BAKED SPAGHETTI MAC AND CHEESE RECIPE RECIPES
BAKED SPAGHETTI SQUASH AND CHEESE RECIPE - SKINNYTASTE
Steps:
- Preheat the oven to 375ºF.
- Cut the squash in half lengthwise; remove and discard seeds. Place squash on a baking sheet cut side down. Bake until tender, about 1 hour.
- Separate the strands of squash with a fork and place in a medium bowl; discard shells. Squeeze out any excess liquid from the squash if watery.
- Maintain the oven temperature.
- Heat butter and oil in a large saucepan over medium heat. Add onions and cook about 2 minutes.
- Stir in flour. Reduce heat to low and cook, stirring continually 3 - 4 minutes.
- Add milk and chicken broth and continue whisking, raising heat to medium-high until it comes to a boil and becomes smooth and thick, about 2 minutes stirring; season with salt and pepper.
- Once it becomes thick, remove from heat, add cheddar cheese and mix well until cheese is melted.
- Adjust salt and pepper to taste, add cooked spaghetti squash and baby spinach, pour into a baking dish and sprinkle parmesan cheese on top.
- Bake until bubbly and golden 25 to 30 minutes.
Nutrition Facts : ServingSize 1 cup, Calories 165 kcal, CarbohydrateContent 16 g, ProteinContent 10 g, FatContent 8 g, SaturatedFatContent 2 g, CholesterolContent 7.5 mg, SodiumContent 278.5 mg, FiberContent 2 g, SugarContent 6.5 g
BAKED MAC AND CHEESE RECIPE: HOW TO MAKE IT
Even people who have had their own homemade baked macaroni and cheese recipe for years ask for mine when they taste this crumb-topped version. For the best baked mac and cheese, use extra-sharp white cheddar cheese for more flavor. —Shelby Thompson of Dover, Delaware
Provided by Taste of Home
Categories Dinner
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 8 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. Cook macaroni according to package directions for al dente; drain., In a Dutch oven, heat 1/3 cup butter over medium heat; saute onion until tender. Stir in flour and seasonings until blended; gradually stir in milk. Bring to a boil, stirring constantly; cook and stir until thickened. Stir in cheese until melted. Stir in macaroni. Transfer to a greased 13x9-in. baking dish., In a microwave, melt remaining butter; toss with bread crumbs. Sprinkle over casserole. Bake, uncovered, until heated through, 30-35 minutes.
Nutrition Facts : Calories 689 calories, FatContent 37g fat (22g saturated fat), CholesterolContent 104mg cholesterol, SodiumContent 834mg sodium, CarbohydrateContent 62g carbohydrate (10g sugars, FiberContent 3g fiber), ProteinContent 28g protein.
More about "baked spaghetti mac and cheese recipe recipes"
BAKED MACARONI AND CHEESE RECIPE | ALTON BROWN | FOOD NETWORK
Get Alton Brown's Baked Macaroni and Cheese from Good Eats on Food Network, a classic recipe made with cheddar cheese and topped with buttery breadcrumbs.
From foodnetwork.com
Reviews 4.2
Total Time 1 hours 5 minutes
Category side-dish
Cuisine american
From foodnetwork.com
Reviews 4.2
Total Time 1 hours 5 minutes
Category side-dish
Cuisine american
- Remember to save leftovers for fried Macaroni and Cheese.
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BAKED MAC AND CHEESE RECIPE | MICHAEL SYMON | FOOD NETWORK
From foodnetwork.com
Reviews 4
Total Time 2 hours 10 minutes
Category main-dish
Cuisine american
Reviews 4
Total Time 2 hours 10 minutes
Category main-dish
Cuisine american
- In a medium saucepan, melt butter, add onion and garlic and sweat over medium heat for 3 minutes with a pinch of salt until vegetables are translucent and aromatic. Add flour and stir with wooden spoon until the flour is completely incorporated with the vegetables, cooking for about 2 minutes. Add the chicken stock 1/3 cup at a time, stirring vigorously to ensure no lumps form. Bring to boil and reduce to medium-low heat and simmer for 40 minutes. Remove pan from heat and whisk in the half-and-half, Cheddar, mascarpone, and egg. Toss sauce with macaroni and place in a 2-quart casserole pan. Mix bread crumbs and parsley in a small mixing bowl and sprinkle on top of pasta. Bake at 350 for 15 minutes, or until bread crumbs are golden brown.
