4 INGREDIENT SUGAR COOKIES RECIPES RECIPES

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4-INGREDIENT SUGAR COOKIES RECIPE - FOOD.COM



4-Ingredient Sugar Cookies Recipe - Food.com image

These are delicious! I got this recipe from my aunt about seven years ago. These are nice and light and not too sweet.

Total Time 18 minutes

Prep Time 10 minutes

Cook Time 8 minutes

Yield 2-4 dozen

Number Of Ingredients 4

2 cups margarine
2 cups confectioners' sugar
4 cups flour
1 teaspoon vanilla

Steps:

  • Cream together the margarine and sugar.
  • Stir in vanilla and flour.
  • Roll small walnut-sized pieces into balls and flatten with a fork on a cookie sheet.
  • Bake at 350° until brown.

Nutrition Facts : Calories 3004.9, FatContent 184.2, SaturatedFatContent 32, CholesterolContent 0, SodiumContent 2133.8, CarbohydrateContent 312.6, FiberContent 6.8, SugarContent 118.4, ProteinContent 27.9

EASY SUGAR COOKIES RECIPE | ALLRECIPES



Easy Sugar Cookies Recipe | Allrecipes image

Quick and easy sugar cookies! They are really good, plain or with candies in them. My friend uses chocolate mints on top, and they're great!

Provided by Stephanie

Categories     Desserts    Cookies    Sugar Cookie Recipes

Yield 4 dozen

Number Of Ingredients 7

2?¾ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon baking powder
1 cup butter, softened
1?½ cups white sugar
1 egg
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). In a small bowl, stir together flour, baking soda, and baking powder. Set aside.
  • In a large bowl, cream together the butter and sugar until smooth. Beat in egg and vanilla. Gradually blend in the dry ingredients. Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets.
  • Bake 8 to 10 minutes in the preheated oven, or until golden. Let stand on cookie sheet two minutes before removing to cool on wire racks.

Nutrition Facts : Calories 85.9 calories, CarbohydrateContent 11.7 g, CholesterolContent 14 mg, FatContent 4 g, FiberContent 0.2 g, ProteinContent 0.9 g, SaturatedFatContent 2.5 g, SodiumContent 60.1 mg, SugarContent 6.3 g

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