HOW TO MAKE AN OMELETTE WITH EGG BEATERS RECIPES
EGG BEATERS WESTERN OMELET RECIPE - FOOD.COM
I haven't tried these yet but I will as soon as I get some ham, in the meantime I am posting the recipe.
Total Time 14 minutes
Prep Time 10 minutes
Cook Time 4 minutes
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Saute vegetables and ham together in enough low cal butter to coat bottom of pan, for about 2 minutes.
- Add the carton of Egg Beaters and cook 2 more minutes.
Nutrition Facts : Calories 62.4, FatContent 4.4, SaturatedFatContent 1.5, CholesterolContent 14.7, SodiumContent 262.3, CarbohydrateContent 2, FiberContent 0.3, SugarContent 0.7, ProteinContent 3.7
FRESH VEGETABLE OMELET | READY SET EAT
An omelet recipe filled with fresh zucchini, red bell pepper and mushrooms flavored with Italian seasoning
Provided by ReadySetEat
Total Time 20 minutes
Prep Time 20 minutes
Yield 1
Number Of Ingredients 6
Steps:
- Spray 8-inch nonstick saute or omelet pan with cooking spray. Heat over medium heat. Add zucchini, pepper, mushrooms and Italian seasoning. Cook 4 minutes or until vegetables are tender, stirring frequently. Remove from pan; set aside and keep warm.
- Pour eggs into pan; cook 2 minutes or until edges start to set. Using a rubber spatula, gently lift edges while tilting pan to allow uncooked eggs to run beneath. Cook just until set.
- Place vegetables over half of cooked eggs. Fold over to cover vegetables. Slide omelet onto plate.
Nutrition Facts : @id https//www.readyseteat.com/complete-nutrition-info, Calories 174
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