BARBECUE GREEN BEAN RECIPE RECIPES

BARBECUE GREEN BEANS RECIPE | ALLRECIPES

Barbecue Green Beans Recipe | Allrecipes image

A delicious one-pot vegetable side dish full of tangy flavors!

Provided by nikkiw87

Categories Side Dish Vegetables Green Beans

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 8 servings

Number Of Ingredients 6

Ingredients

4 slices bacon, chopped
¼ cup distilled white vinegar
½ cup white sugar
½ cup brown sugar
4 (14.5 ounce) cans green beans, not drained
salt and black pepper to taste

Steps:

Place the chopped bacon in a large saucepan, and cook over medium-high heat, stirring occasionally, until evenly browned and crisp, 6 to 8 minutes. Remove the bacon and set aside. Drain the grease from the pan.
Stir the vinegar, white sugar, and brown sugar into the pan. Bring the mixture to a boil over medium heat. Drain 2 cans of green beans and add them to the vinegar mixture. Pour 2 undrained cans of beans into the mixture, and stir the bacon back into the beans. Stir lightly to combine. Sprinkle with salt and pepper to taste.
Bring the mixture to a boil, reduce the heat, and simmer until the sauce is thickened and the flavors have blended, about 20 minutes.

Nutrition Facts : Calories 171.8 calories, CarbohydrateContent 35 g, CholesterolContent 5 mg, FatContent 2.1 g, FiberContent 4.7 g, ProteinContent 4.1 g, SaturatedFatContent 0.7 g, SodiumContent 639.7 mg, SugarContent 27.4 g

BARBECUED STYLE GREEN BEANS RECIPE - FOOD.COM

Barbecued Style Green Beans Recipe - Food.com image

Found this in an old cookbook of mine. I tried this with a combination of ketchup, and BBQ sauce, and we liked the results.

Total Time 45 minutes

Prep Time 20 minutes

Cook Time 25 minutes

Yield 1 side dish, 4-6 serving(s)

Number Of Ingredients 8

Ingredients

1 lb bacon
1/4 cup onion, chopped
1/2 cup ketchup
1/4 cup barbecue sauce
1/2 cup brown sugar
3 teaspoons Worcestershire sauce
1/2 teaspoon salt
4 cups green beans

Steps:

Brown bacon in skillet until crisp, and then break into pieces, reserving 2 tablespoons bacon drippings.
Saute onions in the bacon drippings.
Combine ketchup, barbecue sauce, brown sugar, worcestershire, and salt, and stir into bacon and onions.
Pour mixture over green beans, and mix lightly.
Bake at 350 degrees for 25-30 minutes, or until beans are tender.

Nutrition Facts : Calories 714.7, FatContent 51.4, SaturatedFatContent 17.1, CholesterolContent 77.1, SodiumContent 1757.6, CarbohydrateContent 49.7, FiberContent 3, SugarContent 41.7, ProteinContent 15.7

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