BAKED BEAN STEW RECIPES
BAKED BEAN & KIELBASA STEW RECIPE | LAND O’LAKES
Garnish this stew with a scarecrow face made from cheese and you’re sure to get a big smile from your little goblins.
Provided by Land O'Lakes
Categories Lunch Soup Bean Vegetable Soup and Stew Main Course
Total Time 0 minutes
Prep Time 20 minutes
Yield 8 servings
Number Of Ingredients 15
Steps:
- Melt butter in large saucepan until sizzling; add onion, bell pepper and carrots. Cook over medium-high heat, stirring occasionally, 4-6 minutes or until vegetables are crisply tender.
- Reduce heat to medium; add kielbasa. Cook, stirring occasionally, 4-6 minutes or until kielbasa begins to brown. Stir in all remaining stew ingredients. Continue cooking, stirring occasionally, 8-10 minutes or until mixture comes to a boil. Reduce heat to low; cook 20 minutes to blend flavors.
- Spoon stew into individual serving bowls. To create scarecrow faces, cut each slice of cheese with 3-inch pumpkin or round cookie cutter. Cut triangles for eyes using sharp knife. Place cheese cut-outs onto bowls of stew. Immediately place shoestring potato sticks on each side of cheese for hair; place tortilla chip on top part of cheese for hat. Create mouth of scarecrow with shredded carrots.
Nutrition Facts : Calories 400 calories, FatContent 18 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 70 milligrams, SodiumContent 1740 milligrams, CarbohydrateContent 38 grams, FiberContent 8 grams, SugarContent grams, ProteinContent 20 grams
CROCK POT COWBOY BEEF & BAKED BEANS STEW RECIPE - FOOD.COM
Make and share this Crock Pot Cowboy Beef & Baked Beans Stew recipe from Food.com.
Total Time 110 minutes
Prep Time 10 minutes
Cook Time 1
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Mix stew meat, potatoes, onions, salt and pepper in crock pot.
- Spread beans over meat mix.
- Cover and cook on low heat 8-10 hours until beef is tender.
Nutrition Facts : Calories 360.2, FatContent 4.9, SaturatedFatContent 2, CholesterolContent 60.5, SodiumContent 926, CarbohydrateContent 54.2, FiberContent 8.8, SugarContent 12.2, ProteinContent 29.9
More about "baked bean stew recipes"
LEFTOVER CHICKEN BAKED BEAN STEW - BIGOVEN.COM
"Leftover chicken used for stew"
From bigoven.com
Reviews 5
Total Time 30 minutes
Cuisine not set
Calories 726 calories per serving
From bigoven.com
Reviews 5
Total Time 30 minutes
Cuisine not set
Calories 726 calories per serving
- "Chop celery and garlic Add to water, boil about 10 minutes Chop bacon and red onion Add to oil and cook well In large pan add beans Pour in celery, garlic and water Add bacon and onion Add chicken and rice Cook over medium heat 20 minutes "
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HEARTY BEAN STEW RECIPE: HOW TO MAKE IT
From Regina, Saskatchewan, Penny Giles writes, “A Canadian prairie winter can be bone-chilling. A bowl of this meatless stew over couscous, rice or with cornbread is all it takes to warm us up. It’s hearty, tasty and—unbeknownst to your family—healthy, too!“
stew can be served over rice (note to editors: this is not meatless because of the beef broth)
From tasteofhome.com
Reviews 5
Total Time 60 minutes
Category Dinner
Cuisine North America, Mexican
Calories 306 calories per serving
From tasteofhome.com
Reviews 5
Total Time 60 minutes
Category Dinner
Cuisine North America, Mexican
Calories 306 calories per serving
- In a large saucepan, saute onions in oil until tender; add the garlic, cook 1 minute longer. Add the tomatoes, carrots, celery, broth and Worcestershire sauce. Bring to a boil. Reduce heat; cover and simmer for 15 minutes. , Stir in the beans, tomato paste, chili powder and pepper. Cover and simmer for 30 minutes, stirring occasionally.
