PEPPERMINT OIL INGREDIENTS RECIPES

Name: Chocolate Peppermint Bundt Cake
Prep time: 15 min
Cook time: 50 min
Total time: 1 h 5 min
Yield: 12
Cuisine: American
Ingredients: 1 cup heavy cream; 8 ounces chopped semi-sweet chocolate (or chocolate chips); Crushed peppermint candies; 1 chocolate cake mix; 1 (3.4 oz.) package instant chocolate pudding mix; 2 cups sour cream; 3 eggs; 1/3 cup vegetable oil; 1/2 cup water; 1 teaspoon peppermint extract

CHOCOLATE PEPPERMINT BUNDT CAKE - LET'S DISH RECIPES

Chocolate Peppermint Bundt Cake - Let's Dish Recipes image

This decadent chocolate peppermint dessert starts with a boxed caked mix, which means it is so easy, but so impressive!

Provided by Danelle

Total Time 1 hours 5 minutes

Prep Time 15 minutes

Cook Time 50 minutes

Yield 12

Number Of Ingredients 10

Ingredients

1 cup heavy cream
8 ounces chopped semi-sweet chocolate (or chocolate chips)
Crushed peppermint candies
1 chocolate cake mix
1 (3.4 oz.) package instant chocolate pudding mix
2 cups sour cream
3 eggs
1/3 cup vegetable oil
1/2 cup water
1 teaspoon peppermint extract

Steps:

Preheat oven to 350 degrees. Grease and flour a 10-inch bundt pan.
In the bowl of a stand mixer, beat all cake ingredients until well blended. Spoon batter (it will be thick) into prepared pan.
Bake for 50 minutes to 1 hour. Cool for 10-15 minutes in the pan before turning out onto a wire rack to cool completely.
Meanwhile, make the ganache: Place chopped chocolate in a medium bowl. Heat cream in a small saucepan over medium heat until bubbles just begin to form around the edges.
Pour hot cream over chocolate and let stand for 3-5 minutes. Whisk until chocolate is smooth and shiny.
Pour ganache over cooled cake. Sprinkle with crushed peppermint candy.

Nutrition Facts : Calories 247 calories, CarbohydrateContent 14 grams carbohydrates, CholesterolContent 69 milligrams cholesterol, FatContent 21 grams fat, FiberContent 1 grams fiber, ProteinContent 3 grams protein, SaturatedFatContent 10 grams saturated fat, ServingSize 1, SodiumContent 67 grams sodium, SugarContent 10 grams sugar, TransFatContent 1 grams trans fat, UnsaturatedFatContent 9 grams unsaturated fat

PEPPERMINT HOT CHOCOLATE RECIPE - FOOD NETWORK

Peppermint Hot Chocolate Recipe - Food Network image

Provided by Food Network

Categories dessert

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield about 4 servings

Number Of Ingredients 8

Ingredients

1 1/2 cups heavy cream
1 1/2 cups milk
1/4 cup sugar
1/8 teaspoon salt
6 ounces bittersweet chocolate, chopped
3 drops peppermint oil
Sweetened whipped cream, for garnish
Chocolate shavings, for garnish

Steps:

In a saucepan, combine the cream, milk, sugar, and salt and heat over medium-low heat. When the cream mixture just begins to steam, add the chopped chocolate, and stir, until melted. Stir in the peppermint oil. Divide the hot chocolate among mugs and top with whipped cream and chocolate shavings.

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