BEST CHEX MIX PIECE RECIPES

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THE BEST CHEX MIX RECIPE - FOOD.COM



The Best Chex Mix Recipe - Food.com image

This is essentially the recipe on a box of Chex, adjusted to my taste. I like extra seasoning, a kick from hot sauce, and a few other adjustments. I also leave out the bagel chips; they just don't seem very Chex Mix-y to me.

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Cook Time 1 hours

Yield 24 1/2 cup servings, 24 serving(s)

Number Of Ingredients 11

6 tablespoons butter or 6 tablespoons margarine
3 tablespoons Worcestershire sauce
1 tablespoon Pickapeppa Sauce (optional)
1 1/2-2 teaspoons seasoning salt
3/4-1 teaspoon garlic powder
1/2-3/4 teaspoon onion powder
4 cups Corn Chex
3 cups Rice Chex
2 cups Wheat Chex
1 1/2 cups mixed nuts
2 cups small pretzels (I use the sticks)

Steps:

  • Preheat oven to 250°F.
  • In ungreased large roasting pan, melt butter in oven.
  • Stir in seasonings.
  • Gradually stir in remaining ingredients until evenly coated.
  • Bake one hour, stirring every 15 minutes.
  • Spread on paper towels to cool, about 15 minutes.
  • Store in an airtight container.

Nutrition Facts : Calories 121.8, FatContent 7.5, SaturatedFatContent 2.5, CholesterolContent 7.6, SodiumContent 192.4, CarbohydrateContent 12.6, FiberContent 1.4, SugarContent 1.7, ProteinContent 2.4

CHEX PARTY MIX - THE PIONEER WOMAN – RECIPES, COUNTRY ...



Chex Party Mix - The Pioneer Woman – Recipes, Country ... image

I know what you’re thinking: “Chex Party Mix?

Provided by Ree Drummond

Categories     Christmas    appetizers    main dish

Total Time 1 hours 30 minutes

Prep Time 15 minutes

Cook Time 1 hours 15 minutes

Yield 24 servings

Number Of Ingredients 11

3 c. Corn Chex
3 c. Wheat Chex
3 c. Rice Chex
2 c. Pretzel Sticks
2 c. Mixed Nuts
1 stick (to 1 1/2 Sticks) Butter)
3 tbsp. Worcestershire Sauce
6 dashes (to 12 Dashes) Tabasco Sauce
3 cloves (to 5) Garlic, Mashed
1 tsp. Lawry's Seasoned Salt
1/4 tsp. Onion Powder

Steps:

  • Dump cereal into a large mixing bowl. Add in pretzel sticks and nuts.In a microwave-safe bowl, add remaining ingredients and microwave until butter is melted. Stir together and toss into a cereal mixture, stirring as you go.Transfer mix onto one or two baking sheets, and bake in a 250-degree oven for 1 hour and 15 minutes, stirring every 15 minutes. Let cool and store in an airtight container.Grab a handful every forty minutes. Eat. Spoil your appetite.

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