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HAM AND BEAN STEW RECIPE: HOW TO MAKE IT
You only need five ingredients to fix this thick and flavorful stew. It's so easy to make and always a favorite with my family. I top bowls of it with a sprinkling of shredded cheese. —Teresa D'Amato, East Granby, Connecticut
From tasteofhome.com
Reviews 4.4
Total Time 07 hours 05 minutes
Category Dinner, Lunch
Calories 213 calories per serving
From tasteofhome.com
Reviews 4.4
Total Time 07 hours 05 minutes
Category Dinner, Lunch
Calories 213 calories per serving
- In a 3-qt. slow cooker, combine all ingredients; mix well. Cover and cook on low for 7 hours or until the potatoes are tender.
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HOMEMADE BAKED BEANS RECIPE | SOUTHERN LIVING
A dish of baked beans is a welcome addition to any backyard barbecue, family reunion potluck, or football tailgate. Even though you may not have time to start from dried beans, this recipe allows you to turn out a savory and tasty dish based on canned beans.Start by frying up some bacon (because we are firm believers that most things taste better with bacon) and sautéing an onion. Make a sweet and spicy sauce using brown sugar, ketchup, Worcestershire sauce, dry mustard, and your choice of sorghum syrup or molasses – two of the South's favorite sweeteners. Stir the sauce and onions into the beans, top with bacon and bake. Make this the night before and omit topping with bacon until you are ready to put the dish in the oven. Need ideas for leftover baked beans? Serve on top of pulled pork and slaw on a bun, stir in leftover chicken, ground beef, or sausage and reheat, or add to a pot of stew for extra taste and texture.
From southernliving.com
Reviews 4
Total Time 56 minutes
From southernliving.com
Reviews 4
Total Time 56 minutes
- Bake at 350° for 45 minutes or until bubbly.
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BAKED BEAN STEW - RECIPE | COOKS.COM
Cook onion and green pepper in oil in large saucepan until tender, 3 to 4 minutes. Add chicken and cook over medium heat until browned, 3 to 4 minutes. Add beans, tomatoes and herbs to saucepan; heat to boiling. Reduce heat and simmer, uncovered 8 to 10 minutes. Season to taste with salt and pepper. (This recipe can be used by diabetics.)
From cooks.com
From cooks.com
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BAKED BEAN STEW RECIPE - FERNDALE, CALIFORNIA
Drain excess fat from skillet. In a large stock pot over medium heat, combine the beef mixture, shredded carrots, tomato sauce, water, garlic, baked beans and diced tomatoes and liquid. Cover and simmer on low for 30-45 minutes. To serve, spoon the stew into bowls and sprinkle with shredded cheese.
From bestgrassfedbeef.com
From bestgrassfedbeef.com
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BAKED BEAN STEW - ALL INFORMATION ABOUT HEALTHY RECIPES ...
Baked Bean Stew - Recipe | Cooks.com great www.cooks.com. BAKED BEAN STEW 1 cup chopped onion 1 cup chopped green pepper 1 tbsp. vegetable oil 12 oz. boneless skinless chicken breast or tenders, cut into 1/2 in pieces 2 15 oz. cans low sodium baked beans or pork and beans 1 15 oz. can low sodium garbanzo beans or blackeyes 1 14 1/2 oz. can low sodium diced tomatoes with roasted garlic, undrained
From therecipes.info
From therecipes.info
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BEEF AND BAKED BEAN STEW - PINCH OF NOM
Jan 22, 2021 · From chilled: Place in a microwave proof container with a loosely fitting lid and heat for 3-5 minutes until piping hot, stirring halfway through. From frozen: Allow to defrost, and heat covered in the microwave for 3-5 minutes then stir. Cook for a further 5-7 minutes or until piping hot.
From pinchofnom.com
From pinchofnom.com
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SAUSAGE AND BAKED BEAN STEW | RHODES FOOD GROUP
1 x 400 g can Rhodes Quality Tomatoes Chopped & Peeled. 5 ml (1 tsp) Dijon mustard. 160 ml (? cup) prepared chicken stock. 1 x 410 g can Rhodes Quality Baked Beans in Tomato Sauce. salt and freshly cracked black pepper. 60 g (1 cup) baby spinach leaves, washed. to serve: mashed potato or fresh bread.
