ALL RECIPES FAJITA MARINADE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

EASY CHICKEN FAJITA MARINADE RECIPE | ALLRECIPES



Easy Chicken Fajita Marinade Recipe | Allrecipes image

This is a simple fajita marinade that has been bounced around in my family for at least 15 years. It's simple, tasty, easily altered for a twist on the taste, and can be easily prepared in under 15 minutes. Serve with other fajita elements and enjoy! Some ideas: sauteed green bell pepper with white or yellow onions, jalapeno slaw, homemade salsa (tomato or mango), etc.

Provided by jmcdaneld

Categories     Side Dish    Sauces and Condiments    Marinade Recipes

Total Time 4 hours 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 10 servings

Number Of Ingredients 8

½ cup vegetable oil
2 tablespoons chili powder
2 tablespoons lime juice
2 tablespoons honey
2 tablespoons garlic powder
½ teaspoon paprika
½ teaspoon ground black pepper
3 pounds skinless, boneless chicken breasts, cut into strips

Steps:

  • Whisk vegetable oil, chili powder, lime juice, honey, garlic powder, paprika, and black pepper in a bowl to make a marinade. Place chicken strips into a large resealable plastic bag; pour marinade over chicken. Knead bag to coat chicken with marinade. Squeeze out air, seal bag, and refrigerate 4 hours to overnight.
  • Preheat an outdoor grill for medium-high heat and lightly oil the grate.
  • Remove chicken strips from marinade; discard used marinade.
  • Grill chicken on preheated grill until browned, the juices run clear, and an instant-read meat thermometer inserted into the thickest piece reads at least 160 degrees F (70 degrees C), about 10 minutes per side.

Nutrition Facts : Calories 259.8 calories, CarbohydrateContent 5.9 g, CholesterolContent 70.3 mg, FatContent 14.1 g, FiberContent 0.8 g, ProteinContent 27 g, SaturatedFatContent 2.3 g, SodiumContent 74.3 mg, SugarContent 4 g

FAJITA MARINADE RECIPE | ALLRECIPES



Fajita Marinade Recipe | Allrecipes image

A great fajita marinade for chicken or beef! This is intended to be enough to marinate 4 chicken breasts.

Provided by Kitkat

Categories     Side Dish    Sauces and Condiments    Marinade Recipes

Total Time 10 minutes

Prep Time 10 minutes

Yield 4 servings

Number Of Ingredients 13

¼ cup lime juice
¼ cup olive oil
? cup water
1 tablespoon vinegar
2 teaspoons soy sauce
2 teaspoons Worcestershire sauce
1 clove garlic, minced
½ teaspoon chili powder
½ teaspoon beef bouillon paste
½ teaspoon ground cumin
½ teaspoon dried oregano
¼ teaspoon ground black pepper
1 pinch onion powder

Steps:

  • Whisk lime juice, olive oil, water, vinegar, soy sauce, Worcestershire sauce, garlic, chili powder, beef bouillon paste, cumin, oregano, pepper, and onion powder together in a bowl.

Nutrition Facts : Calories 131.8 calories, CarbohydrateContent 3 g, FatContent 13.7 g, FiberContent 0.4 g, ProteinContent 0.4 g, SaturatedFatContent 1.9 g, SodiumContent 182.4 mg, SugarContent 0.7 g

More about "all recipes fajita marinade recipes"

BEEF FAJITA MARINADE RECIPE | ALLRECIPES
This tasty marinade, featuring lime, tequila, and cumin is the perfect way to create a memorable meal! Use on beef and grill, roast, or cook meat as directed in your recipe.
From allrecipes.com
Reviews 4.0
Total Time 15 minutes
Category Side Dish, Sauces and Condiments, Marinade Recipes
Calories 46.9 calories per serving
  • Remove meat from the refrigerator and discard marinade. Cook meat as directed in your recipe.
See details


FAJITA SEASONING RECIPE | ALLRECIPES
This is a great recipe to make your own fajita seasoning. No bouillon cubes means this is perfect for vegetarians too! Make up a larger batch and store in an airtight container for future use.
From allrecipes.com
Reviews 4.8
Total Time 5 minutes
Category Ingredients, Herbs and Spices Recipes, Seasoning Mix Recipes
Calories 20.9 calories per serving
  • Stir cornstarch, chili powder, salt, paprika, sugar, onion powder, garlic powder, cayenne pepper, and cumin together in a small bowl.
See details


DELICIOUS FAJITA MARINADE RECIPE - FOOD.COM
Found this on bhg.com and the publisher was "maggiea". DS is addicted to A1 steak sauce, so we wanted fajitas last night and this marinade was very tasty. If you like saucy fajita meat, then this is for you. Prep time is the 2 hour marinade time.
From food.com
Reviews 5.0
Total Time 2 hours 10 minutes
Calories 69 per serving
  • Cook as desired on outside grill, stovetop saute pan, or you can even cook them on the George Foreman grill.
See details


DELICIOUS FAJITA MARINADE RECIPE - FOOD.COM
delicious fajita marinade recipe - food.com image
Found this on bhg.com and the publisher was "maggiea". DS is addicted to A1 steak sauce, so we wanted fajitas last night and this marinade was very tasty. If you like saucy fajita meat, then this is for you. Prep time is the 2 hour marinade time.
From food.com
Reviews 5.0
Total Time 2 hours 10 minutes
Calories 69 per serving
  • Cook as desired on outside grill, stovetop saute pan, or you can even cook them on the George Foreman grill.
See details


