1 DOZEN COOKIE RECIPE RECIPES

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JUST 1 DOZEN EASY OATMEAL COOKIES - FOOD.COM - RECIPES ...



Just 1 Dozen Easy Oatmeal Cookies - Food.com - Recipes ... image

Here's an easy cookie recipe that makes a nice small batch - just 12 cookies so you don't have too many sitting around your house for days. Increase the sugar to half a cup if you are using plain/regular instant oats.

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 12 cookies

Number Of Ingredients 5

1/4 cup sugar
1/2 cup all-purpose flour
1/2 cup margarine
1/2 teaspoon baking soda
3 (48 g) envelopes instant maple and brown sugar oatmeal (but any flavor should work) or 3 (48 g) envelopes instant apple and cinnamon oatmeal (but any flavor should work)

Steps:

  • Preheat oven to 350 degrees.
  • Lightly spray a baking sheet with non-stick spray.
  • In a medium bowl, mix all of the ingredients together.
  • Using your hands, roll dough into 12 balls, flatten each one slightly and place them on a baking sheet.
  • Bake for about 15 minutes.
  • Remove from oven and let sit for 5 minutes before placing cookies on a wire rack to cool.

Nutrition Facts : Calories 112.9, FatContent 4.4, SaturatedFatContent 0.9, CholesterolContent 0, SodiumContent 169.7, CarbohydrateContent 17.2, FiberContent 0.9, SugarContent 7.8, ProteinContent 1.6

SOFT CHOCOLATE CHIP COOKIES II RECIPE | ALLRECIPES



Soft Chocolate Chip Cookies II Recipe | Allrecipes image

These are soft and chewy cookies.

Provided by Deb Wical

Categories     Desserts    Cookies    Drop Cookie Recipes

Yield 2 dozen

Number Of Ingredients 10

½ cup butter
½ cup shortening
¾ cup packed brown sugar
½ cup white sugar
1 egg
1 teaspoon vanilla extract
1 teaspoon baking soda
¼ teaspoon salt
1?½ cups semisweet chocolate chips
2 cups all-purpose flour

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Combine flour, baking soda and salt. In another bowl, combine soften butter with shortening, sugar and brown sugar and vanilla. Beat until creamy. Beat in egg. Gradually add flour mixture and mix well. Stir in chocolate chips.
  • Bake on ungreased cookie sheet for 8-10 min. Note: I take them out of the oven before they start to turn dark! Do not double this recipe, or they don't bake soft. Can make this recipe for bars too. Spread dough into greased 9x13 inch pan. Bake them at 375 degrees F (190 degrees C) for 15-20 minutes.

Nutrition Facts : Calories 411.2 calories, CarbohydrateContent 51.1 g, CholesterolContent 35.8 mg, FatContent 23.1 g, FiberContent 1.8 g, ProteinContent 3.7 g, SaturatedFatContent 10.9 g, SodiumContent 220.3 mg, SugarContent 33.3 g

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