BACON AND TOMATO SANDWICHES RECIPES
GRILLED BACON-TOMATO SANDWICHES RECIPE: HOW TO MAKE IT
My family loves these sandwiches and they are very easy to prepare. Fresh basil, tangy Italian dressing and melted cheese meld perfectly together in this simple sandwich. —Betty Snoddy, Franklin, Missouri
Provided by Taste of Home
Categories Lunch
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 2 servings.
Number Of Ingredients 6
Steps:
- Top 2 slices of bread with a slice of cheese each; layer each with 2 tomato slices, 2 bacon strips, half of the basil and another cheese slice. Top with remaining bread. Brush dressing over outside of sandwiches., In a large skillet over medium heat, toast sandwiches for 2-3 minutes on each side or until cheese is melted.
Nutrition Facts : Calories 471 calories, FatContent 26g fat (12g saturated fat), CholesterolContent 56mg cholesterol, SodiumContent 1251mg sodium, CarbohydrateContent 32g carbohydrate (4g sugars, FiberContent 2g fiber), ProteinContent 25g protein.
GRILLED BACON, TOMATO AND CHEESE SANDWICHES RECIPE ...
Dinner ready in just 20 minutes! Enjoy these cheesy skillet grilled sandwiches made using bacon and tomatoes.
Provided by Betty Crocker Kitchens
Total Time 20 minutes
Prep Time 20 minutes
Yield 4
Number Of Ingredients 5
Steps:
- Top 4 of the bread slices with bacon, tomato and cheese. Cover with remaining bread slices. Spread outside of sandwiches with margarine.
- Heat 12-inch nonstick skillet or griddle over medium-low heat until hot. Place sandwiches, 2 at a time if necessary, in skillet; cook 4 to 6 minutes or until golden brown, turning once.
Nutrition Facts : Calories 360 , CarbohydrateContent 28 g, CholesterolContent 35 mg, FatContent 1 1/2 , FiberContent 4 g, ProteinContent 15 g, SaturatedFatContent 8 g, ServingSize 1 Sandwich, SodiumContent 700 mg, SugarContent 3 g
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