ZUCCHINI BROWNIE RECIPES RECIPES

Name: Zucchini Bread
Prep time: 15 min
Total time: 3 h 25 min
Yield: 24
Ingredients: 3 cups shredded zucchini (2 to 3 medium); 1 2/3 cups sugar; 2/3 cup vegetable oil; 2 teaspoons vanilla; 4 eggs; 3 cups Gold Medal™ all-purpose or whole wheat flour; 2 teaspoons baking soda; 1 teaspoon salt; 1 teaspoon ground cinnamon; 1/2 teaspoon ground cloves; 1/2 teaspoon baking powder; 1/2 cup coarsely chopped nuts; 1/2 cup raisins, if desired

ZUCCHINI BREAD RECIPE - BETTYCROCKER.COM

Zucchini Bread Recipe - BettyCrocker.com image

If your garden has blessed you with an abundance of everyone’s favorite squash, then it’s time to get out the grater, fire up the oven and bake some loaves with this moist, tender, spice-infused easy Zucchini Bread recipe. We'll show you how to make homemade Zucchini Bread with a quick-prep recipe and tips for easily swapping veggies or adding fruit for a dash of sweetness. Master this recipe and you'll open the door to a delicious season of homegrown goodness.

Provided by Betty Crocker Kitchens

Total Time 3 hours 25 minutes

Prep Time 15 minutes

Yield 24

Number Of Ingredients 13

Ingredients

3 cups shredded zucchini (2 to 3 medium)
1 2/3 cups sugar
2/3 cup vegetable oil
2 teaspoons vanilla
4 eggs
3 cups Gold Medal™ all-purpose or whole wheat flour
2 teaspoons baking soda
1 teaspoon salt
1 teaspoon ground cinnamon
1/2 teaspoon ground cloves
1/2 teaspoon baking powder
1/2 cup coarsely chopped nuts
1/2 cup raisins, if desired

Steps:

Move oven rack to low position so that tops of pans will be in center of oven. Heat oven to 350°F. Grease bottoms only of 2 (8x4-inch) loaf pans or 1 (9x5-inch) loaf pan with shortening or cooking spray.
In large bowl, stir zucchini, sugar, oil, vanilla and eggs until well mixed. Stir in remaining ingredients except nuts and raisins. Stir in nuts and raisins. Divide batter evenly between 8-inch pans or pour into 9-inch pan.
Bake 8-inch loaves 50 to 60 minutes, 9-inch loaf 1 hour 10 minutes to 1 hour 20 minutes, or until toothpick inserted in center comes out clean. Cool in pans on cooling rack 10 minutes.
Loosen sides of loaves from pans; remove from pans and place top side up on cooling rack. Cool completely, about 2 hours, before slicing. Wrap tightly and store at room temperature up to 4 days, or refrigerate up to 10 days.

Nutrition Facts : Calories 200 , CarbohydrateContent 27 g, CholesterolContent 35 mg, FatContent 1 1/2 , FiberContent 1 g, ProteinContent 3 g, SaturatedFatContent 1 1/2 g, ServingSize 1 Slice, SodiumContent 230 mg, SugarContent 14 g, TransFatContent 0 g

ZUCCHINI BROWNIES RECIPE - BETTYCROCKER.COM

Zucchini Brownies Recipe - BettyCrocker.com image

Brownie lovers, rejoice! This is the chocolaty solution for all your extra summer zucchini. With fudge brownies, mini chocolate chips and chocolate frosting for good measure, you get triple the chocolate in an easy, sweet summertime treat!

Provided by Betty Crocker Kitchens

Total Time 1 hours 45 minutes

Prep Time 15 minutes

Yield 24

Number Of Ingredients 5

Ingredients

1 box (18.3 oz) Betty Crocker™ fudge brownie mix
Water, vegetable oil and eggs called for on brownie mix box for cakelike brownies
1 cup coarsely shredded zucchini (about 1 medium)
1/2 cup miniature chocolate chips
1 container Betty Crocker™ Rich & Creamy chocolate frosting

Steps:

Heat oven to 350°F. Spray bottom only of 13x9-inch pan with cooking spray. Make brownie batter as directed on box for cakelike brownies. Stir in zucchini and chocolate chips. Spread in pan.
Bake 23 to 27 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean. Cool completely, about 1 hour.
Spread frosting over top. Cut into 6 rows by 4 rows. Store covered in refrigerator.

Nutrition Facts : Calories 220 , CarbohydrateContent 32 g, CholesterolContent 25 mg, FatContent 2 , FiberContent 1 g, ProteinContent 1 g, SaturatedFatContent 3 1/2 g, ServingSize 1 Brownie, SodiumContent 125 mg, SugarContent 24 g, TransFatContent 0 g

More about "zucchini brownie recipes recipes"

ZUCCHINI-CHOCOLATE CHIP MUFFINS RECIPE: HOW TO MAKE IT

Whenever I make these muffins, I freeze several. As I'm leaving for work in the morning, I pull one out and enjoy it at the office with a cup of coffee. —Janet Pierce DeCori, Rockton, Illinois
From tasteofhome.com
Reviews 4.9
Total Time 40 minutes
Calories 234 calories per serving

In a bowl, combine flour, sugar, baking soda, cinnamon and salt. Beat the egg, oil, milk, lemon juice and vanilla; stir into dry ingredients just until moistened. Fold in zucchini, chocolate chips and walnuts. Fill 12 greased or paper-lined muffin cups two-thirds full., Bake at 350° for 20-25 minutes or until a toothpick comes out clean.

