4.5 INCH CAKE PAN RECIPES
More about "4.5 inch cake pan recipes"
FOUR 4.5-INCH CHEESECAKES WITH NINE STIR-IN ... - FOOD.COM
My oldest son bought me a set of 4.5-inch springform cheesecake pans and I found this recipe with stir-in variations by Googling. Found on Diana's Desserts website at http://www.dianasdesserts.com/index.cfm/fuseaction/recipes.recipeListing/filter/dianas/recipeID/1927/Recipe.cfm. Source: Kraft Foods, November 24, 2003. See Directions below recipe for ideas for garnishing, or stir-in variations! Please note that the nutritional information does NOT include stir-in ingredients!
Total Time 1 hours 20 minutes
Prep Time 30 minutes
Cook Time 50 minutes
Yield 4 4.5-inch springform pans, 16 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 300°F.
- Mix crumbs, the 3 tablespoons sugar and butter; press scant 1/3 cup crumb mixture onto bottom of each of 4 mini (4-1/2-inch) springform pans. Bake at 300°F (150°C) for 7 minutes.
- Mix cream cheese, 3/4 cup sugar and vanilla with electric mixer on medium speed until well blended.
- Add eggs, one at a time, mixing on low speed after each addition just until blended.
- Decide what variations you'll make and pour 1/4 of the batter (about 1 cup) into each of 4 bowls. Add one of the stir-In variations to each bowl of batter, as desired. Pour over crusts. Place pans on cookie sheet.
- Bake at 300°F (150°C) for 40 to 45 minutes, or until centers are almost set. Run knife or metal spatula around rims of pans to loosen cakes; cool before removing rims of pans. Refrigerate 4 hours or overnight.
- Topping Ideas to garnish: Fresh fruits, such as strawberry halves, slices of kiwi, whole raspberries, sliced peaches, or chocolate curls can be placed in the middle of cheesecakes, for garnish, before serving.
- STIR-IN VARIATIONS ~ For each 1/4 portion of batter (approximately 1 cup), stir in one of the following:.
- APPLE PIE MINI CHEESECAKE: Stir in 1/8 teaspoon. ground cinnamon; pour over crust. Bake as directed. Top cheesecake with combined 1/2 cup warmed apple pie filling and 1/2 teaspoon brown sugar.
- NEW YORK MINI CHEESECAKE: Stir in 1/4 cup sour cream and 1 tablespoon flour.
- CHOCOLATE CHUNK MINI CHEESECAKE: Stir in 1/4 cup milk chocolate chunks.
- CITRUS MINI CHEESECAKE: Stir in 1 teaspoon lemon, orange, or lime juice; 1 teaspoon flour and 1/4 teaspoon grated lemon, orange. or lime zest.
- S'MORES MINI CHEESECAKE: Stir in 3 tablespoons milk chocolate chunks; pour over crust. Top with 1/4 cup miniature marshmallows and 1 tablespoon broken graham crackers.
- COOKIES AND CREAM MINI CHEESECAKE: Stir in 1/4 cup chopped cookies, such as Oreo Chocolate Sandwich Cookies, Nutter Butter Peanut Butter Sandwich Cookies or Chips Ahoy! Chocolate Chip Cookies.
- CHOCOLATE ROYALE MINI CHEESECAKE: Stir in 2 ounces semi-sweet baking chocolate, melted.
- PEANUT BUTTER MINI CHEESECAKE: Stir in 2 tablespoons peanut butter and 1 tablespoon milk.
- MOCHA MINI CHEESECAKE: Mix 1 teaspoon instant coffee granules with 2 teaspoons hot water. Stir into batter along with 2 ounces semi-sweet baking chocolate, melted.
Nutrition Facts : Calories 246.6, FatContent 18.2, SaturatedFatContent 10, CholesterolContent 87.5, SodiumContent 194.2, CarbohydrateContent 17.6, FiberContent 0.1, SugarContent 14.8, ProteinContent 4.1
MINI VANILLA CAKE RECIPE: SIMPLE 4 INCH LAYER CAKE ...
Apr 16, 2020 · Divide batter evenly between the prepared cake pans. Bake for 30-33 minutes, or until a toothpick comes out clean. Allow the pans …
From chelsweets.com
From chelsweets.com
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CONVERTING 8" CAKE RECIPES TO FIT 4.5" CAKE PANS? - FOOD52
Jul 26, 2013 · An 8" round cake pan that is 2" high hold 6 cups of batter. A 5x2" cake pan hold 2+ 2/3 cups batter. So your 4.5 probably hold about 2 cups. So with a recipe that calls for an 8" cake pan you'd be able to make 3 of your 4.5 cake pans…
From food52.com
From food52.com
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RECIPE RIGHT MEDIUM LOAF PAN, 8.5 X 4.5-INCH | WILTON
Use this loaf pan for sweet and savory breads, meatloaf and more. Non-stick surface for easy release and quick cleanup. Quality construction from heavy gauge steel. 8.5 x 4.5 …
From wilton.com
From wilton.com
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HOW TO ADAPT BAKING RECIPES FOR DIFFERENT PAN SIZES ...
