WOODEN SMOKER RECIPES
SMOKED BEEF ROAST | UMAMI
Smoked beef roasts are the best way we’ve found to get the deep smokey flavor we love in roast beef. Smoking a roast over low heat develops the beef’s natural flavors while creating a tender roast that melts in your mouth.
Provided by Mark Hinds
Categories Dinner Lunch Main Course
Total Time 320 minutes
Prep Time 20 minutes
Cook Time 300 minutes
Yield 8
Number Of Ingredients 7
Steps:
- Start by mixing the salt, pepper, smoked paprika, garlic, and onion powders together.
- Give the roast a good rub down with Worcestershire sauce before applying the spice rub. The Worcestershire sauce helps the rub adhere to the roast and adds flavor.
- There are a couple of ways you can smoke the roast, depending on how much time you have. For the best results cook it in a smoker at around 215℉ for 4 to 6 hours. The roast is ready to come out when its internal temperature is between 145℉ to 155℉ degrees.
- Let the roast rest for 20 minutes, covered with foil, before slicing. Sprinkling a little salt on the slices before serving them to help brighten up the beef’s flavors.
Nutrition Facts : Calories 309 kcal, ProteinContent 32 g, FatContent 19 g, SaturatedFatContent 8 g, CholesterolContent 117 mg, SodiumContent 574 mg, ServingSize 1 serving
SMOKED BEEF ROAST | UMAMI
Smoked beef roasts are the best way we’ve found to get the deep smokey flavor we love in roast beef. Smoking a roast over low heat develops the beef’s natural flavors while creating a tender roast that melts in your mouth.
Provided by Mark Hinds
Categories Dinner Lunch Main Course
Total Time 320 minutes
Prep Time 20 minutes
Cook Time 300 minutes
Yield 8
Number Of Ingredients 7
Steps:
- Start by mixing the salt, pepper, smoked paprika, garlic, and onion powders together.
- Give the roast a good rub down with Worcestershire sauce before applying the spice rub. The Worcestershire sauce helps the rub adhere to the roast and adds flavor.
- There are a couple of ways you can smoke the roast, depending on how much time you have. For the best results cook it in a smoker at around 215℉ for 4 to 6 hours. The roast is ready to come out when its internal temperature is between 145℉ to 155℉ degrees.
- Let the roast rest for 20 minutes, covered with foil, before slicing. Sprinkling a little salt on the slices before serving them to help brighten up the beef’s flavors.
Nutrition Facts : Calories 309 kcal, ProteinContent 32 g, FatContent 19 g, SaturatedFatContent 8 g, CholesterolContent 117 mg, SodiumContent 574 mg, ServingSize 1 serving
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From thewoodenskillet.com
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SMOKED PORK TENDERLOIN (DRY RUB + MARINADE) - THE WOODE…
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From thewoodenskillet.com
From thewoodenskillet.com
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SMOKER – MINECRAFT WIKI
A smoker is a type of furnace that cooks food items, similar to a furnace, but twice as fast. It also serves as a butcher's job site block. Smokers can be mined using any pickaxe. If mined without a …
From minecraft.fandom.com
From minecraft.fandom.com
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From amazingribs.com
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From thebestpelletsmokers.com
From thebestpelletsmokers.com
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The BEST Beef Jerky Recipes that are easy to make and taste great! 100+ Spicy, Sweet, Tangy, & Salty Beef Jerky recipes to choose from! ... Place meat strips on wooden skewers and hang on top rack. No water in pan. ... I would be using one of these recipes in the oven rather than a smoker…
From jerkyholic.com
From jerkyholic.com
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COMPETITION RIBS RECIPE AND AWARD WINNING TRICKS
Sep 08, 2015 · Fire up. Prepare a smoker for indirect cooking. Alternatively, you can set up a charcoal grill for 2-zone cooking by placing a chimney full of lit charcoal briquets on one side of the grill's charcoal grate in order to create direct and indirect cooking zones. Adjust the smoker …
From amazingribs.com
From amazingribs.com
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From minecraft.fandom.com
From minecraft.fandom.com
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Add Taco Seasoning to taste. Add ½ to ¾ cup of water, simmer for 15 minutes till meat thickens. Brush taco shells with vegetable oil and microwave 45 seconds or till soft. Place 1 tablespoon of meat in a narrow strip 1 inch from edge of tortilla shell, add shredded cheese. Roll up tightly and fasten wooden …
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From venison.com
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From barbecue-smoker-recipes.com
From barbecue-smoker-recipes.com
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From texquail.com
From texquail.com
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SCHMANCY HOT SMOKED SALMON RECIPE
Mar 12, 2014 · No fish is more receptive to smoke than salmon. This recipe creates an elegant, delicate, moist piece of salmon with a hint of sweet, salt, and garlic. Unlike the stuff we put on bagels, it is "hot smoked" at about 225°F. This smoked salmon …
