HOT BACON DRESSING RECIPE | ALLRECIPES
This is a recipe that my great grandmother made. You can serve this over cucumbers, cabbage or dandelion greens.
Provided by Mary
Categories Salad Dressings
Total Time 28 minutes
Prep Time 20 minutes
Cook Time 8 minutes
Yield 1.5 cups
Number Of Ingredients 6
Steps:
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
- In a medium bowl, whisk together the sugar, cornstarch and salt, and slowly pour in water and vinegar, whisking constantly.
- In a medium skillet, add the crumbled bacon and pour the vinegar mixture over it. Cook over medium heat, stirring constantly, until mixture thickens.
Nutrition Facts : Calories 277.5 calories, CarbohydrateContent 38.6 g, CholesterolContent 19 mg, FatContent 12.6 g, ProteinContent 3.3 g, SaturatedFatContent 4.2 g, SodiumContent 378.7 mg, SugarContent 37.5 g
SLOW-COOKER WHITE CHOCOLATE HOT COCOA - BETTYCROCKER.COM
Whether you serve it spiked or piled high with whipped cream, this tasty twist on cocoa will warm your guests to their toes.
Provided by Corey Valley
Total Time 2 hours 5 minutes
Prep Time 5 minutes
Yield 8
Number Of Ingredients 6
Steps:
- In 4-quart slow cooker, place baking chips, milk, heavy cream and vanilla.
- Cover; cook on Low heat setting 2 to 2 1/2 hours, stirring every 30 minutes. Serve immediately, or decrease to Warm heat setting to keep hot until ready to serve.
- Add 1 oz coffee liquor to cup before pouring hot cocoa into cup. Top each serving with whipped cream and miniature marshmallows.
Nutrition Facts : Calories 470 , CarbohydrateContent 35 g, CholesterolContent 80 mg, FatContent 5 , FiberContent 0 g, ProteinContent 9 g, SaturatedFatContent 23 g, ServingSize 1 Serving, SodiumContent 190 mg, SugarContent 34 g, TransFatContent 1 g
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