BEST FROSTING EVER RECIPES

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BEST EVER BANANA CAKE WITH CREAM CHEESE FROSTING RECIP…



Best Ever Banana Cake With Cream Cheese Frosting Recip… image

This is one of (if not) the BEST banana cake I have ever tasted! I thought the oven temp of 275° sounded a little low, but this cake baked up (and rose) beautifully in my oven at this temp after pretty much exactly one hour. I do not know if the little "freezer trick" to this recipe is what ensured its moistness or not, but I did it, and it was exceptionally moist & delicious. Would be interesting to see if it still came out as great if this step was skipped. All I know is that I followed this recipe EXACTLY as stated (except that I had no buttermilk, so I subbed with a mix of lemon juice & milk) and I got exceptional results. So moist and yummy...a dense cake, similar in texture to a carrot cake... I personally would not call this frosted banana bread :o) Depending on the amount of frosting you like you can decide whether to half the recipe or not. I used the full recipe and had some leftover. I sprinkled on the chopped walnuts and threw this baby in the fridge and cut it the next day...TO DIE FOR! I really liked it slightly chilled, but great at room temp too! It got better each day it sat, I always make this cake at least the day before I need or want it. I was extremely pleased with this cake and will be making it over & over again!! So glad I came across this one!! (on another website). (* * Just to update the recipe, (based on some of the reviews), the baking time may vary based on individual ovens. It was RIGHT ON for my oven, but some others have stated it has taken 1 hour 10 minutes, 1 hour 20 minutes, and my sister just informed me that it took 1 hour 30 minutes in her oven!!!!!)

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Cook Time 1 hours

Yield 1 9x13 pan, 16 serving(s)

Number Of Ingredients 15

1 1/2 cups bananas, mashed, ripe
2 teaspoons lemon juice
3 cups flour
1 1/2 teaspoons baking soda
1/4 teaspoon salt
3/4 cup butter, softened
2 1/8 cups sugar
3 large eggs
2 teaspoons vanilla
1 1/2 cups buttermilk
1/2 cup butter, softened
1 (8 ounce) package cream cheese, softened
1 teaspoon vanilla
3 1/2 cups icing sugar
chopped walnuts

Steps:

  • Preheat oven to 275°F (135C).
  • Grease and flour a 9 x 13 pan.
  • In a small bowl, mix mashed banana with the lemon juice; set aside.
  • In a medium bowl, mix flour, baking soda and salt; set aside.
  • In a large bowl, cream 3/4 cup butter and 2 1/8 cups sugar until light and fluffy.
  • Beat in eggs, one at a time, then stir in 2 tsp vanilla.
  • Beat in the flour mixture alternately with the buttermilk.
  • Stir in banana mixture.
  • Pour batter into prepared pan and bake in preheated oven for one hour or until toothpick inserted in center comes out clean.
  • Remove from oven and place directly into the freezer for 45 minutes. This will make the cake very moist.
  • For the frosting, cream the butter and cream cheese until smooth.
  • Beat in 1 teaspoon vanilla.
  • Add icing sugar and beat on low speed until combined, then on high speed until frosting is smooth.
  • Spread on cooled cake.
  • Sprinkle chopped walnuts over top of the frosting, if desired.

Nutrition Facts : Calories 503.5, FatContent 20.6, SaturatedFatContent 12.3, CholesterolContent 89.5, SodiumContent 365.4, CarbohydrateContent 75.7, FiberContent 1, SugarContent 55.7, ProteinContent 5.5

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Aug 11, 2014 · Most frosting recipes call for softened butter or butter at room temperature. However, I find that this often results in a weak frosting that doesn’t always hold it’s shape or requires too much powered sugar resulting in overly sweet frosting. ... This is the best buttercream frosting I have ever …
From beyondfrosting.com
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From twosisterscrafting.com
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THE BEST VANILLA BUTTERCREAM FROSTING RECIPE | BEYOND FROST…
Aug 11, 2014 · Most frosting recipes call for softened butter or butter at room temperature. However, I find that this often results in a weak frosting that doesn’t always hold it’s shape or requires too much powered sugar resulting in overly sweet frosting. ... This is the best buttercream frosting I have ever …
From beyondfrosting.com
See details


PEANUT BUTTER FROSTING RECIPE - THE BEST EVER! | SUGAR & SOUL
Sep 23, 2017 · It Really Is The BEST Peanut Butter Frosting Ever! I love my cookies and I have so much fun with my cupcakes, but it’s my frosting that’s ON POINT!Sure, a good cake is important, but it’s the frosting that MAKES it.. I’ve learned that a killer frosting …
From sugarandsoul.co
See details


THE BEST BUTTERCREAM FROSTING - TWO SISTERS
Jul 01, 2021 · My little ones all say this is the best frosting ever! We are gluten free and cows milk free. We do butter! We like a whipped cream consistency so we added about 4-5 tbsp of almond …
From twosisterscrafting.com
See details


THE BEST MINT BUTTERCREAM FROSTING - TWO SISTERS
May 24, 2019 · Add 1 cup (2 sticks) of softened butter. I only ever use real butter, but you can use whatever you have on hand. Although I think margarine changes the taste, your buttercream frosting made with margarine will still be better than canned frosting.
From twosisterscrafting.com
See details


BEST BROWNIES RECIPE | ALLRECIPES
I got multiple "these are the BEST brownies Ive ever had." I made three changes, reduce 1 cup sugar to 2/3 cup sugar, I think american desserts are usually too sweet. I cut the sugar in half for the frosting …
From allrecipes.com
See details


THE BEST EVER RED VELVET CAKE RECIPE | I HEART RECIPES
Aug 16, 2015 · This is BY FAR the BEST cake I have ever made….and I have made a lot of cakes. My family and co-workers could not stop talking about it. The cake was so moist and the frosting is my new go to for cream cheese frostings. I can’t wait to make a carrot or hummingbird cake with it. Thank you for making me feel like the best …
From iheartrecipes.com
See details


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May 25, 2020 · This is the Best Yellow Cake I’ve Ever Had. After marble cake, zebra cake, yellow sheet cake, white cake, vanilla cake, yellow birthday cupcakes, and all of the other recipes …
From sallysbakingaddiction.com
See details


THE BEST VANILLA BUTTERCREAM FROSTING RECIPE | BEYOND FROST…
Aug 11, 2014 · Most frosting recipes call for softened butter or butter at room temperature. However, I find that this often results in a weak frosting that doesn’t always hold it’s shape or requires too much powered sugar resulting in overly sweet frosting. ... This is the best buttercream frosting I have ever …
From beyondfrosting.com
See details