2 hours 45 minutes
Prep Time 1 hours 15 minutes
Cook Time 0S
Yield 12 servings
Number Of Ingredients 6
Steps:
- Remove ham from refrigerator and let sit at room temperature for 1 hour. Preheat oven to 350°. Place a rack in a large roasting pan and cover the rack with foil. Pour 2 cups water in the bottom of roasting pan and place ham on the foil on the rack. In a small bowl, stir together jam, brown sugar, bourbon, Dijon, and red pepper flakes. Brush ham with some of the glaze and roast, basting with more glaze every 30 minutes, until an instant-read thermometer inserted in the thickest part reads 140°, about 1 ½ to 2 hours. Let rest 15 minutes before carving.
HOW TO COOK A COUNTRY HAM RECIPE - FOOD.COM
For those of you that don't know, a country ham is cured with salt. it needs no refrigeration until after all the cooking is done, but you have to cook it a certain way or the whole ham will be ruined. It takes a little time, but it’s sure worth it. There is nothing like a country ham. I like to slice it and eat it on biscuits. PLEASE FOLLOW THE DIRECTIONS TO THE TEE--THE SALT MUST BE EXTRATED FROM THE MEAT OR IT WILL TASTE HORRIBLE.
Total Time 53 hours
Prep Time 48 hours
Cook Time 5 hours
Yield 25 serving(s)
Number Of Ingredients 4
Steps:
- Scrub ham thoroughly with a stiff brush.
- Place ham in large pot or pan--even a cooler will work. Cover it completely with water and allow to soak for 24 hours, (discard water).
- Preheat oven to 325°F.
- Put ham in large roaster fat side up and again cover completely with water. place in oven on lowest shelf and bake for 2 hours. Turn ham to other side and cook another 2 hours. It takes 4 to 41/2 hours in all or 15 to 18 minutes per pound for a good tender ham.
- Remove ham from oven, but leave in water overnight (do NOT refrigerate).
- The next day preheat oven to 425°F.
- Remove and discard ham skin. Sprinkle fat with ground cloves.
- Combine sugar with enough vinegar to make a paste and brush on ham. Bake for 20 to 30 minutes; let rest for 1 hour out of the oven, then slice and serve.
Nutrition Facts : Calories 693.4, FatContent 50.5, SaturatedFatContent 18.1, CholesterolContent 152.4, SodiumContent 3498.1, CarbohydrateContent 6.2, FiberContent 0.2, SugarContent 5.7, ProteinContent 50.4
HOW TO FRY COUNTRY HAM - FEAST AND FARM
Aug 19, 2019 · Instructions In a 10" cast iron or heavy bottomed skillet, heat half the coconut oil over high heat until just melted. Add the ham slices, and reduce heat to medium. The ham will release some liquid initially and look soft and floppy like...
From feastandfarm.com
From feastandfarm.com
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HOW TO COOK A HAM | ALLRECIPES
Apr 13, 2017 · How to Bake a Ham If you're starting with a fully cooked city ham, bake it in a 350 degree F oven for about 10 minutes per pound. If your... To help keep your ham moist and juicy, place the ham cut-side down in a baking pan and tent it with foil. Every 20 minutes or so, brush the ham with glaze and ...
From allrecipes.com
From allrecipes.com
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HOW TO COOK A HAM | TIPS FOR COOKING THE PERFECT HOLIDAY ...
Sep 07, 2021 · Roast in a 350 degrees F oven until the thermometer inserted into the thickest part of the ham registers 130 degrees F. Increase the oven temperature during the last 45 minutes of cook time to 375 ...
From foodnetwork.com
From foodnetwork.com
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HAM RECIPES | ALLRECIPES
Leftover Ham Salad. Rating: 3.14 stars. 7. We enjoy using leftover ham for salads, egg dishes, and other meals. This makes a healthy dinner for two. It's ideal for low-carb diets. Garnish with olives, tomato, and other favorites such as radish or peperoncini (mild yellow peppers called 'friggitello' in Italy), etc.
From allrecipes.com
From allrecipes.com
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50 HAM RECIPES FOR DINNER THE WHOLE FAMILY WILL LOVE ...
From tasteofhome.com
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PERFECT GLAZED HAM RECIPE | FOOD NETWORK KITCHEN | FOOD ...
Nov 16, 2016 · Score the fat in a crosshatch pattern, making the cuts about 3/4 inch deep and 1 inch apart. Put the ham flat-side down on a rack in a roasting pan; add 1 cup water. Bake on the lowest oven rack ...
From foodnetwork.com
From foodnetwork.com
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9 SECRETS FOR THE BEST BAKED HAM EVER | TASTE OF HOME
Feb 26, 2019 · Buy Bone-In Ham. While a boneless ham may be more convenient, a bone-in ham will be more flavorful and moist. And if you’re a little wary of carving ... Let the Ham Sit at Room Temperature. 6 / 9 Taste of Home. Wait to Glaze. Avoid Overcooking.
From tasteofhome.com
From tasteofhome.com
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DEEP FRIED HAM RECIPE - PAULA DEEN
Deep-Fried Ham. In a large plastic tub, place water, cider, 1 cup brown sugar, salt, cinnamon, cloves and ham and stir until dissolved. Place the ham in the brine and refrigerate overnight. The following day, take the ham out of the brine and dry well. Fill your turkey fryer with the peanut oil. Heat the oil to 375 °F.
