WINGSTOP RANCH DRESSING RECIPE RECIPES

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WINGSTOP RANCH RECIPE - RECIPES.NET



Wingstop Ranch Recipe - Recipes.net image

You'd be hardpressed to find a sauce as versatile as this Wingstop ranch recipe. This tasty concoction is great as a dip, dressing, topping, and more.

Provided by Eric

Total Time 35 minutes

Prep Time 30 minutes

Cook Time 5 minutes

Yield 4

Number Of Ingredients 4

2 Hidden Valley packets dry ranch
1? cup Hellman heavy mayo
1? cup buttermilk
pinch of salt

Steps:

  • Firstly, take all these ingredients and place them in a bowl, combine them and then mix them properly.
  • After mixing, place them into a refrigerator for around 45 minutes to 1 hour.
  • Serve it with different dishes or use for salad dressing.

Nutrition Facts : Calories 559.00kcal, CarbohydrateContent 5.00g, CholesterolContent 40.00mg, FatContent 59.00g, ProteinContent 3.00g, SaturatedFatContent 10.00g, ServingSize 4.00 people, SodiumContent 596.00mg, SugarContent 5.00g, TransFatContent 1.00g, UnsaturatedFatContent 13.00g

EASY WINGSTOP RANCH DRESSING RECIPE (COPYCAT) - THE GOLDEN ...



Easy Wingstop Ranch Dressing Recipe (Copycat) - The Golden ... image

This copycat Wingstop Ranch Dressing recipe can be whipped up in minutes with just a few simple ingredients!

Provided by Kelsey Todd

Categories     Side Dish

Total Time 243 minutes

Prep Time 3 minutes

Yield 4

Number Of Ingredients 3

1 cup creme fraiche ((cultured heavy cream))
1 cup mayonaisse
1 packet hidden valley ranch powder

Steps:

  • Mix ingredientsIn a medium mixing bowl, combine 1 cup creme fraiche, 1 cup mayonnaise, and 1 packet of hidden valley ranch mix.Stir until thoroughly combined. At this point, give it a taste test. If it’s not salty enough, sprinkle some additional salt and pepper.
  • RefrigerateRefrigerate the ranch dressing for about an hour. This will help everything to bind together. That’s it! You’ve just made Wingstop Ranch Dressing!

Nutrition Facts : ServingSize 3.25 ounces, Calories 313 kcal, CarbohydrateContent 2 g, FatContent 33 g, SaturatedFatContent 5 g, CholesterolContent 26 mg, SugarContent 1 g, ProteinContent -1 g

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