WHATS 1 4 OF A CUP RECIPES

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1 CUP COOKIES RECIPE - FOOD.COM



1 Cup Cookies Recipe - Food.com image

Make and share this 1 Cup Cookies recipe from Food.com.

Total Time 27 minutes

Prep Time 15 minutes

Cook Time 12 minutes

Yield 40 Cookies

Number Of Ingredients 13

1 cup margarine
1 cup brown sugar
1 cup white sugar
2 eggs
1 cup peanut butter
1 teaspoon vanilla
1 cup flour
1 cup oats
2 teaspoons baking soda
1 cup coconut
1 cup dried cranberries
1 cup pecans
1 cup chocolate chips

Steps:

  • Preheat oven to 350.
  • Blend together the first 3 ingredients.
  • Add the next 3 ingredients and mix well.
  • Add the next 3 ingredients and mix well.
  • Mix in the last 4 ingredients.
  • Place on cookie sheet by the tablespoon.
  • Bake for 12 minutes.

Nutrition Facts : Calories 183.1, FatContent 10.7, SaturatedFatContent 3.4, CholesterolContent 9.3, SodiumContent 125.8, CarbohydrateContent 20.6, FiberContent 1.9, SugarContent 13.6, ProteinContent 3.5

REDUCING THE SIZE OF RECIPES | UNL FOOD
When the recipe says: Reduce to: 1 cup: 1/2 cup: 3/4 cup: 6 tablespoons: 2/3 cup: 1/3 cup: 1/2 cup: 1/4 cup: 1/3 cup: 2 tablespoons + 2 teaspoons: 1/4 cup: 2 tablespoons: 1 tablespoon: 1-1/2 teaspoons: 1 teaspoon: 1/2 teaspoon: 1/2 teaspoon: 1/4 teaspoon: 1/4 teaspoon: 1/8 teaspoon: 1/8 teaspoon: Dash
From food.unl.edu
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HOW TO CUT DOWN RECIPES: WHAT’S HALF OF ½ CUP, ¾ CUP, ? ...
May 18, 2019 · Cutting recipes down is useful when a recipe is too big or if you are using a new or expensive ingredient, but modifying a recipe can be quite complex. Halving one cup is simple (it’s ½ cup), but what’s half of ¾ of a cup? It’s important to convert measurements carefully, especially while baking, since chemistry is involved and precision is necessary.
From masterclass.com
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HOW TO MAKE 1/4 CUP OF WATER IF YOU DON'T HAVE A 1/4 ...
Jun 23, 2014 · Two 1/8 cups = 1/4 cup. Half of 1/2 cup = 1/4 cup. Although you'll be eyeballing what is half of the 1/2 cup, being exact isn't as critical with water as long as you're close. 4 tablespoons = 1/4 cup. 12 teaspoons = 1/4 cup (3 teaspoons per tablespoon times 4 tablespoons = 12 teaspoons)
From leaf.tv
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HOW TO CUT DOWN A RECIPE - HOW TO DIVIDE MEASUREMENTS
Sep 01, 2020 · 1 cup = 16 tablespoons 3/4 cup = 12 tablespoons 1/2 cup = 8 tablespoons 1/3 cup = 5 tablespoons plus 1 teaspoon 1/4 cup = 4 tablespoons 1 tablespoon = 3 teaspoons
From delish.com
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SCALE, HALF AND DOUBLE QUANTITY AMOUNTS IN A RECIPE (CHART ...
Oct 09, 2008 · 2 tbsp. (1/8 cup) 1 tbsp. 1/4 cup: 3 tbsp. 1 1/2 tbsp. (4 1/2 tsp.) 6 tbsp. 4 tbsp. (1/4 cup, or 2 fl. oz.) 2 tbsp. 1/2 cup: 1/3 cup: 2 tbsp. + 2 tsp. 2/3 cup: 1/2 cup (4 fl. oz.) 1/4 cup: 1 cup: 2/3 cup: 1/3 cup: 1 1/3 cups: 3/4 cup: 3 tbsp. 1 1/2 cups: 1 cup (1/2 pint) 1/2 cup: 2 cups: 1 1/4 cups: 1/2 cup + 2 tbsp. 2 1/2 cups: 1 1/3 cups: 10 tbsp. + 2 tsp. 2 2/3 cups: 1 1/2 cups: 3/4 cup: 3 cups
From thisfoodthing.com
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CUP TO GRAM CONVERSIONS | ALLRECIPES
Nov 19, 2020 · Grams. 1/4 cup of Butter. 57 grams. 1/3 cup of Butter. 76 grams. 1/2 cup of Butter. 113 grams. 1 cup of Butter. 227 grams.
From allrecipes.com
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HOW TO MAKE 1/4 CUP OF WATER IF YOU DON'T HAVE A 1/4 ...
When a recipe calls for 1/4 cup, 1/3 cup, 1/2 cup or 1 cup of water or another ingredient, you simply pull out your measuring cups, right? But wait – the 1/8 cup is nesting inside the 1/3 cup! Where did the 1/4 cup go? You check the dishwasher, a few other drawers and the kids' play kitchen, but it has disappeared.
From leaf.tv
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REDUCING THE SIZE OF RECIPES | UNL FOOD
Reduce the oven temperature by 25°F when substituting a glass pan for a metal one. To help divide recipes, remember: 1 cup = 16 tablespoons. 1 tablespoon = 3 teaspoons. 1 cup = 8 fluid ounces. 1 fluid ounce = 2 tablespoons. 1 pound = 16 ounces (weight) 1 pint = 2 cups. 2 pints = 1 quart.
From food.unl.edu
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MEASUREMENT CONVERSION CHARTS FOR RECIPES
Jan 09, 2020 · 2/3 cup = 150 mL. 3/4 cup = 175 mL. 1 cup = 250 mL. 1 1/2 cups = 375 mL. 2 cups = 500 mL. 4 cups = 1 liter. Although the difference is slight, keep in mind that recipes from the UK have different measurements for cups. Catherine Song / The Spruce.
