WHAT TO DO WITH EYE OF ROUND ROAST RECIPES
EYE ROUND ROAST RECIPE - COOKIST.COM
Who doesn't love a perfectly cooked roast? Eye round roast is a tasty, inexpensive way to enjoy roast beef whenever you want. This simple recipe yields a juicy, tender roast that's seasoned with herbs and spices and an incredible homemade gravy using the beef drippings.
Provided by Cookist
Total Time 60 minutes
Yield 8
Number Of Ingredients 15
INSTANT POT EYE OF ROUND ROAST BEEF RECIPE | MYRECIPES
Despite its tempting price tag, you’ve probably walked right on by that eye of round roast in the supermarket meat case more times than you can count… but no more; now, you know exactly what to do with it. This easy Instant Pot recipe transforms what’s typically considered a less-desirable cut of meat into succulent, perfectly rare roast beef with a richly savory jus. You can serve it simply over a bed or fluffy rice, or layer the tender beef onto warm rolls and serve with the luscious jus for dipping. Salting the beef and allowing it to sit, uncovered, in the refrigerator (for at least one hour, but longer if you can) is key to achieving supreme flavor. This step allows the meat to to release surface-level moisture, which makes for optimal exterior browning, and gives the salt time to really make its way into the meat. Additionally, allowing your cooked roast to rest thoroughly is essential to ensuring peak tenderness. That being the case, this is a great make-ahead recipe, especially for easy—and inexpensive—entertaining. Prep you Instant Pot eye of round the day before, refrigerate overnight (this will help lock in those savory juices and make thinly slicing so much easier), slice it up, and then put it out with your warmed jus and all your favorite fixings for a build-your-own roast beef sandwich bar.
Provided by Rishon Hanners
Total Time 2 hours 0 minutes
Yield Serves 6 to 10
Number Of Ingredients 19
Steps:
- Set Instant Pot to Sauté on High; let heat 1 to 2 minutes. Place roast in hot Instant Pot.
- Cook, turning to brown all sides, about 1 minute per side. Transfer seared roast to a plate. Cancel the Sauté setting.
- Stir together sherry, water, fish sauce, and beef base in a small bowl; add to Instant Pot, stirring to combine with roast drippings in the pot. Add garlic, thyme, and bay leaf. Place steam rack in Instant Pot; set roast on rack. Seal lid on Instant Pot, and close release valve. Set to Low Pressure for 5 minutes, making sure the Keep Warm setting is also on. Press Start.
- When timer is up for the 5 minutes of pressure, do not release pressure. Allow the Keep Warm setting to go for 35 to 40 minutes. Once that time is up, carefully release steam, and open Instant Pot. Insert a thermometer in thickest portion of roast to check temperature (115°F to 120°F for rare, 125°F for medium-rare, or 130°F for medium). If desired degree of doneness hasn’t been reached, replace and lock lid, add 8 minutes to the Keep Warm setting, and check again.
- Transfer roast to a cutting board, and let rest at least 20 minutes up to 1 hour before thinly slicing.
- Prepare the Jus: Strain roast drippings through a wire-mesh strainer into a bowl; discard solids. Rinse out the insert and return to base. Add beef broth and flour to drippings, and whisk until smooth; add to Instant Pot. Set the Sauté setting to medium heat. Cook, whisking occasionally, until jus is slightly thickened, about 5 minutes. Add salt and pepper to taste. Serve beef on sliced French bread with horseradish mayonnaise and Swiss cheese. Dip in Au Jus sauce.
10 BEST BEEF EYE OF ROUND ROAST WITH VEGETABLES RECIPES ...
Jan 08, 2022 · pepper, water, salt, onion, oil, eye of round roast. Eye of Round Roast with Jus Bon Appétit. stew meat, medium red onion, double concentrated tomato paste and 13 more. Eye of Round Roast with Gravy Garden in the Kitchen. bouquet, ghee, eye of round roast, garlic cloves, celery, white onion and 5 more.
From yummly.com
From yummly.com
See details
EYE OF ROUND ROAST RECIPE - HARRIS RANCH BEEF COMPANY
Aug 02, 2017 · Pour a small amount of olive or canola oil in a large, heavy skillet, and slightly brown each side of the roast. Place a rack into a roasting pan, and put the roast on the rack with the fat side up. Add 1 cup of beef broth (or water) to the pan to keep juices from burning. Put the roast in the oven for 30 to 45 minutes.
