APPLE PECAN SPICE CAKE RECIPES

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PECAN BANANA BUNDT CAKE RECIPE: HOW TO MAKE IT



Pecan Banana Bundt Cake Recipe: How to Make It image

My daughter, Liz, often made this banana bundt cake for us. It was delicious and different. She discovered five-spice powder during a culinary class field trip. —Marina Castle Kelley, Canyon Country, California

Provided by Taste of Home

Categories     Desserts

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 16 servings

Number Of Ingredients 6

1 package yellow cake mix (regular size)
1-1/3 cups mashed ripe bananas (2 to 3 medium)
1/2 cup chopped pecans, toasted
2 teaspoons Chinese five-spice powder
1/2 teaspoon ground cinnamon
Confectioners' sugar

Steps:

  • Preheat oven to 350°. Grease and flour a 10-in. fluted tube pan. Prepare cake mix batter according to package directions, adding mashed bananas, pecans and spices into batter. Transfer to prepared pan. Bake until a toothpick inserted in center comes out clean, 43-48 minutes. Cool in pan 15 minutes before removing to a wire rack to cool completely. Dust with confectioners' sugar before serving.

Nutrition Facts : Calories 224 calories, FatContent 11g fat (2g saturated fat), CholesterolContent 35mg cholesterol, SodiumContent 224mg sodium, CarbohydrateContent 29g carbohydrate (15g sugars, FiberContent 2g fiber), ProteinContent 2g protein.

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