STRAWBERRY APPLE PIE RECIPE: HOW TO MAKE IT
Dianne Ebke of Plymouth, Nebraska was baking an apple pie for dinner at her in-laws, when she ran short of apples at the last minute. “I substituted strawberries for the rest of the apples and didn’t tell anyone,“ she recalls. “But that pie was such a hit, I’ve been making it ever since!“
Provided by Taste of Home
Categories Desserts
Total Time 60 minutes
Prep Time 15 minutes
Cook Time 45 minutes
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the apples and strawberries; drizzle with lemon juice. Combine sugar and flour; sprinkle over fruit and toss lightly. , Preheat oven to 450°. On a lightly floured surface, roll one half of dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim even with rim. Add filling. Roll remaining dough to a 1/8-in.- thick circle. Place over filling. Trim, seal and flute edge. Cut slits in top. , Combine sugar and cinnamon; sprinkle over crust. Cover edges loosely with foil. , Bake 10 minutes; reduce heat to 350°. Remove foil and bake until crust is golden brown and filling is bubbly, 35-40 minutes longer. Cool on a wire rack. If desired, serve with whipped topping.
Nutrition Facts : Calories 336 calories, FatContent 14g fat (6g saturated fat), CholesterolContent 10mg cholesterol, SodiumContent 200mg sodium, CarbohydrateContent 50g carbohydrate (22g sugars, FiberContent 2g fiber), ProteinContent 3g protein.
APPLE AND STRAWBERRY PIE - RICARDO CUISINE
Provided by Ricardocuisine
Total Time 1 hours 30 minutes
Prep Time 30 minutes
Cook Time 1 hours
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Apple and Strawberry Pie
- Egg wash
Nutrition Facts : Calories 455 calories
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Dianne Ebke of Plymouth, Nebraska was baking an apple pie for dinner at her in-laws, when she ran short of apples at the last minute. “I substituted strawberries for the rest of the apples and didn’t tell anyone,“ she recalls. “But that pie was such a hit, I’ve been making it ever since!“
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From staging2.tasteofhome.com
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STRAWBERRY APPLE PIE RECIPE: HOW TO MAKE IT
Dianne Ebke of Plymouth, Nebraska was baking an apple pie for dinner at her in-laws, when she ran short of apples at the last minute. “I substituted strawberries for the rest of the apples and didn’t tell anyone,“ she recalls. “But that pie was such a hit, I’ve been making it ever since!“
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From preprod.tasteofhome.com
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Get one of our Apple and strawberry pie recipe and prepare delicious and healthy treat for your family or friends. Good appetite! Combine sugar and flour,sprinkle over the fruit and toss.Pour filling into the pie crust and top with another crust.Brush a little milk over the crust and sprinkle with sugar. Bake at 450 for 10 minutes then reduce heat to 350 and continue baking for 35 to 40 ...
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From foodnewsnews.com
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From recipeofhealth.com
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