From harrisranchbeef.com
From harrisranchbeef.com
See details
HOW TO COOK EYE OF ROUND ROAST BEEF - CHEF ALLI
Dec 30, 2020 · Make the Roast 1-2 hours before you want to cook the eye of round roast, remove it from the plastic bag and let it rest on the counter,... Preheat the oven to 450 degrees F. Place the prepared roast into a greased 12-inch cast iron skillet or roasting pan,... Reduce the oven temperature to 325 ...
From chefalli.com
From chefalli.com
See details
FOOLPROOF EYE OF ROUND ROAST - MRS HAPPY HOMEMAKER
Oct 30, 2019 · Eye of Round Roast the size is up to you as we are working with internal temps – not lengths of time for cooking. You can also use a rump roast or another cut of round roast; 1 bottle steak marinade I like both Lawry’s Steak and Chop & Allegro a lot or any garlic-y one; Steak Seasoning; Garlic cloves; 2 tablespoons butter
From mrshappyhomemaker.com
From mrshappyhomemaker.com
See details
EYE OF ROUND ROAST BEEF WITH GRAVY - VALERIE'S KITCHEN
Dec 14, 2020 · How to Cook an Eye of Round Roast. Remove your roast from the refrigerator and allow it to rest on the counter for 45 minutes to take the chill off. Combine all the Roast Beef Seasoning Mix ingredients in a small bowl. Pat your roast with paper towels to dry the surface.
From fromvalerieskitchen.com
From fromvalerieskitchen.com
See details
BOBBY FLAY EYE ROUND ROAST RECIPES
DELICIOUSLY BOLD EYE OF ROUND ROAST - CERTIFIED ANGUS BEEF. Place roast in a shallow roasting pan fitted with a rack and season with salt and pepper. Roast for 15 minutes, then reduce oven to 325°F 163°C. Cook approximately 70 minutes, until roast reaches medium rare (125-130°F 52-55°C).
From tfrecipes.com
From tfrecipes.com
See details
10 BEST BEEF EYE OF ROUND ROAST WITH VEGETABLES RECIPES ...
Jan 08, 2022 · Herb and Garlic Stuffed Eye of Round Roast The Kitchen Magpie. ground black pepper, flaked sea salt, garlic, dried thyme, dried rosemary and 2 more. 30 Hour Sous Vide Eye of Round Roast Pratesi Living. garlic, black pepper, yellow mustard, sea salt, eye of round roast and 1 more. Eye of Round Roast Copykat Recipes.
From yummly.com
From yummly.com
See details
DELICIOUSLY BOLD EYE OF ROUND ROAST
Place roast in a shallow roasting pan fitted with a rack and season with salt and pepper. Roast for 15 minutes, then reduce oven to 325°F 163°C. Cook approximately 70 minutes, until roast reaches medium rare (125-130°F 52-55°C). Remove from oven, tent loosely with foil and let rest 10 minutes before carving thinly against the grain.
From certifiedangusbeef.com
From certifiedangusbeef.com
See details
2 LB EYE OF ROUND ROAST RECIPES
2020-07-13 · This incredibly simple Roast Eye of Round Beef recipe with thyme and rosemary has a terrific flavorful crust, and tender, pink, juicy meat inside. Without fail, my mother-in-law made an eye of round roast beef for Sunday dinner every week. While I tried to do so myself, I always had varying results. Salt and freshly ground black ...
From tfrecipes.com
From tfrecipes.com
See details
EYE OF ROUND ROAST | RENEE'S KITCHEN ADVENTURES
Dec 13, 2018 · Rub spice mixture all over Eye of Round Roast and cover tightly with plastic wrap. Place in refrigerator overnight. Remove roast from refrigerator, take off plastic wrap, and place on rack in shallow pan. Preheat oven to 450 degrees F. In small bowl, combine melted butter, olive oil, and minced garlic.
From reneeskitchenadventures.com
From reneeskitchenadventures.com
See details
EYE ROUND ROAST - SIMPLE JOY
Apr 18, 2021 · What is an Eye Round Roast? Eye Round Roast is a very lean cut of beef from the round, or rear leg, of a cow. This is an economical and flavorful cut of meat. It is best enjoyed when it is braised or roasted. In this recipe we are also going to marinate it to help tenderize it. How to Cook Eye Round Roast. Make the marinade.
