BACON BISCUIT RECIPES

Name: Bacon Biscuit Puffs
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 30 serving(s)
Ingredients: 1 (8 ounce) can refrigerated layer biscuits; 2 cups grated cheddar cheese or 2 cups swiss cheese (8 oz); 1/2 cup mayonnaise (or more if needed for desired consistency); 1 small onion, chopped; 8 slices bacon, cooked crisply and crumbled; 2 tablespoons sugar; 1/4-1/2 teaspoon garlic salt; 5 drops hot pepper sauce

BACON BISCUIT PUFFS RECIPE - FOOD.COM

Bacon Biscuit Puffs Recipe - Food.com image

An easy savory appetizer that usually goes quickly. I have also used non-layer biscuits, cut into thirds and pressed into mini-muffin tins before topping with the filling.

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 30 serving(s)

Number Of Ingredients 8

Ingredients

1 (8 ounce) can refrigerated layer biscuits
2 cups grated cheddar cheese or 2 cups swiss cheese (8 oz)
1/2 cup mayonnaise (or more if needed for desired consistency)
1 small onion, chopped
8 slices bacon, cooked crisply and crumbled
2 tablespoons sugar
1/4-1/2 teaspoon garlic salt
5 drops hot pepper sauce

Steps:

Preheat oven to 350F.
Separate each biscuit into 3 pieces.
Place on baking sheet.
Combine the cheese, mayo, onion, bacon, sugar, garlic salt and hot pepper sauce in a medium bowl; mix well.
Place a spoonful of the mixture, spreading evenly, on each biscuit round.
Bake 10 minutes or until golden.

Nutrition Facts : Calories 71.1, FatContent 4.7, SaturatedFatContent 2.2, CholesterolContent 9.6, SodiumContent 110.3, CarbohydrateContent 4.6, FiberContent 0.2, SugarContent 1.1, ProteinContent 2.7

BACON BISCUIT WREATH RECIPE: HOW TO MAKE IT

Bacon Biscuit Wreath Recipe: How to Make It image

A Girl Scout leader in Denham Springs, Louisiana, Kathy Kirkland showed her troop how to make this pretty golden wreath. "The girls (and even some of their parents) enjoyed making and sampling the cheesy party appetizer. It's a snap to prepare with cheese spread and convenient refrigerated biscuits."

Provided by Taste of Home

Categories Appetizers

Total Time 35 minutes

Prep Time 20 minutes

Cook Time 15 minutes

Yield 10 servings.

Number Of Ingredients 5

Ingredients

1 jar (5 ounces) sharp American cheese spread
3 tablespoons butter-flavored shortening
2 tubes (6 ounces each) small refrigerated flaky biscuits (5 count)
4 bacon strips, cooked and crumbled
2 tablespoons minced fresh parsley

Steps:

Preheat oven to 400°. In a small saucepan, melt cheese spread and shortening, stirring to blend. Pour into a well-greased 10-in. fluted tube pan. Cut each biscuit into quarters; place over cheese mixture., Bake until golden brown, 12-14 minutes. Invert immediately onto a serving plate. Top with bacon and parsley. Serve warm.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

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