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MOZZARELLA BAKED SPAGHETTI RECIPE: HOW TO MAKE IT
This satisfying easy baked spaghetti recipe comes together and will please everyone at your table. Add a salad and breadsticks, and dinner's done. —Betty Rabe, Mahtomedi, Minnesota
From tasteofhome.com
Reviews 4.7
Total Time 50 minutes
Category Dinner
Cuisine Europe, Italian
Calories 286 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 50 minutes
Category Dinner
Cuisine Europe, Italian
Calories 286 calories per serving
- Preheat oven to 350°. Cook spaghetti according to package directions. , Meanwhile, in a large bowl, beat egg, milk and salt. Drain spaghetti; add to egg mixture and toss to coat. Transfer to a greased 13x9-in. baking dish., In a large skillet, cook beef, sausage, onion and green pepper over medium heat until meat is no longer pink; drain. Stir in spaghetti sauce and tomato sauce. Spoon over the spaghetti mixture. , Bake, uncovered, 20 minutes. Sprinkle with the cheese. Bake 10 minutes longer or until cheese is melted. Let stand 10 minutes before cutting.
Freeze option: Cool spaghetti completely before tossing with egg mixture. Transfer to baking dish; cover and refrigerate. Meanwhile, prepare meat sauce and cool completely before spooning over spaghetti mixture. Cover and freeze unbaked casserole. To use, partially thaw in refrigerator overnight. Remove from refrigerator 30 minutes before baking. Preheat oven to 350°. Bake as directed, increasing time as necessary to heat through and for a thermometer inserted in center to read 165°.
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ULTRA CREAMY BAKED MAC AND CHEESE - INSPIRED TASTE
Our favorite mac and cheese recipe calls on a few smart steps to make sure the macaroni and cheese is ultra creamy and flavorful. While many cheeses can work in this recipe, the two cheeses we go back to again and again are sharp white cheddar and Pecorino-Romano cheese. The cheddar melts down to be creamy and the pecorino adds a sharp salty bite to the sauce. For the creamiest sauce, we hand grate the cheese since previously shredded cheeses don’t seem to melt as well.
From inspiredtaste.net
Reviews 5.0
Total Time 1 hours 0 minutes
Cuisine Dinner, Side Dish
Calories 578 per serving
From inspiredtaste.net
Reviews 5.0
Total Time 1 hours 0 minutes
Cuisine Dinner, Side Dish
Calories 578 per serving
- Bake, uncovered, until bubbling, about 30 minutes. For browned cheese on top, turn the oven to broil, and then broil 3 to 5 minutes until the top has blistered and lightly browned. Let stand about 10 minutes before serving.
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VEGAN MAC AND CHEESE RECIPE | JAMIE OLIVER PASTA RECIPES
This cheat’s vegan mac and cheese is just like the real thing – proper comfort food.
From jamieoliver.com
Total Time 40 minutes
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/VeganDiet, https://schema.org/VegetarianDiet
Calories 453 calories per serving
From jamieoliver.com
Total Time 40 minutes
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/VeganDiet, https://schema.org/VegetarianDiet
Calories 453 calories per serving
- Preheat the oven to 180ºC/350ºF/gas 4. Cook the macaroni according to the packet instructions in a large pan of salted boiling water.
- Meanwhile, peel and halve the onion, then place in a small pan over a medium heat with the milk. Slowly bring to the boil, then remove from the heat.
- Pick out and discard the onion, then set aside. Melt the margarine in another pan over a medium heat, then add the flour, stirring continuously until it forms a paste – this is the roux.
- Gradually add the warm milk a little at a time, whisking continuously until smooth. Bring to the boil, then simmer for around 10 minutes, or until thickened.
- Stir in the mustard and nutritional yeast flakes, grate and stir in the vegan cheese (if using), then season to taste with salt and pepper.
- Drain and add the macaroni to the sauce, then toss to coat. Transfer the mixture to an ovenproof baking dish (roughly 20cm x 30cm), then set aside.
