HOMEMADE BUTTER RECIPE | ALLRECIPES
You can make great tasting butter at home just by putting heavy cream in a food processor and running it till it turns into butter.
Provided by Brian Perspect
Categories Appetizers and Snacks Dips and Spreads Recipes
Total Time 10 minutes
Prep Time 10 minutes
Yield 1 cup butter
Number Of Ingredients 2
Steps:
- Pour cream into a food processor or blender. Process for 10 minutes, or until the butter separates. Strain off the liquid. Season to taste with salt if you like. Press butter into a small bowl with the back of a spoon to further remove liquid.
Nutrition Facts : Calories 102.6 calories, CarbohydrateContent 0.8 g, CholesterolContent 40.8 mg, FatContent 11 g, ProteinContent 0.6 g, SaturatedFatContent 6.9 g, SodiumContent 47.6 mg
SUNBUTTER® PUPPY CHOW RECIPE - FOOD.COM
Make and share this Sunbutter® Puppy Chow recipe from Food.com.
Total Time 20 minutes
Prep Time 20 minutes
Yield 5 serving(s)
Number Of Ingredients 5
Steps:
- 1. Melt chocolate chips, Sunbutter and butter together in microwave on high for 1-1 ½ minutes. Stir after 1 minute.
- 2. In a large mixing bowl, pour melted mixture over Perky O's and mix until coated.
- 3. Put powdered sugar in large ziploc or paper bag and add cereal mix. Shake until coated.
- 4. Place on cookie sheet to dry. Then, enjoy!
- *TIP Dairy-free option: use 1/2 cup EarthBalance margarine (contains soy) or Spectrum shortening in place of butter.
Nutrition Facts : Calories 621.1, FatContent 35.5, SaturatedFatContent 21.7, CholesterolContent 48.8, SodiumContent 137.5, CarbohydrateContent 83.6, FiberContent 3.4, SugarContent 77.9, ProteinContent 2.6
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