See details

ZUCCHINI BREAD RECIPE - BETTYCROCKER.COM

If your garden has blessed you with an abundance of everyone’s favorite squash, then it’s time to get out the grater, fire up the oven and bake some loaves with this moist, tender, spice-infused easy Zucchini Bread recipe. We'll show you how to make homemade Zucchini Bread with a quick-prep recipe and tips for easily swapping veggies or adding fruit for a dash of sweetness. Master this recipe and you'll open the door to a delicious season of homegrown goodness.
From bettycrocker.com
Reviews 4.5
Total Time 3 hours 25 minutes
Calories 200 per serving

Loosen sides of loaves from pans; remove from pans and place top side up on cooling rack. Cool completely, about 2 hours, before slicing. Wrap tightly and store at room temperature up to 4 days, or refrigerate up to 10 days.

See details

ZUCCHINI BROWNIES RECIPE - BETTYCROCKER.COM

Brownie lovers, rejoice! This is the chocolaty solution for all your extra summer zucchini. With fudge brownies, mini chocolate chips and chocolate frosting for good measure, you get triple the chocolate in an easy, sweet summertime treat!
From bettycrocker.com
Reviews 5
Total Time 1 hours 45 minutes
Calories 220 per serving

Spread frosting over top. Cut into 6 rows by 4 rows. Store covered in refrigerator.

See details

ZUCCHINI-CHOCOLATE CHIP MUFFINS RECIPE: HOW TO MAKE IT

In a bowl, combine flour, sugar, baking soda, cinnamon and salt. Beat the egg, oil, milk, lemon juice and vanilla; stir into dry ingredients just until moistened. Fold in zucchini, chocolate chips and walnuts. Fill 12 greased or paper-lined muffin cups two-thirds full., Bake at 350° for 20-25 minutes or until a toothpick comes out clean.

See details

ZUCCHINI BROWNIES RECIPE - BETTYCROCKER.COM

Spread frosting over top. Cut into 6 rows by 4 rows. Store covered in refrigerator.

See details

ZUCCHINI-CHOCOLATE CHIP MUFFINS RECIPE: HOW TO MAKE IT

In a bowl, combine flour, sugar, baking soda, cinnamon and salt. Beat the egg, oil, milk, lemon juice and vanilla; stir into dry ingredients just until moistened. Fold in zucchini, chocolate chips and walnuts. Fill 12 greased or paper-lined muffin cups two-thirds full., Bake at 350° for 20-25 minutes or until a toothpick comes out clean.

See details

ZUCCHINI BROWNIES RECIPE | ALLRECIPES

I prepared the zucchini mixture first, then made the dry mix so the zucchini could sit. After adding the zucchini to the dry mix it was like normal brownie/cake batter. My original plan was to puree the zucchini…
From allrecipes.com

See details

CHOCOLATE BROWNIE RECIPES | ALLRECIPES

Looking for chocolate brownie recipes? Browse more than 320 recipes for brownies, whether you like them fudgy, cake-like, or both! Find from-scratch and shortcut versions, too.
From allrecipes.com

See details

20+ SHREDDED ZUCCHINI RECIPES - EATINGWELL

Jul 19, 2020 · These shredded zucchini recipes are an easy and delicious way to eat your vegetables. Shredded zucchini is a great binder in batters and mixes and works well in both sweet and savory recipes. Zucchini also adds moisture to any dish. Recipes like Dark Chocolate Chip-Zucchini Cookies and Quiche Lorraine with Zucchini …
From eatingwell.com

See details

EGGLESS CAKE RECIPES | EGGLESS CUPCAKE RECIPES | EGGLESS ...

The most commonly used egg alternatives for cakes will be silken tofu, yogurt, pureed fruit, vinegar (in specific recipes, strictly not for recipes that uses more than 1 egg).. Personally, I found a …
From egglesscooking.com

See details

BEST EVER ZUCCHINI BROWNIES {HEALTHY ... - IFOODREAL.COM

Jul 03, 2021 · Best Ever Zucchini Brownies. These zucchini brownies are pure delight! Fudgy, healthy and easy. They do taste like real brownies while made with whole foods – perfect for even a healthy midday snack!. Because zucchini is a seasonal item, I make zucchini brownies …
From ifoodreal.com

See details

ZUCCHINI LASAGNA ROLL UPS WITH SPINACH & BASIL | FEASTING ...

Sep 14, 2017 · Zucchini is prolific this time of year but by now, many of us are completely zucchini’d out. This recipe for Zucchini Lasagna Roll Ups with Spinach and Basil will hopefully change that! …
From feastingathome.com

See details