ALMOND BRITTLE CHOCOLATE RECIPES

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ALMOND-BACON CHEESE CROSTINI RECIPE: HOW TO MAKE IT



Almond-Bacon Cheese Crostini Recipe: How to Make It image

For a change from the usual toasted tomato appetizer, try this baked crostini recipe. If you like, slice the baguette at an angle instead of making a straight cut. —Leondre Hermann, Stuart, Florida

Provided by Taste of Home

Categories     Appetizers

Total Time 45 minutes

Prep Time 30 minutes

Cook Time 15 minutes

Yield 3 dozen.

Number Of Ingredients 8

1 French bread baguette (1 pound), cut into 36 slices
2 cups shredded Monterey Jack cheese
2/3 cup mayonnaise
1/2 cup sliced almonds, toasted
6 bacon strips, cooked and crumbled
1 green onion, chopped
Dash salt
Additional toasted almonds, optional

Steps:

  • Place bread slices on an ungreased baking sheet. Bake at 400° until lightly browned, 8-9 minutes. , Meanwhile, in a large bowl, combine the cheese, mayonnaise, almonds, bacon, onion and salt. Spread over bread. Bake until cheese is melted, 7-8 minutes. Sprinkle with additional almonds if desired. Serve warm.

Nutrition Facts : Calories 120 calories, FatContent 8g fat (2g saturated fat), CholesterolContent 8mg cholesterol, SodiumContent 160mg sodium, CarbohydrateContent 10g carbohydrate (0 sugars, FiberContent 1g fiber), ProteinContent 3g protein.

BROWNIE BRITTLE RECIPE - FOOD NETWORK



Brownie Brittle Recipe - Food Network image

Provided by Food Network

Categories     dessert

Total Time 1 hours 30 minutes

Cook Time 20 minutes

Yield 4 to 6 servings

Number Of Ingredients 7

One 18-ounce box brownie mix
6 tablespoons butter, melted and cooled 
1 egg white
1/2 cup chocolate chunks 
1/2 cup pretzel chocolate candies, such as pretzel M&M's, very coarsely crushed 
1 cup mini pretzel twists 
1 teaspoon flaky sea salt 

Steps:

  • Preheat the oven to 300 degrees F. Line a baking sheet with parchment paper.
  • In a large bowl beat together the brownie mix with the melted butter, egg white and 1/3 cup water until well combined. Use a rubber spatula to fold in the chocolate chunks and crushed candies.
  • Pour the batter onto the prepared baking sheet and use an offset spatula to spread into an even 1/4-inch-thick layer. Scatter over the pretzel twists and gently press into the top. Sprinkle with the sea salt.
  • Bake until crisp looking and mostly dry, 30 to 40 minutes. Then turn off the oven and leave the brittle inside until completely cool and dry. Break apart and serve.

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ALMOND-BACON CHEESE CROSTINI RECIPE: HOW TO MAKE IT
For a change from the usual toasted tomato appetizer, try this baked crostini recipe. If you like, slice the baguette at an angle instead of making a straight cut. —Leondre Hermann, Stuart, Florida
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