AIR FRYER PEPPERONI CHIPS RECIPES

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PEPPERONI CHIPS RECIPE - FOOD.COM



Pepperoni Chips Recipe - Food.com image

Crisp little chips of pepperoni that are an excellent snack with beer or even a glass of wine. They are quite addictive. From World Wide Recipes. UPDATE (10-27-06): I have always purchased Hormell pepperoni, but recently tried an off brand and found that they burned very quickly when I baked them. The length of time for baking will depend on your oven and the pepperoni. You will need to adjust to find the proper time for you...it could be up to 20 minutes.

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 25 minutes

Yield 8 serving(s)

Number Of Ingredients 2

1 (8 ounce) package pepperoni, thin sliced
fresh coarse ground black pepper

Steps:

  • Preheat oven to 350°F.
  • Place the pepperoni slices in a single layer on a baking sheet.
  • Bake until crispy, about 10 to 15 minutes.
  • Transfer to paper towels to absorb the fat and cool to room temperature.
  • Season with coarse black pepper, if desired.
  • Will keep for several days at room temperature.

Nutrition Facts : Calories 138.3, FatContent 12.3, SaturatedFatContent 4.2, CholesterolContent 29.4, SodiumContent 462.8, CarbohydrateContent 0, FiberContent 0, SugarContent 0, ProteinContent 6.3

AIR FRYER POTATO CHIPS RECIPE | ALLRECIPES



Air Fryer Potato Chips Recipe | Allrecipes image

Conventional potato chips provide a salty, crisp snack but are packed with excess fat because they are fried. These chips still provide a salty crispness but are made in an air fryer. The seasoning is just what I wanted, but you can use a ranch seasoning, truffle salt, garlic salt, etc. as well.

Provided by thedailygourmet

Categories     Appetizers and Snacks    Snacks    Snack Chip Recipes    Potato Chip Recipes

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 4 servings

Number Of Ingredients 3

1 large russet potato, peeled
cooking spray
1 teaspoon smoked Cheddar salt (such as Bitterman)

Steps:

  • Set a mandoline on the thinnest level and carefully cut potato into thin slices.
  • Add sliced potatoes to a bowl of water and soak for 15 minutes. Pour out water, cover potatoes with fresh water, and soak for an additional 15 minutes.
  • Meanwhile, preheat the air fryer to 400 degrees F (200 degrees C) for 10 minutes. Spray the air fryer basket with cooking spray.
  • Remove potatoes from the water and dry thoroughly. Sprinkle with smoked Cheddar salt and transfer to the air fryer basket, making sure not to overcrowd it. Spray the potatoes with cooking spray.
  • Air fry potatoes for 8 minutes. Open air fryer and shake potatoes. Cook until potatoes are golden brown, about 7 minutes more. Check to make sure they are not cooking faster and starting to burn.

Nutrition Facts : Calories 71.6 calories, CarbohydrateContent 16.1 g, FatContent 0.1 g, FiberContent 2 g, ProteinContent 1.9 g, SodiumContent 581 mg, SugarContent 0.7 g

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