- Peel and finely slice the garlic, then pick the thyme leaves, discarding the stalks. Add to a medium pan over a medium heat with a splash of oil. Cook for 2 to 3 minutes, or until golden, then transfer to a food processor with the breadcrumbs and a splash of oil. Blitz until combined and roughly chopped, then sprinkle over the pasta.
- Place the dish in the hot oven for 20 to 25 minutes, or until golden and bubbling. Leave to stand for around 5 minutes, then serve with seasonal greens.
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BAKED CAULIFLOWER "MAC" AND CHEESE - SKINNYTASTE
Low Carb Cheesy Baked Cauliflower "Mac" and Cheese is perfect when you're craving macaroni and cheese–without the pasta!
From skinnytaste.com
Reviews 4.7
Total Time 50 minutes
Category Dinner, Lunch, Side Dish, Snack
Cuisine American
Calories 238 kcal per serving
From skinnytaste.com
Reviews 4.7
Total Time 50 minutes
Category Dinner, Lunch, Side Dish, Snack
Cuisine American
Calories 238 kcal per serving
- Stir in cooked cauliflower, then pour into a baking dish and bake until bubbly and golden, about 15 to 20 minutes. Then broil 2 minutes, or until the top is slightly browned.
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COPYCAT CHICK-FIL-A MAC AND CHEESE RECIPE | TOP SECRET RECIPES
The new Mac & Cheese at Chick-fil-A is baked fresh every day, and the recipe is more complex than you might expect from a fast food chicken chain. According to the official list of ingredients, the formula includes several different kinds of cheese including Parmesan, Romano, and award-winning hard cheese from Wisconsin called BellaVitano. The BellaVitano cheese adds a subtle nuttiness to the mix and all three hard cheeses contribute big umami flavor that nicely complements the blend of white and yellow cheddars.
Those five kinds of cheese combine to make a great flavor, but the blend would melt into a greasy mess if it weren’t for the assistance of one more ubiquitous cheese: American. The benefit of American cheese—which makes up for its lack of flavor—is found in the sodium citrate it contains. This natural sodium salt is an emulsifier that keeps the fat in the cheese from separating (and it also happens to be useful in preventing kidney stones!). By first melting several slices of American cheese in the milk we don’t need to make a roux to create a perfectly smooth cheese sauce.
As for cooking the macaroni, here’s another secret: don’t follow the directions on the box for al dente pasta, because you don’t want the pasta to be al dente, or slightly tough. You want to cook the elbow macaroni for 20 minutes so that it absorbs as much water as possible. This will ensure that the pasta won’t suck up liquid in the cheese sauce when they are combined, and the sauce will maintain a perfectly creamy consistency.
If you like this copycat Chick-fil-A mac and cheese recipe, click here for more Chick-fil-A clone recipes.
From topsecretrecipes.com
Reviews 4.8
Total Time 45 minutes0S
From topsecretrecipes.com
Reviews 4.8
Total Time 45 minutes0S
See details
COPYCAT CHICK-FIL-A MAC AND CHEESE RECIPE | TOP SECRET RECIPES
The new Mac & Cheese at Chick-fil-A is baked fresh every day, and the recipe is more complex than you might expect from a fast food chicken chain. According to the official list of ingredients, the formula includes several different kinds of cheese including Parmesan, Romano, and award-winning hard cheese from Wisconsin called BellaVitano. The BellaVitano cheese adds a subtle nuttiness to the mix and all three hard cheeses contribute big umami flavor that nicely complements the blend of white and yellow cheddars.
Those five kinds of cheese combine to make a great flavor, but the blend would melt into a greasy mess if it weren’t for the assistance of one more ubiquitous cheese: American. The benefit of American cheese—which makes up for its lack of flavor—is found in the sodium citrate it contains. This natural sodium salt is an emulsifier that keeps the fat in the cheese from separating (and it also happens to be useful in preventing kidney stones!). By first melting several slices of American cheese in the milk we don’t need to make a roux to create a perfectly smooth cheese sauce.
As for cooking the macaroni, here’s another secret: don’t follow the directions on the box for al dente pasta, because you don’t want the pasta to be al dente, or slightly tough. You want to cook the elbow macaroni for 20 minutes so that it absorbs as much water as possible. This will ensure that the pasta won’t suck up liquid in the cheese sauce when they are combined, and the sauce will maintain a perfectly creamy consistency.
