6 CAN TORTILLA SOUP RECIPES

Name: Six Can Chicken Tortilla Soup
Prep time: 20 min
Cook time: 30 min
Total time: 35 min
Yield: 8
Cuisine: european
Ingredients: 15 ounces corn collect kernal, drained; 14 1/2 ounces chicken broth; 1 can cream of chicken soup; 10 ounces chicken chunk; 15 ounces black beans drained; 10 ounces diced tomatoes taking into account bearing in mind green chile peppers; 1 teaspoon lime; 1 teaspoon cumin; 1 teaspoon garlic powder

SIX CAN CHICKEN TORTILLA SOUP | PARTNERS.ALLRECIPES.COM

Six Can Chicken Tortilla Soup | partners.allrecipes.com image

Six Can Chicken Tortilla Soup once Corn, Chicken Broth, Cream Of Chicken Soup, Chicken, Black Beans, Diced Tomatoes, Lime, Cumin, Garlic Powder

Provided by Whats for Dinner

Total Time 35 minutes

Prep Time 20 minutes

Cook Time 30 minutes

Yield 8

Number Of Ingredients 9

Ingredients

Nutrition Facts : Calories 190 calories, CarbohydrateContent 24 grams, CholesterolContent 25 milligrams, FatContent 4.5 grams, FiberContent 6 grams, ProteinContent 14 grams, SaturatedFatContent 1 grams, SodiumContent 510 milligrams, SugarContent 3 grams

SIX CAN CHICKEN TORTILLA SOUP RECIPE - FOOD.COM

Six Can Chicken Tortilla Soup Recipe - Food.com image

I got this off another site but I've made it many times and it is SO versatile. Muy facil y bueno! (Very easy and good:)!! No its not authentic but who cares?

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 4-6 serving(s)

Number Of Ingredients 7

Ingredients

1 (15 ounce) can mexicorn
2 (14 1/2 ounce) cans chicken broth
1 teaspoon chopped garlic
1 (10 ounce) can chunk chicken
1 (15 ounce) can black beans
1 (10 ounce) can diced tomatoes with mild green chilies
1/2-1 cup instant rice (I use 1/2 a cup)

Steps:

Open the cans of corn, chicken broth, chunk chicken, black beans, and diced tomatoes with green chilies.
DO NOT DRAIN!
Add rice and garlic to this as well.
Pour everything into a large saucepan or stock pot.
Cover!
Simmer over medium heat until chicken is heated through& rice is cooked.
(5 minutes for instant rice).

Nutrition Facts : Calories 390.2, FatContent 8.1, SaturatedFatContent 2.1, CholesterolContent 43.9, SodiumContent 1688.4, CarbohydrateContent 50.9, FiberContent 6.9, SugarContent 0.7, ProteinContent 30.6

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