BABY SALMON FISH RECIPES
SALMON FISH FRY RECIPE FOR TODDLERS AND KIDS | FISH RECIPES
Salmon fish fry - Crispy fish fry made with salmon fish in Indian style
Provided by Kalyani
Categories Starters
Total Time 140 minutes
Prep Time 120 minutes
Cook Time 20 minutes
Number Of Ingredients 10
Steps:
- Clean the salmon fish. Wash it thoroughly in running water and drain the water completely, remove the scales and skin from it. Then cut them into small pieces. Set aside.
- In a plate , take red chilli powder, pepper powder, turmeric powder, coriander powder, corn flour, ginger garlic paste, lemon juice and salt. Mix it well with your hand or use a spoon.
- Coat the fish pieces with the mix on one side well and repeat the same for other side too. Coat the masala for each separately. Marinate the fish pieces for 2 hours at least. I kept it in refrigerator for 3 hours.Heat oil in a pan until very hot.
- Then place the fish pieces carefully and fry it for 5 minutes. Then turn the fish pieces with care and cook it for 3 minutes or until done. Remove from the pan and drain off the excess oil on kitchen towel or tissue.
Nutrition Facts : ServingSize 4 g
BEST FISH RECIPES FOR BABIES FROM 6 MONTHS - MADEFORMUMS
We've rounded up 14 fantastic fish recipes for babies, ranging from first purees through to tasty homemade fish cakes – the perfect finger food for older babies and toddlers.
Provided by Janet Martin
Categories Weaning & Baby Recipes
Nutrition Facts : Calories 0 calories, FatContent 0 gram fat, SaturatedFatContent 0 gram saturated fat, CarbohydrateContent 0 gram carbohydrates, SugarContent 0 gram sugar, FiberContent 0 gram fibre, ProteinContent 0 gram protein, SodiumContent 0 milligram of sodium
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Salmon fish fry - Crispy fish fry made with salmon fish in Indian style
From gkfooddiary.com
Reviews 5
Total Time 140 minutes
Category Starters
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From gkfooddiary.com
Reviews 5
Total Time 140 minutes
Category Starters
Cuisine Indian
- Then place the fish pieces carefully and fry it for 5 minutes. Then turn the fish pieces with care and cook it for 3 minutes or until done. Remove from the pan and drain off the excess oil on kitchen towel or tissue.
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