If you like this copycat Chick-fil-A mac and cheese recipe, click here for more Chick-fil-A clone recipes.
From topsecretrecipes.com
Reviews 4.8
Total Time 45 minutes0S
From topsecretrecipes.com
Reviews 4.8
Total Time 45 minutes0S
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3-INGREDIENT ONE-POT MAC AND CHEESE RECIPE - PILLSBURY.COM
Busy weeknights are no match for this creamy, dreamy one-pot macaroni and cheese meal. Three ingredients are all you need for a surprisingly easy twist on the classic mac dish your family loves. In just 20 minutes, you can whip up a cozy one-pot mac and cheese that will have your kids asking for seconds.
From pillsbury.com
Reviews 4
Total Time 20 minutes
Calories 540 per serving
From pillsbury.com
Reviews 4
Total Time 20 minutes
Calories 540 per serving
- Remove from heat; stir in cheese until melted.
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EASY BAKED SPAGHETTI WITH CHEDDAR CHEESE RECIPE | LANA'S ...
Mar 29, 2021 · In fact, I’ll bet that you have all of the ingredients on hand right now to make this baked pasta casserole. All you’ll need are pasta, ground beef, Cheddar cheese, spaghetti sauce, and Parmesan cheese. You can bet your bottom dollar that kids (and adults, too!) will love this recipe.
From lanascooking.com
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CLASSIC BAKED MACARONI AND CHEESE RECIPE | SOUTHERN LIVING
This is close to our family's recipe, except we don't grate the cheese or melt it. We use at least 8 ounced of very sharp cheese and cube it. After greasing the casserole dish, we layer the cooked macaroni, white sauce and cubed cheese, and top it with crushed …
From southernliving.com
From southernliving.com
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BAKED MAC AND CHEESE - PAULA DEEN
Preheat oven to 350°F. Grease a 9-by—13-inch baking dish; set aside. In saucepan, cook macaroni according to package directions; drain. …
From pauladeen.com
From pauladeen.com
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BAKED CREAM CHEESE SPAGHETTI CASSEROLE - PLAIN CHICKEN
Nov 02, 2011 · Since others had commented on how difficult it was to mix the spaghetti and cream cheese, I cubed my softened cream cheese into a large bowl and popped it in the microwave to soften further. Dumped the hot spaghetti into the bowl over the cream cheese and mixed. It was a little difficult to mix even with the softened cream cheese …
From plainchicken.com
From plainchicken.com
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BAKED CREAM CHEESE SPAGHETTI CASSEROLE - PLAIN CHICKEN
Nov 02, 2011 · Since others had commented on how difficult it was to mix the spaghetti and cream cheese, I cubed my softened cream cheese into a large bowl and popped it in the microwave to soften further. Dumped the hot spaghetti into the bowl over the cream cheese and mixed. It was a little difficult to mix even with the softened cream cheese …
From plainchicken.com
From plainchicken.com
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VEGETARIAN RECIPE: MEATLESS BAKED SPAGHETTI CASSEROLE
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Feb 12, 2019 · This is really a ‘classic’ vegan mac and cheese recipe in the sense that a classic mac and cheese usually involves a bechamel sauce with heaps of cheese added to it, and then it’s placed into a dish and topped with breadcrumbs and baked. And that’s …
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From lovingitvegan.com
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BAKED SPAGHETTI CASSEROLE {EASY TO MAKE} - SPEND WITH PENNIES
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This Creamy Macaroni and Cheese Casserole is a show stopper! Not only is this mac and cheese recipe easy to make it has a special ingredient making it extra delicious! This dish has so much velvety cheese in a quick homemade sauce
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From feelgoodfoodie.net
From feelgoodfoodie.net
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OLD FASHIONED BAKED MACARONI AND CHEESE - MUELLER'S ...
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PATTI LABELLE'S MAC AND CHEESE RECIPE | CDKITCHEN.COM
Preheat the oven to 350 degree F. Grease a 2 1/2 quart baking dish. Add the oil to a large pot of water. Bring to a boil over high heat. Add the macaroni and cook until al dente (7-8 minutes).
