BANANA SPLIT ICE CREAM INGREDIENTS RECIPES

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HOMEMADE BANANA SPLIT ICE CREAM RECIPE: HOW TO MAKE IT



Homemade Banana Split Ice Cream Recipe: How to Make It image

Summer celebrations with my family aren't complete until I dish out tasty homemade ice cream. This recipe from my mom is a favorite.

Provided by Taste of Home

Categories     Desserts

Total Time 40 minutes

Prep Time 20 minutes

Cook Time 20 minutes

Yield 1-1/2 quarts.

Number Of Ingredients 10

3/4 cup plus 2 tablespoons sugar
1 cup water
1 cup milk
2 cups miniature marshmallows
4 teaspoons lemon juice
1 can (8 ounces) crushed pineapple, undrained
2 medium ripe bananas, finely chopped
1/2 cup chopped maraschino cherries, drained and patted dry
1 cup heavy whipping cream, whipped
Chocolate syrup

Steps:

  • In a heavy saucepan, bring the sugar, water and milk to a boil. Reduce heat; cook until sugar is dissolved. Add marshmallows and stir until melted. Remove from the heat; cool for 15 minutes. Stir in lemon juice. Cover and refrigerate for 8 hours or overnight., Stir in the pineapple, bananas and cherries. Fold in whipped cream. Fill cylinder of ice cream freezer two-thirds full; freeze according to manufacturer's directions. Refrigerate remaining mixture until ready to freeze. Allow to ripen in an ice cream freezer or firm up in the refrigerator freezer for 2-4 hours before serving. Serve with chocolate syrup.

Nutrition Facts : Calories 178 calories, FatContent 5g fat (3g saturated fat), CholesterolContent 16mg cholesterol, SodiumContent 23mg sodium, CarbohydrateContent 35g carbohydrate (29g sugars, FiberContent 1g fiber), ProteinContent 1g protein.

TRADITIONAL BANANA SPLIT RECIPE - FOOD.COM



Traditional Banana Split Recipe - Food.com image

There is some debate in our ice cream parlor what the "traditional" split consists of. I did some research before we opened and it seems that this is the most consistently "traditional" split served, even though some have marshmallow, peanuts, crushed cherries and more. I prefer hot fudge over the chocolate syrup, personally :P

Total Time 5 minutes

Prep Time 5 minutes

Yield 1-2 serving(s)

Number Of Ingredients 10

1/2 cup scoop vanilla ice cream
1/2 cup scoop chocolate ice cream
1/2 cup scoop strawberry ice cream
1 large ripe banana
2 tablespoons chocolate syrup (or Hot Fudge)
2 tablespoons strawberry ice cream topping (or fresh strawberries)
2 tablespoons crushed pineapple
2 tablespoons wet walnut ice cream topping
whipped cream
cherries

Steps:

  • Line up ice cream scoops next to each other in an oval deep dish or a banana boat.
  • Cut the ends of the banana off (about 1/4 inch) while still in the peel.
  • Slice in half longways.
  • Pop each half of the banana out of the peel onto each side of the ice cream row, pressing down and in a little so it'll stay put.
  • Top the vanilla ice cream with the pineapple, the chocolate with the chocolate syrup and the strawberry with the strawberry sauce.
  • Spoon the wet walnuts over all three scoops of ice cream.
  • Top each scoop with some whipped cream and a cherry for each.
  • Enjoy!

Nutrition Facts : Calories 782.7, FatContent 23.9, SaturatedFatContent 14, CholesterolContent 71, SodiumContent 281.9, CarbohydrateContent 139.6, FiberContent 7, SugarContent 76.3, ProteinContent 10.3

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