1LB MEATLOAF COOK TIME RECIPES

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HOME-STYLE MEATLOAF RECIPE - BETTYCROCKER.COM



Home-Style Meatloaf Recipe - BettyCrocker.com image

When it’s comfort that you seek, nothing satisfies quite like a classic meatloaf. And if you don’t have a go-to recipe, we offer you this one. It skips any fussy steps and avoids exotic ingredients. This is pure and simple, the perfectly seasoned, down-home version you remember from way way back. So next time you’re missing mama’s cooking or need a meal that’ll go over well with the whole fam, turn to this can’t-miss recipe.

Provided by Betty Crocker Kitchens

Total Time 1 hours 20 minutes

Prep Time 10 minutes

Yield 6

Number Of Ingredients 8

1 lb lean (at least 80%) ground beef
1/4 cup finely chopped onion
2 eggs, beaten
1 cup Progresso™ plain bread crumbs
1 teaspoon Italian seasoning
1/2 cup ketchup
1/2 cup milk
1/4 cup ketchup

Steps:

  • Heat oven to 350°F. In large bowl, mix Meatloaf ingredients well. Press mixture in ungreased 8x4-inch loaf pan. Bake 40 minutes.
  • Remove from oven. Spread 1/4 cup ketchup evenly over top. Bake an additional 15 to 20 minutes or until meat thermometer inserted in center of loaf reads 160°F. Let stand 10 minutes before serving.

Nutrition Facts : Calories 270 , CarbohydrateContent 23 g, CholesterolContent 110 mg, FatContent 0 , FiberContent 1 g, ProteinContent 19 g, SaturatedFatContent 4 1/2 g, ServingSize 1 Serving, SodiumContent 470 mg, SugarContent 9 g, TransFatContent 0 g

AIR-FRYER MEAT LOAF RECIPE: HOW TO MAKE IT



Air-Fryer Meat loaf Recipe: How to Make It image

If you're looking for a hearty meal perfect for two, then look no further. This air-fryer meat loaf cooks quickly. Plus, it's easy to double for sandwiches the next day. —Michelle Beran, Claflin, Kansas

Provided by Taste of Home

Categories     Dinner

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 2 mini meat loaves.

Number Of Ingredients 11

1 large egg
1/4 cup 2% milk
1/3 cup crushed saltines
3 tablespoons chopped onion
1/4 teaspoon salt
1/8 teaspoon rubbed sage
Dash pepper
1/2 pound lean ground beef (90% lean)
1/4 cup ketchup
2 tablespoons brown sugar
1/4 teaspoon Worcestershire sauce

Steps:

  • In a large bowl, beat egg. Add the milk, cracker crumbs, onion, salt, sage and pepper. Crumble beef over mixture and mix well. Preheat air fryer to 325°. Shape into 2 loaves; place in greased air fryer. Cook 20 minutes., Meanwhile, combine ketchup, brown sugar and Worcestershire sauce; spoon over meat loaves. Cook until a thermometer reads 160°, 10-15 minutes longer.

Nutrition Facts : Calories 337 calories, FatContent 12g fat (4g saturated fat), CholesterolContent 162mg cholesterol, SodiumContent 898mg sodium, CarbohydrateContent 31g carbohydrate (18g sugars, FiberContent 1g fiber), ProteinContent 27g protein. Diabetic Exchanges 3 lean meat

