BAKED HONEY GLAZED PORK CHOPS RECIPES
HONEY GLAZED PORK CHOPS RECIPE - FOOD.COM
Make and share this Honey Glazed Pork Chops recipe from Food.com.
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 425.
- Heat the vegetable oil in large skillet.
- Brown pork chops on both sides.
- While chops are frying, in a bowl, mix honey, ginger, soy sauce, water, and pepper.
- Add the sliced onion and green pepper.
- Place pork chops in a baking dish.
- Pour the mixture over the pork chops.
- Cover and bake for 25 minutes.
- Uncover and broil for 2-4 minutes.
- Serve with rice and this is a great meal!
Nutrition Facts : Calories 473.6, FatContent 21.5, SaturatedFatContent 6.4, CholesterolContent 137.3, SodiumContent 2123.9, CarbohydrateContent 23.9, FiberContent 1.4, SugarContent 19.9, ProteinContent 45.7
HONEY-GARLIC PORK CHOPS RECIPE | ALLRECIPES
Hands down, these are the best pork chops I have ever had.
Provided by Leigh Ann Rebholz
Categories Main Dishes Pork Pork Chop Recipes Boneless
Total Time 45 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 5 pork chops
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- Season pork chops with salt, pepper, and garlic powder. Heat olive oil in a skillet over medium heat. Brown pork chops 3 to 4 minutes per side. Transfer to the prepared baking dish.
- Whisk honey, brown sugar, soy sauce, garlic, and butter together in a bowl and pour over the pork chops in the baking dish.
- Bake in the preheated oven for 25 minutes. Remove from oven and let pork chops sit in the baking dish 5 minutes more to soak up juices.
- Serve pork chops topped with extra sauce.
Nutrition Facts : Calories 666 calories, CarbohydrateContent 68.9 g, CholesterolContent 154.2 mg, FatContent 19.4 g, FiberContent 0.5 g, ProteinContent 55.7 g, SaturatedFatContent 7.4 g, SodiumContent 1314.5 mg, SugarContent 66.7 g
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