WHEN YOUR PIZZA ROLLS ARE DONE RECIPES

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MAKE YOUR OWN MINI PIZZAS + HOMEMADE PIZZA DOUGH



Make Your Own Mini Pizzas + Homemade Pizza Dough image

Provided by Georgia

Yield 18

Number Of Ingredients 14

1 ball refrigerated pizza dough (store bought or homemade (see recipe below))
1 cup pizza sauce or jarred pizza/pasta sauce
Your desired toppings (see below for ideas)
Cheese: Mozzarella, Mexican cheese, Asiago, Parmesan, Romano, bleu cheese, feta, provolone
Meat: Chicken, Italian sausage, bacon, ham, beef, chorizo, pepperoni, prosciutto, shrimp
Vegetables: Tomatoes, artichokes, roasted red peppers, onions, green peppers, jalapenos, spinach, cherry tomatoes, olives, mushrooms, banana peppers, squash, sweet corn, peas, avocado
Other: Pineapple chunks, black beans, fresh basil, garlic, sprouts, capers
1 1/4 oz. envelope yeast
1 1/3 cups warm water
3 1/2 cups all purpose flour
2 tsp. salt
1 tsp. sugar
2 Tbsp. extra-virgin olive oil
Chopped dried herbs (such as basil, oregano or rosemary, optional)

Steps:

  • To assemble pizzas:
  • To make pizza dough:

SOFT DINNER ROLLS RECIPE | ALLRECIPES



Soft Dinner Rolls Recipe | Allrecipes image

These rolls are soft and delicious and mixing them up in a bread machine makes them easy.

Provided by beth

Categories     Bread    Yeast Bread Recipes    Rolls and Buns

Total Time 2 hours 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 15 rolls

Number Of Ingredients 8

3?¼ cups bread flour
1 cup warm water
¼ cup white sugar
1 large egg
2 tablespoons butter, softened
1 tablespoon active dry yeast
1 teaspoon salt
2 tablespoons butter, melted

Steps:

  • Grease a 9x13-inch baking dish.
  • Place bread flour, water, sugar, egg, 2 tablespoons softened butter, yeast, and salt into the pan of your bread machine in the order recommended by the manufacturer. Select the Dough cycle and press Start. When the cycle is complete, remove the dough and press down to deflate.
  • Divide dough into 15 equal pieces and form into rolls. Place rolls in prepared baking dish, brush with melted butter, and cover dish loosely with plastic wrap; let rise until doubled in volume, about 30 minutes.
  • Preheat oven to 375 degrees F (190 degrees C).
  • Bake rolls in the preheated oven until the tops are golden brown, 12 to 15 minutes.

Nutrition Facts : Calories 47.2 calories, CarbohydrateContent 3.7 g, CholesterolContent 20.5 mg, FatContent 3.4 g, FiberContent 0.2 g, ProteinContent 0.8 g, SaturatedFatContent 2.1 g, SodiumContent 182.4 mg, SugarContent 3.4 g

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