ANGUS BOTTOM ROUND ROAST RECIPES

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ALL AMERICAN ROAST BEEF RECIPE | ALLRECIPES



All American Roast Beef Recipe | Allrecipes image

This is your basic everyday eye round roast beef. Simply cooked to perfection. Serve it to family or company. The secret is in the time cooked. 20 minutes per pound at 375 degrees.

Provided by RCP80

Categories     Roasts

Total Time 1 hours 5 minutes

Prep Time 5 minutes

Cook Time 1 hours 0 minutes

Yield 6 servings

Number Of Ingredients 4

3 pounds beef eye of round roast
½ teaspoon kosher salt
½ teaspoon garlic powder
¼ teaspoon freshly ground black pepper

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). If roast is untied, tie at 3 inch intervals with cotton twine. Place roast in pan, and season with salt, garlic powder, and pepper. Add more or less seasonings to taste.
  • Roast in oven for 60 minutes (20 minutes per pound). Remove from oven, cover loosely with foil, and let rest for 15 to 20 minutes.

Nutrition Facts : Calories 484.1 calories, CarbohydrateContent 0.2 g, CholesterolContent 138.3 mg, FatContent 32.4 g, ProteinContent 44.8 g, SaturatedFatContent 12.9 g, SodiumContent 271.2 mg, SugarContent 0.1 g

BOTTOM ROUND ROAST FAVORITE RECIPES - CERTIFIED ANGUS BEEF
The Certified Angus Beef ® brand is the best Angus brand available. It's a cut above USDA Prime, Choice and Select. Ten quality standards — including abundant marbling, ensure every bite …
From certifiedangusbeef.com
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BASICS OF BEEF CUTS | CERTIFIED ANGUS BEEF® BRAND | ANGUS ...
The Certified Angus Beef ®️ brand is the best Angus brand available. It's a cut above USDA Prime, Choice and Select. Ten quality standards — including abundant marbling, ensure every bite …
From certifiedangusbeef.com
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BEST EVER SLOW COOKER ROAST - RECIPES THAT CROCK!
My Michael is like a kid on Christmas morning when he finds a good deal. And this time was no exception! He came home with a 2.39 lb Angus Bottom Round Roast. The original price was $2.99/lb which equaled out to $7.15. We got the entire roast for $2.99! This roast …
From recipesthatcrock.com
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HOW TO SLOW COOK AN EYE OF ROUND ROAST IN A DUTCH OVEN ...
Nov 17, 2017 · Heat the oil over medium-high heat and carefully place the seasoned roast into the bottom. Brown the meat in the oil, turning the roast every few minutes until the outside of the beef is evenly browned. This step is not required for Dutch-oven cooking, but browning the roast …
From oureverydaylife.com
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SMOKED BEEF ROAST {THE ULTIMATE SLOW ... - BAKE IT WITH …
Jan 09, 2021 · Bottom Round - the bottom round is usually cut into two portions, the bottom round roast and rump roast. The bottom round is a tougher cut and is typically used as corned beef. The tip of the bottom round is the rump roast and is commonly served as roast beef. All of the beef round …
From bakeitwithlove.com
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HERB RUBBED SIRLOIN TIP ROAST RECIPE | ALLRECIPES
Sirloin Tip is a lovely cut of beef, inexpensive, and if prepared properly, tender and flavorful. It's like a cross between bottom sirloin and bottom round, quite similar to rump roast. I've …
From allrecipes.com
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ARBY'S ROAST BEEF SANDWICHES RECIPE - SECRET COPYCAT ...
Dec 21, 2013 · The second time I used a rump roast,that worked much better. The roast beef called for in the original recipe totally falls apart after the suggested time in the slow cooker. Instead of slices you get a pile of shredded and soggy beef, which I then turned into barbecue beef on a bun. You can also use a bottom round…
From secretcopycatrestaurantrecipes.com
See details


SWIFT MAKES THE MEAL - OUR PRODUCTS
Available in: Choice and Black Angus Choice. ... Cut from the Bottom Sirloin of the Sirloin Primal, the Tri Tip Roast is also known as the Bottom Sirloin Roast, or the Triangle Roast, because of its triangular shape. ... Top Sirloin Steak is next to the Round …
From swiftmeats.com
See details


MAKE YOUR OWN DELI-STYLE ROAST BEEF - THE HUNGRY MOUSE
Dec 02, 2021 · Make this with an eye round roast. You might also find this cut labeled “round eye roast” or “round eye pot roast.” You can substitute bottom round and top round as well. You’ll just need to mess around with the timing a little. Now, the eye round …
From thehungrymouse.com
See details


