MEXICAN ATOLE RECIPE | ALLRECIPES
Atole is a popular Mexican hot beverage, thickened with masa and flavored with cinnamon and brown sugar. Try this soothing beverage after dinner or in the afternoon with some cookies. You can be creative and add some pureed fruit if you wish!
Provided by Lizzie
Categories Mexican Recipes
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 5 cups
Number Of Ingredients 5
Steps:
- Place the masa, water, cinnamon and piloncillo in a blender. Blend until smooth, about 3 minutes.
- Pour the contents of the blender into a sauce pan and bring the mixture to boil over medium heat, stirring constantly. When the mixture reaches a boil, turn the heat to low and continue to whisk for 5 minutes.
- Remove the pan from the heat and stir in the vanilla. Pour into mugs and serve hot.
Nutrition Facts : Calories 67.5 calories, CarbohydrateContent 14.1 g, FatContent 0.4 g, FiberContent 2.3 g, ProteinContent 1.1 g, SaturatedFatContent 0.1 g, SodiumContent 8 mg, SugarContent 4.4 g
CHAMPURRADO RECIPE | ALLRECIPES
A traditional Mexican chocolate drink.
Provided by monmedel
Categories Mexican Recipes
Total Time 35 minutes
Prep Time 5 minutes
Cook Time 15 minutes
Yield 12 servings
Number Of Ingredients 8
Steps:
- Bring water, cinnamon stick, clove, and star anise to a boil in a saucepan; remove from heat and allow spices to steep until water is fragrant, about 10 minutes. Strain.
- Heat milk, chocolate, and pinole in another saucepan over medium heat, whisking until chocolate is dissolved and liquid is thickened, about 10 minutes. Remove from heat and add piloncillo; let rest until sugar is dissolved, about 5 minutes more. Pour cinnamon water into chocolate mixture and stir to combine.
Nutrition Facts : Calories 524.4 calories, CarbohydrateContent 63.3 g, CholesterolContent 6.9 mg, FatContent 3.9 g, FiberContent 0.7 g, ProteinContent 3.4 g, SaturatedFatContent 2.3 g, SodiumContent 276.1 mg, SugarContent 37.8 g
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