From rhodesquality.com
From rhodesquality.com
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BAKED BEAN STEW - RECIPE | COOKS.COM
1/2 tsp ground cumin. salt and pepper to taste. Cook onion and green pepper in oil in large saucepan until tender, 3 to 4 minutes. Add chicken and cook over medium heat until browned, 3 to 4 minutes. Add beans, tomatoes and herbs to saucepan; heat to boiling. Reduce heat and simmer, uncovered 8 to 10 minutes. Season to taste with salt and pepper.
From cooks.com
From cooks.com
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BAKED BEAN STEW RECIPE - FERNDALE, CALIFORNIA
Drain excess fat from skillet. In a large stock pot over medium heat, combine the beef mixture, shredded carrots, tomato sauce, water, garlic, baked beans and diced tomatoes and liquid. Cover and simmer on low for 30-45 minutes. To serve, spoon the stew into bowls and sprinkle with shredded cheese.
From bestgrassfedbeef.com
From bestgrassfedbeef.com
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BAKED BEAN STEW - ALL INFORMATION ABOUT HEALTHY RECIPES ...
Baked Bean Stew - Recipe | Cooks.com great www.cooks.com. BAKED BEAN STEW 1 cup chopped onion 1 cup chopped green pepper 1 tbsp. vegetable oil 12 oz. boneless skinless chicken breast or tenders, cut into 1/2 in pieces 2 15 oz. cans low sodium baked beans or pork and beans 1 15 oz. can low sodium garbanzo beans or blackeyes 1 14 1/2 oz. can low sodium diced tomatoes with roasted garlic, undrained
From therecipes.info
From therecipes.info
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BAKED BEAN STEW RECIPE - COOKSRECIPES.COM
Baked Bean Stew. This hearty, flavorful bean and chicken stew can be ready to eat in under 30 minutes thanks to the convenience of canned beans. Serve with warm corn muffins. Recipe Ingredients: 1 cup chopped onion 1 cup chopped green pepper 1 tablespoon vegetable oil 12 ounces boneless skinless chicken breast or tenders, cut into 1/2-inch pieces
From cooksrecipes.com
From cooksrecipes.com
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BEAN AND BACON STEW - FIREHOUSE BAKED BEANS | RECIPES.NET ...
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HAM AND BEAN STEW – KENTUCKY LEGEND
Directions. Heat oil in large skillet set over medium heat; cook ham, onion, celery, carrots, garlic, thyme, salt and pepper for 5 to 8 minutes or until ham starts to brown and vegetables start to soften. In slow cooker, combine ham mixture, potatoes, chicken broth, baked beans and bay leaves. Cover and cook on Low for 3 to 4 hours or until ...
From kentuckylegend.com
From kentuckylegend.com
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HONEY, BAKED, HAM, BEAN, AND, GREENS, STEW, RECIPE - FULL ...
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From qaniatechno.com
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ITEM:BAKED BEAN STEW RECIPE - LOTRO-WIKI.COM
Jun 03, 2021 · Baked Bean Stew. Westemnet Craft XP Earned: 10. Tool Required: Cooking Supplies. Facility Required: Campfire. Ingredients: 0/1 Cup of Baked Beans. 0/1 Venison Sausage. 0/1 Bunch of Kingstead Mushrooms.
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From lotro-wiki.com
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SLOW COOKER BEEF AND BEAN STEW RECIPE - THE SPRUCE EATS
May 28, 2019 · In a 4-quart or 6-quart slow cooker, combine the chopped onions, sliced celery, carrots, green and red bell pepper, seasonings, beans, beef broth or stock, tomatoes, and the browned beef. Cover the pot and cook on high for 4 to 5 hours, or on low for 8 to 10 hours. Add corn kernels about 1 hour before serving time, if desired.
From thespruceeats.com
From thespruceeats.com
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BAKED BEAN RECIPES | LOVETOKNOW
Baked Bean Recipe Variations. The sky is the limit when it comes to mixing and matching recipe ingredients to create flavorful baked bean variations. Examples of change-ups to try include: Add bacon or sausage to any of the above baked bean recipes. Opt for turkey bacon or turkey sausage to cut calories and fat from your recipe.
From cooking.lovetoknow.com
From cooking.lovetoknow.com
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