BAKED BREADED CHICKEN CALORIES RECIPES

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EASY BREADED BAKED CHICKEN BREAST RECIPE | ALLRECIPES



Easy Breaded Baked Chicken Breast Recipe | Allrecipes image

This is my 'making chicken great again' recipe! Do not substitute the butter - it's a key ingredient and adds a lot of flavor.

Provided by Vincent Sammons

Categories     Meat and Poultry    Chicken    Breast

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 8 servings

Number Of Ingredients 6

6 ounces sour cream
2 teaspoons lemon juice
2 teaspoons paprika
1 (14 ounce) package dry stuffing mix (such as Pepperidge Farm® Herb Seasoned Stuffing)
8 thin chicken breasts
½ cup butter

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Combine sour cream, lemon juice, and paprika in a bowl until well combined. Place stuffing mix in a shallow bowl. Dip chicken breasts into sour cream mixture so both sides are covered, then dip into seasoned stuffing mix on both sides. Roll each chicken breast up and place into a glass baking pan.
  • Melt butter in a saucepan over medium-low heat and drizzle over the chicken breasts in the baking pan.
  • Bake in the preheated oven until chicken breasts are no longer pink in the center and browned on the outside, and the juices run clear, 45 to 60 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutrition Facts : Calories 538 calories, CarbohydrateContent 45.9 g, CholesterolContent 105 mg, FatContent 27.8 g, FiberContent 2 g, ProteinContent 25.2 g, SaturatedFatContent 13.2 g, SodiumContent 1089.3 mg, SugarContent 4.2 g

BAKED BREADED CHICKEN RECIPE: HOW TO MAKE IT



Baked Breaded Chicken Recipe: How to Make It image

I've been preparing this tender, baked breaded chicken for years. It's an easy way to jazz up a comforting dinner favorite! —Shirley Smith, Yorba Linda, California

Provided by Taste of Home

Categories     Dinner

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 2 servings.

Number Of Ingredients 5

1/3 cup mayonnaise
1 tablespoon milk
1/2 cup seasoned bread crumbs
1/8 teaspoon onion powder
2 boneless skinless chicken breast halves (6 ounces each)

Steps:

  • In a shallow bowl, combine mayonnaise and milk. In another bowl, combine bread crumbs and onion powder. Dip chicken in mayonnaise mixture, then roll in crumb mixture. , Place in a greased 8-in. square baking pan. Bake, uncovered, at 350° for 10 minutes. Turn over; bake 10-15 minutes longer or until juices run clear.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

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