From cdkitchen.com
From cdkitchen.com
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BAKED SPAGHETTI - MAKE AHEAD + FREEZER FRIENDLY! - THE ...
Jul 26, 2020 · Baked Spaghetti. This cheesy baked spaghetti recipe truly is a life saver. It’s so easy to throw together and it makes a great make-ahead recipe and freezer food.. It’s the perfect comfort food to serve with my Garlic Bread with Cheese! Read on and see …
From thecozycook.com
From thecozycook.com
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HOMEMADE BAKED MACARONI AND CHEESE RECIPE
Nov 03, 2009 · This baked macaroni & cheese recipe is what I call a true crowd-pleaser. It’s creamy & cheesy which satisfies the kids (because yall know how kids are with mac n cheese) yet rich, comforting & complex enough to please those adults wanting that good ol’ southern style baked macaroni & cheese.
From divascancook.com
From divascancook.com
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PATTI LABELLE'S MAC AND CHEESE RECIPE | CDKITCHEN.COM
Preheat the oven to 350 degree F. Grease a 2 1/2 quart baking dish. Add the oil to a large pot of water. Bring to a boil over high heat. Add the macaroni and cook until al dente (7-8 minutes).
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From cdkitchen.com
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BAKED SPAGHETTI - MAKE AHEAD + FREEZER FRIENDLY! - THE ...
Jul 26, 2020 · Baked Spaghetti. This cheesy baked spaghetti recipe truly is a life saver. It’s so easy to throw together and it makes a great make-ahead recipe and freezer food.. It’s the perfect comfort food to serve with my Garlic Bread with Cheese! Read on and see …
From thecozycook.com
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HOMEMADE BAKED MACARONI AND CHEESE RECIPE
Nov 03, 2009 · This baked macaroni & cheese recipe is what I call a true crowd-pleaser. It’s creamy & cheesy which satisfies the kids (because yall know how kids are with mac n cheese) yet rich, comforting & complex enough to please those adults wanting that good ol’ southern style baked macaroni & cheese.
From divascancook.com
From divascancook.com
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Southern soul food baked mac and cheese – the Black folks way! Mac and cheese is one of my favorite Southern comfort soul foods and a favorite of many households.. It’s a staple for soul food Sundays, summer cookouts, Juneteenth celebrations, and always a featured item at a soul food Thanksgiving or on a Black folks Christmas dinner menu.. Even though I love macaroni and cheese…
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Sep 28, 2021 · Simple mac and cheese without flour is a fast and ultra-creamy recipe for homemade macaroni and cheese lovers. The good news: this simple mac and cheese recipe without flour is incredibly delicious, everything you could wish for in a typical macaroni and cheese recipe…
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SOUTHERN MAC AND CHEESE
Jul 12, 2021 · The best baked mac and cheese recipe I’ve ever made is right here! Made with three different kinds of cheese and completely from scratch, this is the ultimate, homemade comfort food. Made without Velveeta, this macaroni and cheese is rich, creamy, …
From southerncravings.com
From southerncravings.com
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SLOW COOKER BAKED SPAGHETTI - THE MAGICAL SLOW COOKER
May 10, 2016 · This Slow Cooker Baked Spaghetti Casserole is a perfect way to make spaghetti night spectacular. I remember my mom making spaghetti weekly, and she would simmer the pasta sauce and meat all-day on the stove top, walking by and stirring …
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From themagicalslowcooker.com
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45+ HOMEMADE MAC AND CHEESE RECIPES - BEST MACARONI AND ...
Nov 11, 2019 · 45 Macaroni And Cheese Recipes That Are SO Much Better Than The Boxed Stuff. ... classic baked mac recipe is the only one you'll ever need. ... Easy Spaghetti & Meatballs. Advertisement - Continue ...
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From delish.com
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SOUTHERN MACARONI AND CHEESE (THE BEST RECIPE!) - OH SWEET ...
Dec 06, 2017 · Southern macaroni and cheese is soul food and it’s much different from other mac and cheese recipes. Southern baked mac and cheese is not creamy like the macaroni and cheese Carrian grew up with. Carrian still prefers creamy macaroni and cheese with a panko bread crumb topping, but she can appreciate a baked southern macaroni and cheese.
From ohsweetbasil.com
From ohsweetbasil.com
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