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MAGICAL CREAMY CHOCOLATE BANANA OATMEAL RECIPE - FOOD.COM



Magical Creamy Chocolate Banana Oatmeal Recipe - Food.com image

Make and share this Magical Creamy Chocolate Banana Oatmeal recipe from Food.com.

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 2 cups, 3-4 serving(s)

Number Of Ingredients 6

2 3/4 cups chocolate milk
1/4 teaspoon salt
1 1/3 cups old fashioned oats
1/4 teaspoon ground cinnamon
1/4 teaspoon vanilla extract
1 small banana, peeled and cut into small chunks

Steps:

  • Bring 2 1/4 cups chocolate ilk and the salt to a gentle boil in a medium saucepan.
  • Stir in dried oats and cinnamon. Reduce heat.
  • Gently boil, uncovered, over medium heat for 5 minutes, stirring occasionally.
  • Remove from heat; let stand for 2 to 3 minutes to slightly absorb excess milk in mixture.
  • To serve, stir vanilla into oatmeal, then gently stir in banana.
  • Spoon oatmeal into bowls and pour 2 T chocolate milk over each serving.

Nutrition Facts : Calories 359.9, FatContent 10.2, SaturatedFatContent 5.3, CholesterolContent 27.5, SodiumContent 333.1, CarbohydrateContent 55.7, FiberContent 6.3, SugarContent 26.6, ProteinContent 13.4

OATMEAL-CHERRY COOKIES | MIDWEST LIVING



Oatmeal-Cherry Cookies | Midwest Living image

With this dessert recipe, you get the crisp edges and chewy centers of a classic oatmeal cookie, but with the added bonus of dried cherries to make these treats even more memorable.

Provided by Midwest Living

Categories     Food

Total Time 43 minutes

Prep Time 30 minutes

Yield about 60 cookies

Number Of Ingredients 12

1 cup butter, softened
1 cup packed dark brown sugar
½ cup granulated sugar
1?½ teaspoons baking powder
1 teaspoon ground cinnamon
½ teaspoon salt
½ teaspoon baking soda
2 eggs
1 teaspoon vanilla
2 cups all-purpose flour
2 cups rolled oats
1 cup snipped dried red cherries (6 ounces)

Steps:

  • In a large mixing bowl, beat butter with an electric mixer on medium to high speed for 30 seconds. Add brown sugar, granulated sugar, baking powder, cinnamon, salt and baking soda. Beat until combined, scraping sides of bowl occasionally. Beat in eggs and vanilla until combined. Beat in as much of the flour as you can with the mixer. Stir in the remaining flour. Stir in oats and dried cherries.
  • Drop the dough by rounded teaspoons 2 inches apart onto ungreased cookie sheets. Bake in a 350 degree F. oven about 12 minutes or until the edges are lightly browned. Cool on cookie sheets for 1 minute. Transfer to wire racks and let cool.

Nutrition Facts : Calories 85 calories, CarbohydrateContent 12 g, CholesterolContent 16 mg, FatContent 4 g, ProteinContent 1 g, SaturatedFatContent 2 g, SodiumContent 63 mg

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