AVOCADO CREMA RECIPES
AVOCADO CREMA RECIPE | MYRECIPES
Such an easy twist on guacamole, this creamy condiment is my secret weapon on fish tacos and in burritos.
Provided by Amanda Haas
Total Time 8 minutes
Yield Serves 12 (serving size: about 2 tablespoons)
Number Of Ingredients 6
Steps:
- Place garlic in food processor; process until minced. Scoop pulp from avocados; add to food processor. Add remaining ingredients; process until smooth.
- Kids can Help: After you remove the pits from the avocados, kids can help scoop out the flesh with a large spoon.
Nutrition Facts : Calories 59 calories, CarbohydrateContent 3.5 g, CholesterolContent 5 mg, FatContent 5 g, FiberContent 0.9 g, ProteinContent 1.3 g, SaturatedFatContent 1.2 g, SodiumContent 86 mg
AVOCADO CREAM RECIPE - FOOD.COM
Make and share this Avocado Cream recipe from Food.com.
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 1 1/3 cups, 6 serving(s)
Number Of Ingredients 4
Steps:
- Place first 3 ingredients in a blender; process until smooth.
- Spoon pureed mixture into a small bowl; stir in cilantro.
- Cover and chill.
Nutrition Facts : Calories 74.3, FatContent 5.2, SaturatedFatContent 0.9, CholesterolContent 1.9, SodiumContent 18, CarbohydrateContent 6.5, FiberContent 2.3, SugarContent 1.8, ProteinContent 1.7
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