BAKED HAM WITH APPLE JUICE RECIPES
SIMPLE BAKED HAM RECIPE | MYRECIPES
This easy baked ham recipe makes a great starring entrée for holiday meals.
Provided by Alison Lewis
Yield 26 servings (serving size: about 3 ounces)
Number Of Ingredients 6
Steps:
- Place ham in a large Dutch oven or stockpot. Cover with water to 2 inches above ham; cover and refrigerate for 24 hours. Drain; rinse well with warm water. Drain.
- Preheat oven to 325°.
- Trim fat and rind from ham. Score outside of ham in a diamond pattern; stud with cloves. Place ham, skin side down, on the rack of a broiler pan coated with cooking spray. Place rack in pan; pour 1 cup apple juice over ham. Cover ham loosely with foil. Bake at 325° for 2 1/2 hours, basting occasionally with remaining 1 cup apple juice.
- Remove ham from oven (do not turn oven off); uncover ham. Combine sugar and mustard; brush over ham. Bake, uncovered, at 325° for 30 minutes or until a thermometer inserted into thickest portion registers 140°. Place ham on a cutting board; cover and let stand 10 minutes before slicing.
Nutrition Facts : Calories 130 calories, CarbohydrateContent 3.5 g, CholesterolContent 52 mg, FatContent 6.3 g, ProteinContent 14.6 g, SaturatedFatContent 2.1 g, SodiumContent 819 mg
BAKED HAM AND APPLES RECIPE: HOW TO MAKE IT
WHEN Mother wanted to serve ham, she went to the smokehouse, took one down from the rafters and sliced off as much as was needed. The rest was hung up again. This recipe is great if you use real smoked ham with no water added. When Mother prepared it this way, the flavor was especially sweet and buttery. -Marjorie Schmidt, St. Marys, Ohio
Provided by Taste of Home
Categories Dinner
Total Time 01 hours 25 minutes
Prep Time 10 minutes
Cook Time 01 hours 15 minutes
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Place ham in an ungreased 13-in. x 9-in. baking dish. Rub with mustard and sprinkle with brown sugar. Core apples and cut into 3/4-in. slices; arrange in a single layer over ham. Dot with butter and sprinkle with pepper. , Cover and bake at 400° for 15 minutes. Reduce heat to 325°; bake for 45 minutes. Uncover and bake 15 minutes longer or until apples are tender.
Nutrition Facts : Calories 295 calories, FatContent 13g fat (5g saturated fat), CholesterolContent 68mg cholesterol, SodiumContent 1484mg sodium, CarbohydrateContent 24g carbohydrate (20g sugars, FiberContent 1g fiber), ProteinContent 21g protein.
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SIMPLE BAKED HAM RECIPE | MYRECIPES
This easy baked ham recipe makes a great starring entrée for holiday meals.
From myrecipes.com
Reviews 4
Calories 130 calories per serving
From myrecipes.com
Reviews 4
Calories 130 calories per serving
- Remove ham from oven (do not turn oven off); uncover ham. Combine sugar and mustard; brush over ham. Bake, uncovered, at 325° for 30 minutes or until a thermometer inserted into thickest portion registers 140°. Place ham on a cutting board; cover and let stand 10 minutes before slicing.
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Cooked in apple juice, cloves and herbs, this apple baked and glazed gammon recipe is a traditional dish that goes a long way.
From deliciousmagazine.co.uk
Reviews 5
Total Time 0 minutes
Cuisine British recipes
Calories per serving
From deliciousmagazine.co.uk
Reviews 5
Total Time 0 minutes
Cuisine British recipes
Calories per serving
- Preheat the oven to 220°C/fan200°C/gas 7. Decorate with about 48 cloves by pushing them into the centre of each diamond. Roast for 20 minutes, until golden brown. Leave to cool. Put on a serving platter and decorate with the extra bay leaves and some fresh cranberries. Serve with https://www.deliciousmagazine.co.uk/recipes/cumberland-sauce-with-cranberriesCumberland sauce with cranberries.
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In our home, baked ham was reserved for the holidays. Always decorated with pineapple rings, cherries and studded with cloves it still never did it for me. Then, recently, someone served this wonderful sauce over that traditional baked ham, that made my taste buds smile. I hope you will too when you try it. It's so simple and quick to make.
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Reviews 5.0
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Calories 52.2 per serving
From food.com
Reviews 5.0
Total Time 15 minutes
Calories 52.2 per serving
- Cook until mixture thickens and coats the back of a spoon; approximately 10 minutes and there you have it!
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BAKED HAM WITH ORANGE GLAZE RECIPE: HOW TO MAKE IT
Baked in apple cider and orange juice, this tender ham is brushed with a sweet-tangy mustard and marmalade glaze. For more flavor, serve the slices with extra glaze on the side.
From tasteofhome.com
Reviews 5
Total Time 02 hours 00 minutes
Category Dinner
Calories 219 calories per serving
From tasteofhome.com
Reviews 5
Total Time 02 hours 00 minutes
Category Dinner
Calories 219 calories per serving
- Place ham on a rack in a shallow roasting pan. Score the surface of the ham, making diamond shapes 1/4 in. deep. Add cider and orange juice to pan. Loosely cover ham with foil; bake at 325° for 1 hour. Combine remaining ingredients; brush some over ham. , Bake, uncovered, 45-60 minutes longer or until a thermometer reads 140°, brushing occasionally with glaze. Serve with remaining glaze.,
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BAKED HAM APPLE JUICE RECIPES - ALL INFORMATION ABOUT ...
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