From pauladeen.com
From pauladeen.com
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HOW TO COOK A HAM THE EASY WAY (RECIPE INCLUDED!) | TASTE ...
Mar 23, 2021 · In a small bowl, combine the brown sugar, mustard and just enough vinegar to make a thick paste. When the ham reaches 130ºF inside, remove it from the oven. With a heatproof spatula, spread the glaze over the ham. Be generous! Then finish baking, uncovered this time, for 15 to 30 more minutes.
From tasteofhome.com
From tasteofhome.com
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GLAZED HAM STEAKS {10 MINUTE COOK TIME!} - SPEND WITH PENNIES
Mar 09, 2020 · Instructions. Place ham steaks and butter in a large frying pan over medium heat. Cook 2-3 minutes per side. Combine remaining ingredients and brush over the steaks. Cook an additional 2-3 minutes per side or until heated through and glaze is sticky. Serve warm with mustard.
From spendwithpennies.com
From spendwithpennies.com
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CHRISTMAS HAM RECIPES | ALLRECIPES
Rating: 4.86 stars. 29. A unique tangy and spicy chunky peach sauce perfectly complements traditional glazed ham for an outstanding holiday meal. Vary the amount of ginger and hot pepper to satisfy your own tastes. The Peach-Ginger sauce can be made ahead of time and reheated before serving. By Jeannette.
From allrecipes.com
From allrecipes.com
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17 SHOWSTOPPING CHRISTMAS HAM RECIPES - MAKE YOUR BEST MEAL
Nov 15, 2019 · Claire Cohen. Add cloves to a fully cooked ham and pop the dish into the oven. In the last 20 minutes of cooking, baste the meat with a glaze made from brown sugar, apple juice, maple syrup, and mustard, for an easy holiday centerpiece bursting with autumnal flavors. 07 of 17.
From thespruceeats.com
From thespruceeats.com
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THE RIGHT WAY TO HEAT A PRE-COOKED HAM | SOUTHERN LIVING
Sep 01, 2021 · Move the oven rack to the lowest position and preheat the oven to 350°F. Bake the ham in the preheated oven, uncovered, for 2 1/2 to 3 hours or until a meat thermometer inserted into the thickest portion registers 140°, basting every 30 minutes with 1/2 cup of the glaze. Remove the ham from the oven and spoon the pan drippings over it.
From southernliving.com
From southernliving.com
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3 BEST WAYS TO REHEAT HAM SLICES! - RECIPE MARKER
Jun 17, 2021 · Heat the ham slices for 3-4 minutes on each side or until they reach your desired temperature. Once the ham slices are warm, remove them from the frying pan. Serve immediately and enjoy! 2. Reheat Ham Slices Using a Microwave. Another way you can try to reheat your ham is by using a microwave.
From recipemarker.com
From recipemarker.com
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THE BEST HONEY BAKED HAM RECIPE & TIPS FOR A JUICY HAM ...
Dec 17, 2019 · About 30-45 minutes before fully reheating, take the ham out of the oven. Baste ham with the liquid/drippings from the bottom of the pan. Make the ham glaze. Whisk honey, brown sugar, and spices in a microwave-safe bowl. Microwave on high for 30 seconds. Stir and cook again for 30 seconds more.
From easyanddelish.com
From easyanddelish.com
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COOKING SHANK HAM WITH BONE - SHARE-RECIPES.NET
Bring to a boil and simmer for 20-30 minutes, or until the cauliflower is tender. Blend in the pot with an immersion blender (or remove to a large blender and blend in batches then return to the pan) until smooth. Stir in the ham, and thyme leaves and simmer another 10 minutes. Add the butter and apple cider vinegar.
From share-recipes.net
From share-recipes.net
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WHAT IS THE BEST WAY TO COOK A HAM STEAK? [GUIDE ...
Jul 25, 2021 · Fry up them ham steak for a few minutes on medium heat, being sure to flip it over to cook on the other side so that it cooks evenly. You can then brush your ham steak with glaze or another coating and cook the ham steak for a few seconds more on both sides to ensure your glaze or coating is cooked into the ham steak.
From pancakesisters.com
From pancakesisters.com
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BEST WAY TO WARM HAM SLICES - ALL INFORMATION ABOUT ...
3 Best Ways to Reheat Ham Slices! - Recipe Marker hot recipemarker.com. Reheat Ham Slices Using a Frying Pan One of the most effective methods for reheating your ham slices is using a frying pan on the stovetop. The process is simple and produces great results. But be careful not to overcook the ham.
From therecipes.info
From therecipes.info
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THE BEST FRESH HAM ROAST IN OVEN - EASY TO MAKE
Oct 05, 2021 · Ham Roast comes from the hind leg of pork, and it has a nice fat layer on the outer layer. Ham roasts can be purchased as boneless ham or bone-in ham. This recipe is the best way to cook a fresh ham roast, in my opinion! Prep only takes about 15 minutes, then you can sit back and relax as your oven does all the work for the next 2 and 1/2 hrs.
From farmhouseharvest.net
From farmhouseharvest.net
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