BAKE SEA SCALLOPS RECIPES

AWESOME BAKED SEA SCALLOPS RECIPE | ALLRECIPES

Awesome Baked Sea Scallops Recipe | Allrecipes image

Large sea scallops are combined with garlic, shallots, butter, and bread crumbs then baked to perfection. Being from Maine, we love our seafood, and this is one of the greats!

Provided by Christine Laliberte

Categories Seafood Shellfish Scallops

Total Time 24 minutes

Prep Time 10 minutes

Cook Time 14 minutes

Yield 4 servings

Number Of Ingredients 10

Ingredients

16 sea scallops, rinsed and drained
5 tablespoons butter, melted
5 cloves garlic, minced
2 shallots, chopped
3 pinches ground nutmeg
salt and pepper to taste
1 cup bread crumbs
4 tablespoons olive oil
¼ cup chopped parsley
1 lemon wedges for garnish

Steps:

Preheat oven to 425 degrees F (220 degrees C).
Place scallops, melted butter, garlic, and shallots in a bowl. Season with nutmeg, salt, and pepper. Stir gently to combine. Transfer to a casserole dish.
In a separate bowl, combine bread crumbs and olive oil. Sprinkle on top of scallops.
Bake in preheated oven until crumbs are brown and scallops are done, about 11 to 14 minutes. Top with parsley, and serve with lemon wedges on the side.

Nutrition Facts : Calories 440.3 calories, CarbohydrateContent 29.8 g, CholesterolContent 58 mg, FatContent 30.2 g, FiberContent 3 g, ProteinContent 15.2 g, SaturatedFatContent 11.6 g, SodiumContent 442.2 mg, SugarContent 2.8 g

EASY BAKED SCALLOPS RECIPE | YANKEE MAGAZINE

Easy Baked Scallops Recipe | Yankee Magazine image

This easy recipe for baked scallops topped with buttery cracker crumbs is delicious and elegant. The perfect dinner party dish!

Number Of Ingredients 9

Ingredients

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