MAI TAI RECIPE | EPICURIOUS
An easy Mai Tai cocktail recipe
Provided by EPICURIOUS.COM
Yield Makes 1 serving
Number Of Ingredients 9
Steps:
- Shake all ingredients in a cocktail shaker with 1 cup ice cubes, then strain into a glass filled with ice cubes.
- *Available at Fortunes Coffee Roastery Inc. (888-327-5282).
MAI TAI RECIPE - RECIPES AND COOKING TIPS - BBC GOOD FOOD
A traditional cocktail with both dark and white rum, vibrant grenadine, triple sec, almond syrup, lime and a retro cherry garnish
Provided by Good Food team
Categories Cocktails
Total Time 5 minutes
Prep Time 5 minutes
Yield Makes 1
Number Of Ingredients 7
Steps:
- Stir all the ingredients together in a jug or shake them in a cocktail shaker. Put a few cubes of ice in a tumbler, pour over the liquid and garnish with a cherry.
Nutrition Facts : Calories 284 calories, CarbohydrateContent 19.6 grams carbohydrates, SugarContent 16.6 grams sugar, FiberContent 0.2 grams fiber, ProteinContent 0.1 grams protein
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I love Daiquiris and this is basically a classic Daiquiri with a few bells and whistles: orange curaçao, lime juice, almond syrup, amaretto, falernum, white crème de menthe, and absinthe. A whopping ten ingredients but it's more an OTT than a "simple is beautiful" cocktail.
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- SHAKE all ingredients with ice and strain into glass filled with crushed ice
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BEST MAI TAI RECIPE: HOW TO MAKE A MAI TAI | REAL SIMPLE
Pineapple juice is not used in a Mai Tai, just lime juice. There should be 2 ounces of rum, half Appleton Dark Rum, half Rhum Clément VSOP, but you could substitute 2 ounces Appleton Gold Rum. See Jeff 'Beachbum' Berry.
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3/12/2021 · In 1953, Donn Beach remade the drink for a bar in Hawaii, adding pineapple and orange juices while keeping the mai tai name. Other tropical bars followed suit, creating original rum cocktails under the mai tai name to increase sales. Many pile layers of tropical fruit on top of rum and range in color from a brilliant red to bright blue.
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8/11/2020 · The Mai Tai is one of the most famous Tiki drinks in the world. Composed of rum, orange curaçao, fresh lime juice and orgeat (a nuanced almond syrup), it’s held sway over cocktail enthusiasts and Tiki aficionados for decades. It even enjoyed a star turn in the Elvis film “Blue Hawaii.”
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Great drink! Mai Tai's are one of our favorite drinks. I have made many many versions and this one is a great version. I do think it is a MUST to add amaretto in this as well to get the almond flavor that Mai Tai's have. Also half of a freshly squeezed lime is great in it as well!
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Two types of rum for the best flavor . Many Mai Tai recipes use two types of rum mixed into the drink. Our version takes it a step further and floats the dark rum on top! It makes for a showy presentation and it’s become a tradition that some people like in their version of this drink.
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In a large jar or drink cooler, combine the light rum, dark rum, 151 rum, orange liqueur, almond syrup, simple syrup, and lime juice. Stir and top off with orange juice. Do not use grenadine if you want the true Mai Tai! Serve in 8 to 12 ounce glasses with ice.
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Mai tai Our easy mai tai recipe uses dark and light rum, so you get the best of both worlds in terms of flavour. It's tart, sweet and so brightly red with grenadine that we can spot it from the other end of the bar.
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A Mai Tai is another classic rum cocktail. This one is often associated with the Caribbean and with tiki themes. Many versions of the drink rely on a combination of white rum and dark rum.
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