AUTUMN LEAF COOKIES RECIPES

Name: Maple Creme Cookies
Prep time: 30 min
Cook time: 8 min
Yield: 36
Cuisine: American,
Ingredients: Cookies; 1 cup (2 sticks) butter softened; 1 1/2 cups firmly packed brown sugar; 1 tsp salt; 1 egg; 1 tbsp McCormick® Maple Extract; 2 3/4 cups flour; Maple Creme Filling; 1 cup (2 sticks) butter softened; 2 tsps McCormick® Maple Extract; 1 package (16 oz) confectioners’ sugar; 1 tbsp water

MAPLE CREME COOKIES | MCCORMICK

Maple Creme Cookies | McCormick image

Crisp maple cookies sandwich creamy maple filling in these old-fashioned cookies. For autumn celebrations, use a maple leaf cookie cutter to cut out the dough.

Provided by McCormick

Prep Time 30 minutes

Cook Time 8 minutes

Yield 36

Number Of Ingredients 12

Ingredients

Cookies
1 cup (2 sticks) butter softened
1 1/2 cups firmly packed brown sugar
1 tsp salt
1 egg
1 tbsp McCormick® Maple Extract
2 3/4 cups flour
Maple Creme Filling
1 cup (2 sticks) butter softened
2 tsps McCormick® Maple Extract
1 package (16 oz) confectioners’ sugar
1 tbsp water

Steps:

Preheat oven to 350°F. For the Cookies, beat butter, brown sugar and salt in large bowl with electric mixer on medium speed until light and fluffy. Add egg and maple flavor; mix well. Gradually beat in flour on low speed until well mixed. Roll out dough on generously floured surface to 1/4-inch thickness. Cut out with 1 1/2-inch round cookie cutter.
Bake 8 minutes or until cookies are lightly browned. Cool on baking sheets 1 minute. Remove to wire racks; cool completely.
For the Maple Creme Filling, beat butter and maple flavor in large bowl with electric mixer on medium speed until light and fluffy. Gradually add confectioners' sugar, beating until well blended after each addition and scraping sides and bottom of bowl frequently. Add water; beat until light and fluffy. Place about 1 teaspoon filling on the flat side of 1 cookie. Top with a second cookie, pressing gently to spread the filling. Repeat with remaining cookies and filling.

Nutrition Facts : Calories 210 Calories

APPLE OATMEAL COOKIES I RECIPE | ALLRECIPES

Apple Oatmeal Cookies I Recipe | Allrecipes image

A delicious fruity variation on oatmeal cookies.

Provided by Laura S.

Categories Apple Desserts

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 3 dozen

Number Of Ingredients 11

Ingredients

1 cup all-purpose flour
1 teaspoon baking powder
1 teaspoon ground cinnamon
½ teaspoon salt
½ teaspoon ground nutmeg
½ cup shortening
¾ cup white sugar
2 eggs
1 cup rolled oats
1 cup diced apple without peel
1 cup chopped walnuts

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, cream together the shortening and sugar. Beat in the eggs until well blended. Combine the flour, baking powder, cinnamon, nutmeg, and salt; stir into the sugar mixture until well blended. Fold in the walnuts, oats and apples. Drop dough by spoonfuls about 2 inches onto ungreased cookie sheets.
Bake for 12 to 15 minutes in the preheated oven. Let cool on wire racks.

Nutrition Facts : Calories 89.9 calories, CarbohydrateContent 9.4 g, CholesterolContent 10.3 mg, FatContent 5.4 g, FiberContent 0.7 g, ProteinContent 1.5 g, SaturatedFatContent 1 g, SodiumContent 50 mg, SugarContent 4.7 g

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