BAKED ZITI RECIPE NO MEAT RECIPES
MEATLESS BAKED ZITI - ALLRECIPES
This meatless baked ziti can feed a lot of people, and is cheap and easy to make ... wonderful comfort food for the fall and winter.
Provided by Meganginna
Categories Everyday Cooking Vegetarian Main Dishes Pasta
Total Time 1 hours 15 minutes
Prep Time 20 minutes
Cook Time 45 minutes
Yield 12 servings
Number Of Ingredients 14
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Bring a large pot of lightly salted water to a boil. Add ziti and cook, stirring occasionally, until tender yet firm to the bite, about 8 minutes. Rinse and drain.
- Mix mozzarella cheese, ricotta cheese, 1/2 cup Parmesan cheese, Romano cheese, onion, parsley, egg, garlic, basil, oregano, thyme, salt, and pepper together in a large bowl. Stir in drained pasta and 2 cups of marinara sauce.
- Pour 1 cup marinara into the bottom of a 9x13-inch baking dish and spread to coat. Pour pasta and cheese mixture into the pan, top with remaining marinara, and sprinkle with remaining Parmesan cheese.
- Bake, covered, in the preheated oven until heated through, about 20 minutes. Remove cover and continue to bake until bubbly and cheese is browned, about 10 minutes more. Remove from the oven and let sit for 10 minutes before serving.
Nutrition Facts : Calories 415.5 calories, CarbohydrateContent 43.9 g, CholesterolContent 63.4 mg, FatContent 15.3 g, FiberContent 3.6 g, ProteinContent 24.5 g, SaturatedFatContent 8.4 g, SodiumContent 790.8 mg, SugarContent 9.3 g
BAKED ZITI II RECIPE | ALLRECIPES
Three cheeses layered with pasta and marinara sauce. This recipe is so easy and so good!
Provided by BUCHKO
Categories Pasta and Noodles Pasta by Shape Recipes Ziti Recipes
Total Time 1 hours 0 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 6 to 8 servings
Number Of Ingredients 6
Steps:
- Bring a large pot of lightly salted water to a boil. Add ziti and cook for 8 to 10 minutes or until al dente; drain and rinse.
- In a medium bowl, mix ziti, ricotta cheese, mozzarella cheese, egg and 1 1/2 cups spaghetti sauce.
- Preheat oven to 375 degrees F (190 degrees C).
- Lightly grease a 9x13 inch baking dish and spoon in ziti mixture. Top with remaining spaghetti sauce, followed by Parmesan cheese.
- Bake in preheated oven for 30 minutes; let stand for 15 minutes before serving.
Nutrition Facts : Calories 703.2 calories, CarbohydrateContent 72.6 g, CholesterolContent 113 mg, FatContent 28.1 g, FiberContent 5.4 g, ProteinContent 38.2 g, SaturatedFatContent 15.1 g, SodiumContent 1110.5 mg, SugarContent 14.1 g
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My children have frowned upon many of my casserole recipes, but they give a cheer when they hear we're having baked ziti for supper. I've tried to incorporate more meatless meals into our menus, which is how this recipe got started. No one misses the meat. They even like the leftovers! —Charity Burkholder, Pittsboro, Indiana
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Reviews 4.5
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Total Time 2 hours
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Calories 682 per serving
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Total Time 1 hours 5 minutes
Category low sugar, nut-free, weeknight meals, winter, baking, dinner, lunch, meat
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