HOW TO SLOW COOK AN EYE OF ROUND ROAST IN A DUTCH OVEN ...
Nov 17, 2017 · Heat the oil over medium-high heat and carefully place the seasoned roast into the bottom. Brown the meat in the oil, turning the roast every few minutes until the outside of the beef is evenly browned. This step is not required for Dutch-oven cooking, but browning the roast …
From oureverydaylife.com
See details


SMOKED BEEF ROAST {THE ULTIMATE SLOW ... - BAKE IT WITH …
Jan 09, 2021 · Bottom Round - the bottom round is usually cut into two portions, the bottom round roast and rump roast. The bottom round is a tougher cut and is typically used as corned beef. The tip of the bottom round is the rump roast and is commonly served as roast beef. All of the beef round …
From bakeitwithlove.com
See details


HERB RUBBED SIRLOIN TIP ROAST RECIPE | ALLRECIPES
Sirloin Tip is a lovely cut of beef, inexpensive, and if prepared properly, tender and flavorful. It's like a cross between bottom sirloin and bottom round, quite similar to rump roast. I've …
From allrecipes.com
See details


SWIFT MAKES THE MEAL - OUR PRODUCTS
Available in: Choice and Black Angus Choice. ... Cut from the Bottom Sirloin of the Sirloin Primal, the Tri Tip Roast is also known as the Bottom Sirloin Roast, or the Triangle Roast, because of its triangular shape. ... Top Sirloin Steak is next to the Round …
From swiftmeats.com
See details


OVEN POT ROAST RECIPE | ALLRECIPES
This rump roast turned out so tough and unflavored! 3lb roast was done in 2 hours, but the red potato, carrot and onion chucks were still raw after 1+hr in the oven. The gravy was pretty onion …
From allrecipes.com
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MAKE YOUR OWN DELI-STYLE ROAST BEEF - THE HUNGRY MOUSE
Dec 02, 2021 · Make this with an eye round roast. You might also find this cut labeled “round eye roast” or “round eye pot roast.” You can substitute bottom round and top round as well. You’ll just need to mess around with the timing a little. Now, the eye round …
From thehungrymouse.com
See details


HOW TO A MAKE PERFECT ROAST BEEF - THE DELICIOUS SPOON
Sep 24, 2020 · INGREDIENTS & SUBSTITUTIONS. Beef – Look for a cut of beef that is lean with a little marbling.I like to use an inside round, top sirloin or rump roast. It is the fat from the marbling that gives the roast …
From thedeliciousspoon.com
See details


TEXAS-STYLE SMOKED CHUCK ROAST - TASTE OF ARTISAN
Feb 23, 2020 · Smoked chuck roast resting and serving. After smoking, wrap the meat in foil or butcher paper and let rest for an hour or so to relax, re-absorb lost moisture and further tenderize, …
From tasteofartisan.com
See details


BERKOT'S SUPER FOODS - FOR STORE 8708
+Use the plus sign before a word to only return ad items which contain that word.-Use the minus sign before a word to only return ad items which do NOT contain that word." "Use quotes around a …
From berkotfoods.com
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HOW TO BOIL BEEF TO MAKE IT TENDER | LIVESTRONG.COM
Nov 20, 2019 · Some cuts of beef that are appropriate for boiling and braising include the chuck, flank, shank, brisket, rump and round, according to Certified Angus Beef. One of the most popular uses for boiled meat is for beef pot roast…
From livestrong.com
See details


THE COOKS PANTRY SAVOURY RECIPES | THE COOK'S PANTRY
RECIPE BY: Courtney Roulston SERVING SIZE: 2 - 4 people INGREDIENTS: 1 x 100g sachet Ainsley Harriott roast vegetable couscous 2 bacon rashes, chopped 1 small brown onion, diced 2 cloves garlic, crushed 500g Coles angus …
From thecookspantry.tv
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MY ACCOUNT | METRO
If you have a metro.ca account, and you are browsing from a desktop, sign in to your account, then click on your name by clicking on My account.; If you are browsing from a tablet or mobile device, sign in by clicking on the person icon, then click on My account…
From metro.ca
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PELLET GRILL BRISKET RECIPE - HOWTOBBBQRIGHT
May 22, 2020 · Pellet Grill Brisket Recipe The only thing it takes to create amazing brisket on a pellet grill is time! Some folks might claim that the only way to produce a brisket with authentic Texas-style …
From howtobbqright.com
See details


