BERRY BRUSCHETTA RECIPES

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STRAWBERRY JAM RECIPE - BBC FOOD



Strawberry jam recipe - BBC Food image

Learn how to get perfectly set strawberry jam by following Mary Berry’s simple instructions. You’ll need to pop a couple of plates in the freezer beforehand.

Provided by Mary Berry

Prep Time 30 minutes

Cook Time 30 minutes

Yield Makes about 4 jars of jam

Number Of Ingredients 3

1kg/2lb 4oz fresh strawberries, washed, hulled and dried
1 lemon, juice only
1kg/2lb 4oz jam sugar

Steps:

  • If the strawberries are large, cut them in half. Put the strawberries and lemon juice into a large pan. Heat for a few minutes to soften, add the sugar and stir over a low heat until the sugar has dissolved.
  • Once the sugar has dissolved and the liquid is clear, boil steadily for about 6 minutes, or until at setting point. To test if the jam is at setting point, spoon a little onto a cold plate, leave for a minute and then push the jam with your finger. If the jam crinkles and separates without flooding back, setting point has been reached.
  • Set aside to cool for 10 minutes. Spoon into sterilised jars, label and seal with wax paper and a lid.

38 TEMPTING BRUSCHETTA TOPPINGS FOR ALL TASTES ...



38 Tempting Bruschetta Toppings for All Tastes ... image

Cranberry & Pomegranate Bruschetta • Onion and Bacon Marmalade Bruschetta • Gorgonzola, Grape and Honey Bruschetta • Roasted Fig and Ricotta Bruschetta • Herbed Olive Tapenade with Goat Cheese Bruschetta • More ...

Provided by Neecey

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