ADAMS PEANUT BUTTER RECIPES

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HOMEMADE PEANUT BRITTLE - CINCYSHOPPER



Homemade Peanut Brittle - CincyShopper image

If you are a fan of Old Fashioned candies, you will want to make this Homemade Peanut Brittle. Perfect traditional recipe that is great for Christmas gifts, holiday candy trays, or all year long sweet.

Provided by Jen

Categories     Dessert

Prep Time 10 minutes

Cook Time 42 minutes

Yield 12

Number Of Ingredients 7

2 cup Sugar
1 cup Corn Syrup
1/2 cup Water
1 cup Butter
16 oz Roasted Peanuts
1 tsp Baking Soda
1 tsp Vanilla

Steps:

  • Line 2 baking sheets with silicone mats or parchment paper and set aside.
  • In a large sauce pan, combine sugar, corn syrup and water.
  • Cook over medium heat, stirring occasionally, until mixture comes to a full boil (about 10-12 minutes).
  • Add butter and continue cooking, stirring occasionally, until mixture reaches soft crack stage (mixture forms strands that hold shape but are pliable). This takes about 15-25 minutes.
  • Add peanuts and continue cooking, stirring constantly, until candy reaches hard crack stage (mixture forms strands that hold shape and break when flexed). This takes about 10-12 minutes. Remove from heat.
  • Stir in vanilla and baking soda.
  • Pour mixture immediately onto prepared sheets and spread to 1/4" thick.
  • Allow to cool completely.
  • Break into pieces.

Nutrition Facts : Calories 565 kcal, CarbohydrateContent 62 g, ProteinContent 11 g, FatContent 34 g, SaturatedFatContent 13 g, CholesterolContent 41 mg, SodiumContent 422 mg, FiberContent 3 g, SugarContent 55 g, ServingSize 1 serving

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FOODDATA CENTRAL
The .gov means it’s official. Federal government websites always use a .gov or .mil domain. Before sharing sensitive information online, make sure you’re on a .gov or .mil site by inspecting your browser’s address (or “location”) bar.
From fdc.nal.usda.gov
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