APPLE JACK CINNAMON RECIPES
WARM CINNAMON APPLES RECIPE | MYRECIPES
This simple spiced apples recipe is perfect for so many applications. The tender, brown sugar-sweetened fruit slices are great served at breakfast, make for a warm and tasty side dish (especially for kiddos), are the ideal flavor complement spooned over pork chops or a pork loin, and are an amazing seasonal addition to a bowl of vanilla ice cream. If you can't find McIntosh apples, substitute another baking apple such as Rome or Gala; or to change things up, try a crisp, tart green apple such as Granny Smith.
Provided by Betty Adams, Fort Payne, Alabama
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield Makes 6 servings (serving size: 1/2 cup)
Number Of Ingredients 6
Steps:
- Toss together first 4 ingredients in a large zip-top plastic bag, tossing to coat apples.
- Cook apple mixture, 2 Tbsp. water, and 1 Tbsp. butter in a medium saucepan over medium heat, stirring occasionally, 8 to 10 minutes or until apples are tender.
Nutrition Facts : Calories 128 calories, CarbohydrateContent 29.2 g, CholesterolContent 5 mg, FatContent 2 g, FiberContent 1.3 g, ProteinContent 0.3 g, SaturatedFatContent 1.2 g, SodiumContent 21 mg
CINNAMON APPLES RECIPE: HOW TO MAKE IT
Teenagers will have fun melting the red cinnamon candies that give bright color to these tender apples. "Serve this a salad or a side dish to accompany pork." —Alma Dinsmore of Lebanon, Indiana
Provided by Taste of Home
Categories Side Dishes
Total Time 20 minutes
Prep Time 20 minutes
Cook Time 0 minutes
Yield 6 servings.
Number Of Ingredients 4
Steps:
- In a large saucepan, bring the water, candies and sugar to a boil over medium heat; boil and stir until candies and sugar are dissolved. , Reduce heat; carefully add apples. Cook, uncovered, until apples are tender. Cool slightly. With a slotted spoon, transfer apples to a serving dish; pour sugar syrup over apples. Cool slightly. Cover and refrigerate for at least 3 hours.
Nutrition Facts : Calories 209 calories, FatContent 1g fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 4mg sodium, CarbohydrateContent 51g carbohydrate (44g sugars, FiberContent 2g fiber), ProteinContent 0 protein.
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