WHIPPED COTTAGE CHEESE RECIPES

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WHIPPED COTTAGE CHEESE RECIPE - FOOD.COM



Whipped Cottage Cheese Recipe - Food.com image

So simple! I'm eating cottage cheese as a sub for regular cheese. This recipe makes it taste like low fat cream cheese but being cottage cheese is lower in fat.

Total Time 5 minutes

Prep Time 5 minutes

Yield 2 serving(s)

Number Of Ingredients 2

100 g cottage cheese
1 pinch black pepper

Steps:

  • Place the cheese in a food processor or blender, I use a magic bullet blender for this.
  • Blitz until all the curds are broken up and the mixture appears smooth.
  • Place in a bowl and garnish with black pepper.
  • Note once made you can add any flavourings you want spices, vegetables prawns etc.

Nutrition Facts : Calories 58.3, FatContent 2.5, SaturatedFatContent 1.6, CholesterolContent 8.5, SodiumContent 228.8, CarbohydrateContent 1.6, FiberContent 0, SugarContent 0.2, ProteinContent 7.1

WHIPPED COTTAGE CHEESE - THE DR. OZ SHOW



Whipped Cottage Cheese - The Dr. Oz Show image

Make cottage cheese taste better with this quick and easy recipe.

Provided by The Dr. Oz Show

Yield 1

Number Of Ingredients 1

1 cup cottage cheese

Steps:

  • 1. Using a blender, immersion blender, or food processor, blend cottage cheese until smooth and creamy.  2. Eat plain or top with a serving your favorite fruit. **Note: Calorie count is only for the cottage cheese. 

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