HOW LONG TO COOK A 1 POUND MEATLOAF
Jan 07, 2022 · Cooking Time and Ideal Temperature for Meatloaf A regular meatloaf should be baked for 1 to 1 ½ hour at 350 degrees in a conventional 4x4x8-inch loaf pan. The internal temperature of the meatloaf should be 170F for beef and 185 F for pork.
From blogchef.net
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THE BEST MEATLOAF RECIPE USING ONE POUND OF GROUND BEEF
Jan 13, 2021 · Instructions Preheat oven to 350°F. Spray a foil lined baking tray with cooking spray and set aside. In a medium bowl combine egg, milk, and breadcrumbs. Allow mixture to sit for 5-10 minutes. Add the ground beef, onion, Worcestershire sauce, Italian seasoning, parsley, salt and pepper. Mix until ...
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HOW TO COOK A 1-POUND MEATLOAF | EHOW
How to Cook a 1-Pound Meatloaf Step 1. Prepare the meatloaf mixture according to your favorite recipe. Preheat your oven to 350 degrees Fahrenheit. Step 2. Divide the mixture into 1-pound portions. Knead the first portion lightly, then pack it into a small loaf pan... Step 3. Brush the top of the ...
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HOW LONG TO BAKE A 1 POUND MEATLOAF? – KITCHEN
Mar 08, 2021 · How long does it take to cook meatloaf at 375? Step 1: Preheat your oven to 375 degrees. Step 5: Spread a small amount of butter or cooking oil in your loaf pan or baking dish, and pack your meatloaf mixture in the pan or dish. Step 7: Bake the meatloaf at 375 degrees for 40 to 50 minutes.
From theinfinitekitchen.com
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1 LB MEATLOAF RECIPES EASY
2013-09-05 · Easy Meatloaf Recipes: Extraordinary Meatloaf. 1 lb. ground beef 1 lb. sausage (hot if you like it) 1 cup bread crumbs 2 Tbsp. Worcestershire sauce 2 eggs 1 tsp. salt 1/4 tsp. pepper 3/4 lb. (3 cups) Colby cheese, grated. Heat oven to 400 degrees. Mix all ingredients and place in a loaf pan. Bake 45 minutes.
From tfrecipes.com
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1 POUND MEATLOAF COOKING TIME S†EAKS - ALL INFORMATION ...
The Best Meatloaf Recipe Using One Pound of Ground Beef top makeyourmeals.com. Form the mixture into a loaf on the prepared baking sheet. Bake for 35 minutes. Spread the barbecue sauce over the meatloaf and bake for an additional 5-10 minutes or until cooked through and the center of the meatloaf reaches 160°F.
From therecipes.info
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1 LB MEATLOAF RECIPES EASY
2013-09-05 · Easy Meatloaf Recipes: Extraordinary Meatloaf. 1 lb. ground beef 1 lb. sausage (hot if you like it) 1 cup bread crumbs 2 Tbsp. Worcestershire sauce 2 eggs 1 tsp. salt 1/4 tsp. pepper 3/4 lb. (3 cups) Colby cheese, grated. Heat oven to 400 degrees. Mix all ingredients and place in a loaf pan. Bake 45 minutes.
From tfrecipes.com
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MEATLOAF COOK TIME PER POUND - ALL INFORMATION ABOUT ...
Therefore, in a convection oven, you can cook your meatloaf at 325°F and the cooking times will change as follows: Muffin tin meatloaves take from 17 to 30 minutes. Begin checking at 17 minutes. Mini meatloaves (8 to 9 ounces) take from 22 to 34 minutes. Begin checking at 22 minutes. 1-pound meatloaves take between 26 and 42 minutes.
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THE PERFECT ONE POUND MEATLOAF RECIPE - HUBPAGES
Meatloaf Instructions. Preheat your oven to 325 degrees. Mix up your egg, milk, ketchup and Worcestershire sauce. Add in your onion/scallions and garlic. Crumble your ground beef into the mix. Add your garlic powder, bread crumbs, salt and pepper and mix well. You can use a big spoon or your hands.
From discover.hubpages.com
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THE BEST CLASSIC MEATLOAF RECIPE - HOW TO COOK.RECIPES
