BAKED APPLES AND PEARS RECIPES RECIPES

HONEY-BAKED APPLES AND PEAR RECIPE | MYRECIPES

Honey-Baked Apples and Pear Recipe | MyRecipes image

Provided by MyRecipes

Yield 4 servings

Number Of Ingredients 6

Ingredients

2 large cooking apples
1 large cooking pear
? cup honey
2 tablespoons water
1?½ teaspoons ground cinnamon
3 tablespoons butter or margarine

Steps:

Peel apples and pear, if desired. Remove cores, and cut each fruit into eighths. Place in a lightly greased 1-quart baking dish.
Combine honey, 2 tablespoons water, and ground cinnamon; pour over cut fruit, and dot with butter.
Cover and bake at 350° for 25 minutes or until fruit is tender, basting twice with pan juices.

BAKED CITRUS APPLES AND PEARS RECIPE - FOOD.COM

Baked Citrus Apples and Pears Recipe - Food.com image

This is a healthy dessert ideal for using up pears, apples, oranges and lemons that may be left in the fruit bowl. Serve warm as a light dessert with Greek yoghurt, or eat chilled with a bowl of granola for a healthy start to the day. This recipe is also good for children!

Total Time 50 minutes

Prep Time 10 minutes

Cook Time 40 minutes

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

2 pears, very ripe, peeled, cut into quarters and cored
2 apples, peeled, cut into quarters and cored
1 stick cinnamon, broken in half
1 pinch nutmeg, grated
3 ounces raisins
1 lemon, juice and zest peeled into strips with a vegetable peeler
3 oranges, juice, zest from 1 orange peeled into strips

Steps:

Preheat the oven to 350°F
Place the pear and apples quarters in a flameproof dish with the cinnamon stick, nutmeg, raisins, lemon and orange juice with the zest strips.
Cover the dish with foil and bake in the oven for about 35-40 minutes or until the fruit is just soft.
Serve warm with creme fraiche or yogurt.

Nutrition Facts : Calories 232.8, FatContent 0.6, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 4.9, CarbohydrateContent 61.3, FiberContent 9.4, SugarContent 43.8, ProteinContent 2.5

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