BEST TOPPINGS FOR WHITE SAUCE PIZZA RECIPES

WHITE PIZZA SAUCE RECIPE | ALLRECIPES

White Pizza Sauce Recipe | Allrecipes image

Great for vegetable pizza, meat pizza, or pasta. Brush your favorite pizza dough with olive oil, spread sauce, add your favorite toppings, and bake per dough instructions. Also great for calzones or chicken, or chicken and broccoli with fettucine. Makes enough sauce for 2 medium pizzas. Freezes beautifully. Just thaw at room temperature.

Provided by MaggieJo

Categories Side Dish Sauces and Condiments Sauces Pizza Sauce Recipes

Total Time 18 minutes

Prep Time 10 minutes

Cook Time 8 minutes

Yield 2 pizzas

Number Of Ingredients 11

Ingredients

2 tablespoons butter
1 tablespoon olive oil
¼ cup finely chopped onion
1 large clove garlic, minced
3 tablespoons all-purpose flour
1 cup milk, or more as needed
½ cup grated Parmesan cheese
2 tablespoons minced fresh basil
½ teaspoon chopped fresh oregano
¼ teaspoon salt
? teaspoon ground black pepper

Steps:

Heat butter and olive oil in a small saucepan over medium heat; cook and stir onion and garlic until tender and fragrant, about 1 minute. Add flour and whisk until flour is lightly browned and onion is translucent, 2 to 3 minutes.
Mix milk, Parmesan cheese, basil, oregano, salt, and black pepper into onion mixture. Cook, whisking continuously, until cheese is melted and sauce has thickened slightly, about 5 minutes. Remove from heat.

Nutrition Facts : Calories 364.7 calories, CarbohydrateContent 18.5 g, CholesterolContent 57.9 mg, FatContent 26.6 g, FiberContent 0.8 g, ProteinContent 13.5 g, SaturatedFatContent 13.3 g, SodiumContent 730.1 mg, SugarContent 6.8 g

WHITE PIZZA WITH A VARIETY OF TOPPINGS RECIPE - FOOD.COM

White Pizza With a Variety of Toppings Recipe - Food.com image

I made this up tonight when I couldn't decide what to have for dinner. Take the ingredient measurements with a large vat of salt.

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 1 pizza

Number Of Ingredients 10

Ingredients

16 ounces prepared pizza dough (I used Trader Joe's whole-wheat prepared pizza dough) or 16 ounces bread dough (I used Trader Joe's whole-wheat prepared pizza dough)
4 -5 garlic cloves, minced
3 -4 tablespoons olive oil
4 -5 sun-dried tomatoes, packed in oil, minced
1/2-3/4 cup spinach, sauteed and pressed dry
3/4 cup shredded soft cheese (I used gouda goat cheese, but I know fresh mozzarella would be wonderful!)
red pepper flakes (to taste)
sea salt (to taste)
dabs ricotta cheese (optional)
kalamata olive (minced) (optional)

Steps:

Preheat oven with pizza stone to 500 degrees F.
Parbake dough for a little while--no more than 4-5 minutes. Watch it, when it gets a tiny bit done-looking, take it out.
Toppings: Sprinkle garlic on crust, followed by spinach, then cheese, then sundried tomatoes.
Sprinkle with EVOO and red pepper flakes and sea salt.
Bake at 500 degrees till finished (no more than 10 minutes, probably).
Enjoy!

Nutrition Facts : Calories 680.5, FatContent 61.6, SaturatedFatContent 18.7, CholesterolContent 54.2, SodiumContent 1001, CarbohydrateContent 16, FiberContent 1.6, SugarContent 3.2, ProteinContent 19

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