From simplejoy.com
From simplejoy.com
See details
EYE OF ROUND ROAST (WITH GRAVY) | KITCHN
Dec 14, 2021 · Instructions. Trim the excess surface fat from 1 (2 1/2- to 3-pound) beef eye of round roast if needed. Pat dry with paper towels and season all over with 2 teaspoons kosher salt and 1/2 teaspoon black pepper. Let sit at room temperature for 1 hour. Meanwhile, arrange a rack in the middle of the oven and heat the oven to 425°F.
From thekitchn.com
From thekitchn.com
See details
BOBBY FLAY EYE ROUND ROAST RECIPES
More about "bobby flay eye round roast recipes" ROAST EYE OF ROUND BEEF WITH THYME AND ROSEMARY — … From themom100.com 2016-12-23 · Directions. Preheat the oven to 500°F. In a small bowl combine the 1 tablespoon of the olive oil, garlic, rosemary, thyme, salt and pepper. Smear the mixture all over the roast… 5/5 (1) Category Main Course.
From tfrecipes.com
From tfrecipes.com
See details
EYE OF ROUND ROAST BEEF - NO SPOON NECESSARY
Dec 04, 2020 · Prepare roasting pan: Add the onions, carrots and garlic to the bottom of a roasting pan to create a bed. Add beef: Place the beef, butter side down on top of the vegetables. Spread more butter evenly on top of the beef. Brown: Roast for 10 minutes. Remove from oven and reduce temperature to 225°F. Add herbs and remaining butter: Add the herbs to the roasting pan.
From nospoonnecessary.com
From nospoonnecessary.com
See details
A GUIDE TO BEEF ROASTS AND THE BEST WAYS TO COOK THEM
Dec 16, 2020 · The economical eye of round roast is cut from the rear leg of the beef steer or heifer. It is similar in appearance to the tenderloin, but because it is cut from a well-exercised muscle, the eye of round is lean and tough. 2 Eye of round can be cooked with high-heat searing and slow roasting, braising, simmering or poaching.
From thespruceeats.com
From thespruceeats.com
See details
EYE OF ROUND ROAST TEMPERATURE - ALL INFORMATION ABOUT ...
Eye of Round Roast Recipe - Harris Ranch Beef Company new www.harrisranchbeef.com. Put the roast in the oven for 30 to 45 minutes. Test the eye of round roast for doneness with a meat thermometer, and remove when the internal temperature reaches 130°F to 135°F. If overcooked it becomes tough and dry. Tent the roast pan in foil to keep warm (with beef drippings), and allow it to rest for 15 ...
From therecipes.info
From therecipes.info
See details
SMOKED ROAST BEEF WITH EYE OF ROUND ROAST - GRILLSEEKER
1 5 lb eye of round roast. For the Herb Paste: 1/4 cup olive oil 2 tbsp rosemary, finely chopped 2 tbsp fresh thyme, finely chopped 2 tbsp fresh garlic, finely chopped 2 tbsp coarse salt 2 tsp fresh cracked pepper. How To Smoke Roast Beef Using an Eye of Round Roast. Step 1: Light grill or smoker and set up for indirect heat. Establish ...
From grillseeker.com
From grillseeker.com
See details
10 BEST BEEF ROUND BOTTOM ROUND ROAST RECIPES | YUMMLY
Jan 11, 2022 · The Perfect Bottom Round Roast 730 Sage Street. black pepper, dried parsley, kosher salt, dried thyme, minced garlic and 3 more. Beef Bottom Round Roast Perfection! Just a Pinch. dried rosemary, dried thyme, olive oil, garlic, onion flakes and 3 more.
From yummly.com
From yummly.com
See details
EYE OF ROUND ROAST - IMMACULATE BITES DINNER
Nov 11, 2020 · How to Cook Eye of Round Roast. Rinse roast and pat dry beef. Then season with salt and pepper. In a small bowl mix, olive oil or butter, paprika, rosemary, red wine, and cayenne pepper. Rub all over beef covering every inch of the beef with marinade. Place in a zip lock or seal in a bowl. Refrigerate overnight.
From africanbites.com
From africanbites.com
See details