From amazingribs.com
From amazingribs.com
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Oct 02, 2021 · As for some side dishes and breakfast recipes we have a few of those too with this function. Our most popular regular and sweet potato fries require the air fryer function. BUT …
From temeculablogs.com
From temeculablogs.com
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TOP 8 BEST SMALL ELECTRIC SMOKER 2021 - REVIEWS & BUYI…
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From thesmokerreviews.com
From thesmokerreviews.com
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From temeculablogs.com
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From honestbrandreviews.com
From honestbrandreviews.com
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From codakid.com
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From favfamilyrecipes.com
From favfamilyrecipes.com
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From smoker-cooking.com
From smoker-cooking.com
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From williams-sonoma.com
From williams-sonoma.com
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From grillbabygrill.com
From grillbabygrill.com
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From thekitchenmagpie.com
From thekitchenmagpie.com
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From allrecipes.com
From allrecipes.com
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From zgrillsguide.com
From zgrillsguide.com
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SMOKER – MINECRAFT WIKI
A smoker is a type of furnace that cooks food items, similar to a furnace, but twice as fast. It also serves as a butcher's job site block. Smokers can be mined using any pickaxe. If mined without a …
From minecraft.fandom.com
From minecraft.fandom.com
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barbecue-smoker-recipes.com. ... Making Homemade Sausage Recipes and Tips. I started making homemade sausage a few years ago, learned the tips and tricks of the trade from countless butchers and then developed my own recipes. Use my guide and learn the steps. ... don't try to use a wooden …
From barbecue-smoker-recipes.com
From barbecue-smoker-recipes.com
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From wikihow.com
From wikihow.com
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SMOKED AND GRILLED SEAFOOD RECIPES FROM AMAZINGRIBS.COM
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From amazingribs.com
From amazingribs.com
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NINJA FOODI PRESSURE COOKER RECIPES · THE TYPICAL MOM
Oct 02, 2021 · As for some side dishes and breakfast recipes we have a few of those too with this function. Our most popular regular and sweet potato fries require the air fryer function. BUT …
From temeculablogs.com
From temeculablogs.com
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From smokedbbqsource.com
From smokedbbqsource.com
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TOP 8 BEST SMALL ELECTRIC SMOKER 2021 - REVIEWS & BUYI…
Aug 02, 2021 · Wooden Handles: If you are wondering why this smoker does not have any wheels, you will come to know that it has wooden handles on each side for you. First, it weights its size, so it will not be a problem to pick it up. Secondly, the wooden handles will be comfortable to carry around even when the smoker …
From thesmokerreviews.com
From thesmokerreviews.com
See details
THE 15 BEST PELLET SMOKERS OF 2022 [BUYER'S GUIDE]
A pellet or grill smoker is a device that helps you in smoking, braising, baking, and grilling meat. A typical pellet smoker uses food-grade wood in the form of small pellets to fuel the device. These wood pellets are efficient compared to the usual wooden …
From thebestpelletsmokers.com
From thebestpelletsmokers.com
See details
BEEF JERKY RECIPES (75+ HOMEMADE JERKY RECIPES)
The BEST Beef Jerky Recipes that are easy to make and taste great! 100+ Spicy, Sweet, Tangy, & Salty Beef Jerky recipes to choose from! ... Place meat strips on wooden skewers and hang on top rack. No water in pan. ... I would be using one of these recipes in the oven rather than a smoker…
From jerkyholic.com
From jerkyholic.com
See details
COMPETITION RIBS RECIPE AND AWARD WINNING TRICKS
Sep 08, 2015 · Fire up. Prepare a smoker for indirect cooking. Alternatively, you can set up a charcoal grill for 2-zone cooking by placing a chimney full of lit charcoal briquets on one side of the grill's charcoal grate in order to create direct and indirect cooking zones. Adjust the smoker …
From amazingribs.com
From amazingribs.com
See details
VENISON - MULTITUDE OF RECIPES TO COOK VENISON EXACTY HOW ...
Add Taco Seasoning to taste. Add ½ to ¾ cup of water, simmer for 15 minutes till meat thickens. Brush taco shells with vegetable oil and microwave 45 seconds or till soft. Place 1 tablespoon of meat in a narrow strip 1 inch from edge of tortilla shell, add shredded cheese. Roll up tightly and fasten wooden …
From venison.com
From venison.com
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