WHAT TO MAKE WITH 2 LBS OF GROUND BEEF RECIPES

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FOUR RAW BEEF RECIPES FROM AROUND THE WORLD | SMALL ...



Four Raw Beef Recipes From Around The World | Small ... image

This French classic is easy to make and a great, high-nutrition appetizer.

Provided by Dawn Gifford

Categories     Appetizer    Dinner

Total Time 20 minutes

Prep Time 20 minutes

Yield 8

Number Of Ingredients 13

2 lbs. grass-fed sirloin ((choice or prime))
2 Tbsp. capers
1 small onion (chopped)
2 egg yolks (preferably from organic, pasture-raised eggs)
2 Tbsp. extra virgin olive oil
sea salt (to taste)
ground black pepper (to taste)
6 wild-caught anchovy filets (minced)
wheat-free Worcestershire sauce (to taste)
1 dash Tabasco (or other hot sauce)
1 Tbsp. red wine vinegar
1/4 cup parsley (chopped)
1/2 tsp. Dijon mustard

Steps:

  • Chop the meat very finely with a sharp, long-bladed knife. Don't use a grinder because the texture will suffer.
  • Mix ingredients carefully to maintain fluffiness.
  • Shape into a large loaf.
  • Garnish with anchovy strips, more onions, more capers.
  • Enjoy with toast points or any kind of cracker.

Nutrition Facts : Calories 210 kcal, CarbohydrateContent 1 g, ProteinContent 26 g, FatContent 10 g, SaturatedFatContent 3 g, CholesterolContent 120 mg, SodiumContent 178 mg, FiberContent 1 g, SugarContent 1 g, ServingSize 1 serving

PERFECT GROUND BEEF SEASONING - PRETTY PROVIDENCE



Perfect Ground Beef Seasoning - Pretty Providence image

How to cook ground beef, perfect versatile ground beef seasoning, and how to freeze ground beef for later! This ground beef recipe is perfect for tacos, marinara sauce, lots of easy dinners! 

Provided by Pretty Providence

Categories     Main Course

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 4

Number Of Ingredients 6

1 lb ground beef
1 tbsp olive oil
1/2 clove minced garlic
1/4 cup chopped white onion
1 tsp ground cumin
1 tsp kosher salt

Steps:

  • Add oil to a heavy duty pan over medium-high heat.
  • Add ground beef and break up to distribute evenly in pan.
  • Add onion, garlic and dry seasonings, stir. 
  • Continue to cook and stir for 15 minutes or until meat is browned. 
  • Enjoy in chili, tacos, pasta, lasagna, stroganoff - basically any easy dinner recipe!

Nutrition Facts : ServingSize 3 oz, Calories 325 kcal, CarbohydrateContent 1 g, ProteinContent 19 g, FatContent 26 g, SaturatedFatContent 9 g, CholesterolContent 80 mg, SodiumContent 658 mg

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