BANANA CHEERIOS RECIPES

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SPINACH DIP IN BREAD BOWL RECIPE - TABLESPOON.COM



Spinach Dip in Bread Bowl Recipe - Tablespoon.com image

If spinach dip in a bread bowl isn’t the perfect party food, we don’t know what is. A luscious mixture of spinach and sour cream surrounded by an edible (incredible!) bread bowl? We’ve never had a spinach dip we didn’t like, but this easy-to-prepare bread bowl version is especially dip-worthy.

Provided by TBSP Kitchens

Total Time 2 hours 20 minutes

Prep Time 20 minutes

Yield 10

Number Of Ingredients 7

2 boxes (10 oz) frozen spinach leaves, chopped (do not use fresh, frozen only!)
1 cup regular mayonnaise (do not substitute!)
1 envelope onion soup mix (powder) (from 2 oz box)
1 container (16 oz) sour cream
2 cans (8 oz each) water chestnuts (chopped or diced)
3 green onions (finely chopped)
1 loaf Hawaiian or sourdough bread

Steps:

  • Soak both packages of frozen spinach in warm water to defrost.
  • Drain spinach well. Ring out spinach like a wet towel to squeeze out excess juice, with hands.
  • Place spinach in a large bowl and mix in sour cream, onion soup packet, mayo, green onion and water chestnuts. You may add as much mayo and/or sour cream to satisfy your taste. Mix well.
  • Cover and refrigerate overnight (or at least 2-4 hrs)
  • Hollow out a large, round loaf of Hawaiian Bread (or Sourdough), leaving at least a 2 inch wall. Place bread bowl on tray and pour in the dip. (Place extra bread pieces around spinach bowl for easy to get, bite sized pieces to dip with.)
  • Use another loaf of bread to tear more pieces with and place around bowl. (Try out different kinds of breads. My favorites are the sweet Hawaiian rolls and sourdough.)
  • Serve & enjoy!

Nutrition Facts : ServingSize 1 Serving

SIMPLE FLOURLESS APPLE CRISP RECIPE | ALLRECIPES



Simple Flourless Apple Crisp Recipe | Allrecipes image

I made this quick and easy, flourless apple crisp to cut out some carbs. I've found that 2 Macintosh and 2 Granny Smith apples work best.

Provided by ybustos

Categories     Apple Crisps and Crumbles

Total Time 1 hours 40 minutes

Prep Time 20 minutes

Cook Time 35 minutes

Yield 4 servings

Number Of Ingredients 7

4 apples - peeled, cored, and sliced
2 cups oats
1 cup brown sugar
1 teaspoon ground cinnamon
¼ cup butter
½ cup honey
1 teaspoon vegetable oil

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Arrange apple slices in 9-inch circular glass pie plate.
  • Stir oats, brown sugar, and ground cinnamon together in a bowl.
  • Microwave butter in short 5-second increments until melted, about 20 seconds. Stir honey, melted butter, and oil into oat mixture; crumble over apples.
  • Bake in preheated oven until golden brown, about 35 minutes. Cool on a wire cooling rack, about 45 minutes.

Nutrition Facts : Calories 605 calories, CarbohydrateContent 117.4 g, CholesterolContent 30.5 mg, FatContent 15.5 g, FiberContent 7.8 g, ProteinContent 6 g, SaturatedFatContent 8 g, SodiumContent 97.4 mg, SugarContent 84.7 g

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