From thespruceeats.com
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CUP TO GRAM CONVERSIONS | ALLRECIPES
Nov 19, 2020 · Grams. 1/4 cup of Butter. 57 grams. 1/3 cup of Butter. 76 grams. 1/2 cup of Butter. 113 grams. 1 cup of Butter. 227 grams.
From allrecipes.com
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SCALE, HALF AND DOUBLE QUANTITY AMOUNTS IN A RECIPE (CHART ...
Oct 09, 2008 · Scale, Half and Double Quantity Amounts in a Recipe (Chart) I was trying to quickly scale a recipe, and found this old chart hidden among my recipe files. I thought it might come in handy for those that are looking to do the same. 8 cups (1/2 gal.) 8 cups (2 quarts, or 1/2 gal.) 1 gal.
From thisfoodthing.com
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CUPS TO GRAMS WEIGHT CONVERTER - GOODTOKNOW
Mar 11, 2021 · Use this one to save time and convert cups to grams easily. Does a cup of flour convert to the same amount in grams as a cup of milk? Whether you’re baking a chocolate cake, whipping up a pumpkin pie for Halloween or you’re making a delicious key lime pie for dessert, you’ll be glad to know that our cups to grams converter can convert everything from flour, to milk, to butter and sugar.
From goodto.com
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WHAT IS HALF OF 3/4 CUP | HOW TO HALF INGREDIENTS WITH EASE
Oct 07, 2021 · For example, your standard measuring cup set will include a ¼ cup, ½ cup (equal to two ¼ cups), and 1 cup (equal to two ½ cups); some may even include a 1/3 and 2/3 cup (and of course 3/3 cup is the same as 1 cup). Below is a table delineating specific measurements and exactly what half of each is.
From apressurecooker.com
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CUP SIZES | ASK NIGELLA.COM | NIGELLA LAWSON
Nov 13, 2012 · Nigella's own cups (and those in her Kitchen Kit range) have volumes of 1 cup = 250 mls/9 fl oz, 1/2 cup = 125 mls/4 1/2 fl oz, 1/3 cup = 80 mls/3 fl oz, 1/4 cup = 60 mls/2 1/4 fl oz. US standard cups have slightly different mesures, where 1 cup = 240mls or 8 US ounces, but generally the difference between the two types of cup is very small.
From nigella.com
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WHAT IS THE 1-2-3-4 CAKE AND HOW TO MAKE THE BEST ONE EVER ...
May 29, 2020 · Similar to the iconic pound cake, the 1-2-3-4 cake derives its name from the proportions of its ingredients: one cup of butter, two cups of sugar, three cups of flour, and four eggs.Perhaps it should be called the 1-2-3-4-1 cake, because you do need to incorporate one cup of milk into the cake batter. Nevertheless, the recipe is so straightforward, you may not need to write the recipe down.
From southernliving.com
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HOW TO MEASURE HALF & 1/3 OF A RECIPE - SPEND WITH PENNIES
Jun 02, 2015 · To divide an egg: Crack the egg into a bowl and whisk until bubbly. 1 large egg is approx. 3 tablespoons. If you need ½ an egg, use 1 ½ tablespoons. If you need ? egg, use 1 tablespoon. Time & Temperature. When reducing the size of a recipe, you will also want to reduce the size of the pan you are using.
From spendwithpennies.com
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WHAT IS OLEO-AND WHY IS IT IN SO MANY OF MY GRANDMA'S RECIPES?
Feb 11, 2020 · In 1813, French chemist Michel Eugène Chevreul discovered margaric acid. Scientists believed that three fatty acids—margaric acid, oleic acid, and stearic acid—combined to form most animal fats. Margarine was actually the result of an 1869 contest held by Emperor Napoleon III: Whoever could find an alternative to butter, which was both ...
From myrecipes.com
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COOKING Q&A: CUT A RECIPE IN HALF? | THE NEST - THE NEST
Sep 04, 2020 · Example: The recipe makes eight cups of spaghetti sauce, but you only want to make three cups. Step 1: Divide the new amount by the old (for example, 3 ÷ 8=.375) Step 2: Multiply all ingredients in the recipe by the conversion number (in this case, .375).
From thenest.com
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WHAT IS 3/4 OF A CUP DOUBLED? - REFERENCE.COM
May 27, 2020 · Kara Eads/Unsplash. If you double 3/4 of a cup, you'll get 6/4 cups, which can be simplified as 3/2 cups or 1 1/2 cups. In decimals, 3/4 of a cup is .75 cups, and .75 doubled is 1.5 cups. Since a United States customary cup holds exactly 8 U.S. fluid ounces, 3/4 of a cup is exactly 6 ounces.
From reference.com
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