FLAVORFUL CHICKEN FAJITAS RECIPE: HOW TO MAKE IT
This chicken fajitas recipe is definitely on my weeknight dinner rotation. The marinated chicken in these popular wraps is mouthwatering. The fajitas go together in a snap and always get raves! —Julie Sterchi, Campbellsville, Kentucky
From tasteofhome.com
Reviews 4.9
Total Time 30 minutes
Category Dinner
Cuisine North America, Mexican
Calories 369 calories per serving
  • In a large bowl, combine 2 tablespoons oil, lemon juice and seasonings; add the chicken. Turn to coat; cover. Refrigerate for 1-4 hours. , In a large cast-iron or other heavy skillet, saute peppers and onions in remaining oil until crisp-tender. Remove and keep warm. , Drain chicken, discarding marinade. In the same skillet, cook chicken over medium-high heat until no longer pink, 5-6 minutes. Return pepper mixture to pan; heat through. , Spoon filling down the center of tortillas; fold in half. Add toppings as desired, fold in half.
See details


QUICK AND EASY CHIPOTLE BEEF FAJITA MARINADE - GOURMET ...
This quick and easy beef fajita marinade is made with fresh lime juice, olive oil and my easy homemade chipotle seasoning.  The marinade is great for making steak fajitas, chicken fajitas, seafood and vegetables. I do find the chipotle beef fajita marinade tastes best when you marinate the meat/vegetables overnight, but a few hours will do! 
From gourmetdoneskinny.com
Total Time 10 minutes
Category Marinade
Cuisine American
Calories 24 kcal per serving
  • Grill as desired.
See details


SUPER FAJITA MARINADE RECIPE | ALLRECIPES
Feb 21, 2000 · In a medium bowl, combine the lime juice, green onions, garlic, cilantro, oil, red pepper, coriander, and anise. Whisk until well blended. Advertisement. Step 2. Pour mixture over your favorite meat, cover, and marinate for 12 to 24 hours before cooking as desired.
From allrecipes.com
See details


FAJITA MARINADE III RECIPE | ALLRECIPES
Jul 10, 2019 · Directions. Instructions Checklist. Step 1. In a medium bowl, mix together vegetable oil, lemon juice, green onion, rosemary, thyme, oregano and garlic. Place beef or chicken in the marinade. Cover and marinate in the refrigerator approximately 24 hours before grilling as desired. Advertisement.
From allrecipes.com
See details


FAJITA MARINADE RECIPE - ALL RECIPES UK
Feb 01, 2009 · Crush the whole spices, either using a pestle and mortar, or a blender. Mix well with the other ingredients. Rub into meat.
From allrecipes.co.uk
See details


HOW TO MAKE FAJITA MARINADE | ALLRECIPES.COM - YOUTUBE
From m.youtube.com
See details


FAJITA MARINADE RECIPE - CHILI PEPPER MADNESS
May 19, 2021 · Whisk the Fajita Marinade Ingredients. Whisk all of the ingredients together in a large bowl until consistent – olive oil, lime juice, water, minced garlic, paprika, ancho powder, cayenne, onion powder, oregano, brown sugar, cumin, salt and pepper, red pepper flakes. Marinate Your Desired Protein or Vegetables.
From chilipeppermadness.com
See details


FLANK STEAK MARINADE FOR FAJITAS - ALL INFORMATION ABOUT ...
Mix all marinade ingredients together in a large flat container. Add flank steak and coat liberally. Refrigerate flank steak, turning occasionally, for 2 to 12 hours. Remove meat from refrigerator and let sit at room temp for approximately 20 minutes. Grill steak over medium high heat for 5 minutes per side.
From therecipes.info
See details


STEAK FAJITA MARINADE - ISABEL EATS {EASY MEXICAN RECIPES}
Feb 28, 2019 · Add the steak (I usually use flank steak or skirt steak) and toss with marinade to coat. Seal bag or cover and marinate in the fridge for 2 to 8 hours. Remove the meat from the marinade, transfer to a clean large surface and pat dry with paper towels. Season both sides of the steak with coarse sea salt and black pepper.
From isabeleats.com
See details


FAJITA MARINADE I | FAJITA MARINADE, FAJITA RECIPE, RECIPES
Fajita Marinade I | “This recipe makes fajitas that are addictive! I marinated the meat for 24 hours and then grilled it nice and slow. It couldn’t have been better! The meat was tender and absolutely perfect.”. — SHARONTHOMAS. Find this Pin and more on Grilling and BBQ Recipes by Allrecipes. Ingredients.
From pinterest.com
See details


EASY FAJITA VEGETABLES RECIPES
Easy Oven Fajitas Low Carb Healthy Cooking Recipes . 9 hours ago ¼ bunch Cilantro 1 Preheat the oven to 200 °C. Mix all of the spices for the fajita seasoning in a small bowl and set aside (chili powder, paprika, onion powder, garlic powder, cumin, cayenne pepper, xylitol, and salt). 2 3 Cut the onion and bell peppers into strips. Place them in a large casserole dish or a large baking sheet.
From share-recipes.net
See details


GOLD BUCKLE BRISKET & FAJITA SAUCE MEAL RECIPES – ALLEGRO ...
Original BBQ Sauce. Gold Buckle Brisket & Fajita Sauce. Tennessee Whiskey. Black Pepper. Honey Garlic. Honey BBQ Sauce. Spicy BBQ Sauce. Recipes by Ingredient. Beef Recipes.
From allegromarinade.com
See details