FLOUR MILL RYE [4MH368]
Ingredients: 4 tsp Yeast, Active Dry, 3 1/2 cups Warm Water, 1 1/2 tsp Sea Salt, 5 tbsp Butter (melted), 1 cup Honey, 2 cups Organic Dark Rye Flour, 4 1/2. The New Grain Mill. Bob’s Red Mill Gluten-Free 1-to-1 Baking Flour makes all your favorite recipes …
From patapum.to.it
See details


ARBY'S ROAST BEEF SANDWICHES RECIPE - SECRET COPYCAT ...
Dec 21, 2013 · The second time I used a rump roast,that worked much better. The roast beef called for in the original recipe totally falls apart after the suggested time in the slow cooker. Instead of slices you get a pile of shredded and soggy beef, which I then turned into barbecue beef on a bun. You can also use a bottom round…
From secretcopycatrestaurantrecipes.com
See details


SWIFT MAKES THE MEAL - OUR PRODUCTS
Available in: Choice and Black Angus Choice. ... Cut from the Bottom Sirloin of the Sirloin Primal, the Tri Tip Roast is also known as the Bottom Sirloin Roast, or the Triangle Roast, because of its triangular shape. ... Top Sirloin Steak is next to the Round …
From swiftmeats.com
See details


MAKE YOUR OWN DELI-STYLE ROAST BEEF - THE HUNGRY MOUSE
Dec 02, 2021 · Make this with an eye round roast. You might also find this cut labeled “round eye roast” or “round eye pot roast.” You can substitute bottom round and top round as well. You’ll just need to mess around with the timing a little. Now, the eye round …
From thehungrymouse.com
See details


HOW TO A MAKE PERFECT ROAST BEEF - THE DELICIOUS SPOON
Sep 24, 2020 · I like to use an inside round, top sirloin or rump roast. It is the fat from the marbling that gives the roast it’s flavour and a little fat goes a long way. The Cattlemen’s Beef Board has a …
From thedeliciousspoon.com
See details


TEXAS-STYLE SMOKED CHUCK ROAST - TASTE OF ARTISAN
Feb 23, 2020 · Smoked chuck roast resting and serving. After smoking, wrap the meat in foil or butcher paper and let rest for an hour or so to relax, re-absorb lost moisture and further tenderize, …
From tasteofartisan.com
See details


BERKOT'S SUPER FOODS - FOR STORE 8708
+Use the plus sign before a word to only return ad items which contain that word.-Use the minus sign before a word to only return ad items which do NOT contain that word." "Use quotes around a …
From berkotfoods.com
See details


HOW TO BOIL BEEF TO MAKE IT TENDER | LIVESTRONG.COM
Nov 20, 2019 · Some cuts of beef that are appropriate for boiling and braising include the chuck, flank, shank, brisket, rump and round, according to Certified Angus Beef. One of the most popular uses for boiled meat is for beef pot roast…
From livestrong.com
See details


THE COOKS PANTRY SAVOURY RECIPES | THE COOK'S PANTRY
RECIPE BY: Courtney Roulston SERVING SIZE: 2 - 4 people INGREDIENTS: 1 x 100g sachet Ainsley Harriott roast vegetable couscous 2 bacon rashes, chopped 1 small brown onion, diced 2 cloves garlic, crushed 500g Coles angus …
From thecookspantry.tv
See details


MY ACCOUNT | METRO
If you have a metro.ca account, and you are browsing from a desktop, sign in to your account, then click on your name by clicking on My account.; If you are browsing from a tablet or mobile device, sign in by clicking on the person icon, then click on My account…
From metro.ca
See details


PELLET GRILL BRISKET RECIPE - HOWTOBBBQRIGHT
May 22, 2020 · Pellet Grill Brisket Recipe The only thing it takes to create amazing brisket on a pellet grill is time! Some folks might claim that the only way to produce a brisket with authentic Texas-style …
From howtobbqright.com
See details


FLOUR MILL RYE [4MH368]
Ingredients: 4 tsp Yeast, Active Dry, 3 1/2 cups Warm Water, 1 1/2 tsp Sea Salt, 5 tbsp Butter (melted), 1 cup Honey, 2 cups Organic Dark Rye Flour, 4 1/2. The New Grain Mill. Bob’s Red Mill Gluten-Free 1-to-1 Baking Flour makes all your favorite recipes …
From patapum.to.it
See details