For a 1 lb meatloaf you can estimate between 1 hour and a half to 2 hours cooking time. How long to cook meatloaf at 375°F? At 375°F a 1 lb meatloaf will take about 25 to 30 minutes for the meatloaf temp to reach 160°F. A 2 lb meatloaf will take about 40 to 50 minutes for the meatloaf temp to reach 160°F. A 3 lb meatloaf will take about 1 ...
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EASY 1 LB MEATLOAF - RECIPES | COOKS.COM
Preheat oven to 350 degrees. ... and place in loaf pan. Cover with 1/2 cup ketchup, salt and pepper.Bake for 1 hour, remove from pan and serve.
From cooks.com
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HOW LONG TO COOK MEATLOAF - COOKING - BEST RECIPES
Meatloaf will need to cook at 350°F for about 50-60 minutes (depending on shape/size). …. Bake a 1lb meatloaf for about 45 minutes total. Bake a 2lb meatloaf for about 55 minutes total. Bake a 3 lb meatloaf for about 1 hour 20 minutes.
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HOW TO COOK MEATLOAF IN A CONVECTION OVEN? – KITCHEN
Mar 08, 2021 · Instructions Preheat oven to 350° convection or 375 ° conventional. Mix all ingredients in a large mixing bowl and transfer to baking dish. Like all meatloaf, do not over mix. Mix topping and spread over meatloaf then bake for approx 1 hour. Until an internal temp of 165°.
From theinfinitekitchen.com
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SIMPLE TURKEY MEATLOAF RECIPE | MARTHA STEWART
Place turkey in a large bowl. Add onion, bell pepper, breadcrumbs, celery, egg, 1 tablespoon ketchup, garlic, Essence, salt, and pepper. Gently mix until ingredients are well combined. Transfer turkey mixture to a 1-pound loaf pan; form into a domed loaf shape. Step 3. Place remaining ketchup in a small bowl; stir in hot sauce.
From marthastewart.com
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1 LB MEATLOAF RECIPES - COOKEATSHARE
Brunch Time! And here's one last recipe for you: Mimosa: 1 part orange juice, 1 part good Champagne. It. July 4th Recipes - All American Food! ... Trusted Results with 1 lb meatloaf recipes. Cooks.com - Recipes - 1 Lb Turkey Meatloaf. Results 61 - 70 of 175 for 1 lb turkey meatloaf. Result Page: ...
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HOW LONG TO COOK ONE POUND MEATLOAF IN ... - MICROWAVE.RECIPES
Jul 19, 2021 · Preparing a free-form meat loaf and cooking it on a broiler pan cuts cook time, compared to standard recipes. Smashed red-skinned potatoes and simple … Favorite Meatloaf – Microwave Convection Oven Cooking. Source: Leftover Stuffing Meatloaf – Palatable Pastime Palatable Pastime. Favorite Meatloaf · 1.
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HOW LONG TO COOK MEATLOAF AND MORE TIPS FOR COOKING
Oct 26, 2020 · Cook Time and Temperature . The internal temperature of the meatloaf should register 170 F for beef or 185 F for pork. The typical meatloaf should be baked in a standard 4x4x8-inch loaf pan at 350 degrees for 1 to 1 1/2 hours. To minimize cracking, smooth the top of the loaf by rubbing in a little cold water before baking.
From thespruceeats.com
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ONE PAN MEATLOAF DINNER - SHARE-RECIPES.NET
Grease a 9x5 in (23x13 cm) loaf pan and set aside. 2. In a large bowl, combine all ingredients except ketchup. Mix together until well incorporated, but don't overmix. 3. Transfer the mixture into the loaf pan. Bake for 30 minutes. 4. Spread the ketchup on top of the meatloaf (if using).
From share-recipes.net
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THE BEST CLASSIC MEATLOAF - THE WHOLESOME DISH
Nov 21, 2016 · This recipe calls for finely diced onion, so there is no need to sauté it first. Skipping the sauté step makes the meatloaf preparation faster and easier. This classic meatloaf is perfect for a busy weeknight meal because it can be prepared in minutes. How Long Should It Cook. This meatloaf is cooked in a 350° oven, uncovered, for 55 minutes.
From thewholesomedish.com
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