BAKE SAUSAGE IN OVEN RECIPES
SAUSAGE AND APPLE BAKE | RECIPES | JAMIE OLIVER
Easy to put together and so delicious, this 5-ingredient recipe will take care of you. Just a little bit of prep and you can bang it in the oven, letting it do all the hard work for you. What you end up with is a beautifully scruffy, humble combo that’s all about flavour, and is guaranteed to make you smile.
Total Time 45 minutes
Yield 4
Number Of Ingredients 5
Steps:
- Preheat the oven to 180ºC/350ºF/gas 4. Place a large non-stick ovenproof frying pan on a medium-high heat.
- Peel the onions, cut into quarters and quickly break apart into petals directly into the pan, tossing regularly, then add 1 tablespoon of olive oil and a pinch of sea salt and black pepper. Quarter and core the apples, then toss into the pan.
- Use a speed-peeler to peel the parsnips into long strips.
- Stir 1 tablespoon of red wine vinegar into the frying pan, then pile the parsnip strips on top of the apples and onions.
- Lay the sausages on top, then drizzle with 1 tablespoon of olive oil and add a pinch of black pepper from a height.
- Bake for 30 minutes, then drizzle over the honey and return to the oven for 5 minutes, or until golden and delicious.
Nutrition Facts : Calories 489 calories, FatContent 28.8 g fat, SaturatedFatContent 7.9 g saturated fat, ProteinContent 22.4 g protein, CarbohydrateContent 36.4 g carbohydrate, SugarContent 24.8 g sugar, SodiumContent 1.8 g salt, FiberContent 10.6 g fibre
COMFORTING SAUSAGE BAKE | PORK RECIPES | JAMIE OLIVER RECIPES
The clue’s in the title with this one – it’s not the prettiest recipe in the world, but boy is it comforting and super-delicious. Let the recipe flex to what you’ve got in the house – check out the easy swaps below for ideas.
Total Time 55 minutes
Yield 4
Number Of Ingredients 5
Steps:
- Preheat the oven to 180ºC/350ºF/gas 4.
- Halve the cherry tomatoes, peel and finely slice the garlic, and tear the bread into bite-sized chunks.
- Place it all in a 30cm x 35cm roasting tray, pour in the beans and their juice, drizzle with 1 tablespoon each of olive oil and red wine vinegar, add a splash of water, and mix it all together.
- Quickly pinch and twist each chipolata in the middle to make it into two mini ones, then randomly dot them around your bake, lightly pressing them into the beans and tomatoes.
- Roast for 45 minutes, or until everything is golden, bubbling and delicious.
Nutrition Facts : Calories 571 calories, FatContent 29 g fat, SaturatedFatContent 8 g saturated fat, ProteinContent 32.8 g protein, CarbohydrateContent 43.8 g carbohydrate, SugarContent 7 g sugar, SodiumContent 1.6 g salt, FiberContent 9.4 g fibre
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This casserole combines all of our favorite Italian flavors, but the fresh mozzarella really sets it apart! —Blair Lonergan, Rochelle, Virginia
From tasteofhome.com
Reviews 4.9
Total Time 55 minutes
Category Dinner
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From tasteofhome.com
Reviews 4.9
Total Time 55 minutes
Category Dinner
Cuisine Europe, Italian
Calories 535 calories per serving
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We think this sausage and cheese egg bake is the perfect way to start the day. Love breakfast foods anytime? Pack it for lunch or serve it up for brinner, too. Want to wake up to a no-fuss sausage and cheese breakfast casserole? This recipe can be made ahead and stored in the refrigerator for 8-12 hours, so you can simply pop it into the oven when you're ready to enjoy. Full of fresh ingredients and hearty flavors, a sausage egg bake turns an ordinary morning into one to remember.
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Reviews 4.5
Total Time 1 hours 0 minutes
Calories 255 per serving
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Total Time 1 hours 0 minutes
Calories 255 per serving
- Bake uncovered 30 to 35 minutes or until golden brown and set.
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We think this sausage and cheese egg bake is the perfect way to start the day. Love breakfast foods anytime? Pack it for lunch or serve it up for brinner, too. Want to wake up to a no-fuss sausage and cheese breakfast casserole? This recipe can be made ahead and stored in the refrigerator for 8-12 hours, so you can simply pop it into the oven when you're ready to enjoy. Full of fresh ingredients and hearty flavors, a sausage egg bake turns an ordinary morning into one to remember.
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Reviews 4.5
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Calories 255 per serving
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Total Time 1 hours 0 minutes
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Reviews 3.3
Total Time 50 minutes
Category Breakfast, Brunch
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Calories 268 calories per serving
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Category Pasta, Supper
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Total Time 1 hours 10 minutes
Category Pasta, Supper
Cuisine Italian
Calories 749 calories per serving
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Total Time 2 hours
Category Dinner
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