Apr 10, 2020 · Don’t want to make a big 13×9-inch pan? Make a 2/3 batch of the recipe. Alternatively, you can multiply any 11×7 recipe by 1.5 and turn it into a crowd-pleasing 13×9. Round Pans…
From tasteofhome.com
From tasteofhome.com
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ALUMINUM ANGEL FOOD CAKE PAN, 7 X 4.5 IN. | WILTON
Description. If you're looking for a healthy dessert, you can't do better than angel food! It's delicious with a simple fresh fruit topping. Removable inner core sleeve, cooling legs. Takes 1/2 …
From wilton.com
From wilton.com
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CAKE PAN SIZES & CONVERSIONS - SALLY'S BAKING ADDICTION
Jan 20, 2020 · Tube Pans. 9×3 inch tube pans are the standard size. I have a few that are 8 inch and 10 inch and most recipes using tube pans fit nicely in all. 9×3 inch tube pan holds 12 cups of batter, the same as 10×2 inch square pan, 12×17 inch jelly roll pan, and a 10×2.5 inch springform pan. Springform Pans
From sallysbakingaddiction.com
From sallysbakingaddiction.com
WILTON BREAD LOAF PAN, EXTRA LONG - 16 X 4.5-INCH - AMAZON.…
This long loaf pan makes extra large loaves of yeast or quick breads, pound cakes and more. Made of steel; non-stick coating for easy release and quick cleanup. Inner dimensions: 2.5 x 16 x 4.5 …
From amazon.com
From amazon.com
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RECIPE: NEW YORK STYLE CHEESECAKE (WILTON 4-INCH ...
1 tbsp. cornstarch. 1/2 cup sour cream. In large mixing bowl, beat together cream cheese and sugar until smooth and light. Beat in the egg, vanilla, lemon peel (rind), and cornstarch, only until thoroughly …
From recipelink.com
From recipelink.com
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BEST MINI CHEESECAKE RECIPE (WITH SUGGESTED VARIATIONS ...
Divide crust between two 4-1/2-inch spring-form cheesecake pans and press the crumbs onto the bottom of the spring-form pans. Bake in 300˚F oven for 7 minutes. Remove and set aside to …
From delishably.com
From delishably.com
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LEMON CAKE RECIPES | ALLRECIPES
Rating: 4.5 stars 100 This cake recipe makes lemony, light, and luscious lemon-flavored chiffon cake with a creamy filling made with lemon pie filling. By Carol
From allrecipes.com
From allrecipes.com
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UPSIDE-DOWN CAKE RECIPES | ALLRECIPES
Allrecipes has more than 60 trusted upside-down cake recipes complete with ratings, reviews and cooking tips. ... You Don't Need a Special Cake Pan to Make This Adorable Easter Lamb Cake. ... 4.5 stars 383 . This is a very pretty cake…
From allrecipes.com
From allrecipes.com
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BLUEBERRY ANGEL FOOD CAKE - THE BEST BLOG RECIPES
Oct 15, 2021 · Pro Tip: The best knife to use when cutting angel food cake is one with a serrated blade, it will cut the cake easier, and you won’t lose the airy, fluffy texture of the cake. Layer half of the cake pieces evenly in the bottom of a 9×9 cake pan …
From thebestblogrecipes.com
From thebestblogrecipes.com
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LEMON CAKE RECIPES | ALLRECIPES
Rating: 4.5 stars 100 This cake recipe makes lemony, light, and luscious lemon-flavored chiffon cake with a creamy filling made with lemon pie filling. By Carol
From allrecipes.com
From allrecipes.com
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UPSIDE-DOWN CAKE RECIPES | ALLRECIPES
Allrecipes has more than 60 trusted upside-down cake recipes complete with ratings, reviews and cooking tips. ... You Don't Need a Special Cake Pan to Make This Adorable Easter Lamb Cake. ... 4.5 stars 383 . This is a very pretty cake…
From allrecipes.com
From allrecipes.com
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BLUEBERRY ANGEL FOOD CAKE - THE BEST BLOG RECIPES
Oct 15, 2021 · Pro Tip: The best knife to use when cutting angel food cake is one with a serrated blade, it will cut the cake easier, and you won’t lose the airy, fluffy texture of the cake. Layer half of the cake pieces evenly in the bottom of a 9×9 cake pan …
From thebestblogrecipes.com
From thebestblogrecipes.com
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